Cooking Class - Modern Persian Feast

$ 105 Per person

all-inclusive: 2.5-hour class, 3-course meal.

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What You'll Do

Explore the unique flavors and culture of Persian cuisine.

Join like-minded foodies in this cooking class featuring the flavors of Persian cuisine. Chef Eric is ready to share tips and techniques for creating these recipes for family and friends.

Start this session by preparing zeytoon parvardeh, a Persian appetizer made of pomegranate, olives and walnuts. Learn how to mix and blend ingredients into a tangy harissa sauce drizzled on charred cabbage with almonds. Master a traditional tahdig, pan-fried Persian rice that you'll serve with chicken kebobs.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Fun, Group, Holiday, Persian

Meet your chef

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Chef Eric Verified Chef

44 reviews

Chef Eric is a culinary extraordinaire with more the 20 years of professional experience in the industry. After spending the majority of his career as a banquet chef hosting massive events, Chef Eric discovered a passion for teaching. For the past three years, Chef Eric has been teaching at a prominent culinary school and has influenced and mentored hundreds of aspiring chefs to achieve their culinary dreams.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Explore the unique flavors and culture of Persian cuisine.

Join like-minded foodies in this cooking class featuring the flavors of Persian cuisine. Chef Eric is ready to share tips and techniques for creating these recipes for family and friends.

Start this session by preparing zeytoon parvardeh, a Persian appetizer made of pomegranate, olives and walnuts. Learn how to mix and blend ingredients into a tangy harissa sauce drizzled on charred cabbage with almonds. Master a traditional tahdig, pan-fried Persian rice that you'll serve with chicken kebobs.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Fun, Group, Holiday, Persian
Reviews
Verified guest reviews for other experiences with Chef Eric
Christian L.
02/09/2025
Eric is a fantastic chef, teacher and entertainer! We had so much fun learning, cooking and especially eating the mouth watering food - stuffed mushrooms, homemade Italian pasta, and donuts! 100% recommend spending time in the kitchen with Eric. We will sign up again!
Heartfelt Flavors - Date Night Review Photo from Cooking Class in Philadelphia
Heartfelt Flavors - Date Night Review Photo from Cooking Class in Philadelphia 2
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William T.
05/17/2025
I want to thank Chef Eric for a great evening. He helped make my girlfriend’s birthday a special event. He is extremely knowledgeable, and has a true passion for his craft. I was very impressed with this acumen and learned a lot from him (no finger on the top of the knife
Christina I.
05/01/2025
Eric was super knowledgeable and patient! The food we made was delicious and we had a great time! Would recommend!
Sandy D.
09/08/2024
Chef Eric is great! He is a super nice guy and a great teacher. Our entire manicotti meal was delicious. We learned lots of great cooking tips! We would definitely recommend Chef Eric.
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