Cooking Class - Fare From Tuscany

Revel in a seasonal collection of harvest favorites! Get into the spirit of the season with a cozy collection of hearty dishes in this cooking class with Chef Tommy. Discover how to elevate your next dinner party with fresh harvest ingredients and warm spices that capture the essence of autumn. Begin with a creamy...

Cook a full pasta-focused menu with warm, rustic Italian flavors. Learn the art of handmade pasta in this hands-on cooking class in Boulder. Start by mixing and rolling fresh spinach pasta dough, then craft fettuccine with roasted winter squash, arugula and pine nuts. You’ll also prepare spinach linguine with...

Cook in style with a gourmet multi-course dinner featuring timeless French flavors. n this hands-on cooking class, you'll craft a delicious French-inspired dinner from scratch, featuring classic flavors and memorable dishes. Discover refined culinary techniques and the artistry behind creating timeless French cuisine...

Discover culinary traditions that bring Portugal to life. Join Chef Christopher or one of the talented resident chefs in Centennial (Denver) for a Portuguese-inspired cooking class that celebrates bold flavor and tradition. Begin with fiery piri piri chicken, then roll crispy potato croquettes and caramelize Brussels...

Master Italian cooking techniques and create delicious dishes that will impress your friends. In this immersive cooking class, Chef Marius will guide you through the art of Italian cooking. You'll learn to craft a three-course menu with ease and finesse. You'll learn essential skills such as making a perfect...

Build confidence preparing warm, comforting seasonal dishes. Celebrate seasonal flavors in this hands-on cooking class in Boulder. Learn how to prepare seared pork tenderloin stuffed with Tuscan kale and pancetta, a crisp apple and fennel salad and a rich butternut squash gratin with ricotta and hazelnuts. Finish with...

Build confidence preparing warm, comforting seasonal dishes. Celebrate seasonal flavors in this hands-on cooking class in Boulder. Learn how to prepare seared pork tenderloin stuffed with Tuscan kale and pancetta, a crisp apple and fennel salad and a rich butternut squash gratin with ricotta and hazelnuts. Finish with...

From the heart of Spain to your kitchen, discover the secrets of authentic Spanish recipes. Elevate your culinary repertoire with an exciting cooking class focused on traditional Spanish paella. With guidance from a world-class chef, you'll follow the process and learn essential techniques to make the perfect chicken...

Make a simple but crowd-pleasing feast with help from an expert. Learn how to make the delicious feast of your dreams with this interactive cooking class. Taught by a world-class chef, you’ll create a chicken stuffed with 40 cloves of garlic, rich brown butter mashed potatoes, lemon and caper green beans and...

Learn to prepare timeless French dishes with expert techniques and delicious results. Chef Marius invites you to an engaging cooking class focused on the classics of French cuisine. Perfect for honing your French cooking techniques, this interactive cooking class will empower you to create elegant and delicious dishes...

Experience Italian comfort cooking with approachable, hands-on steps. Bring classic Italian comfort food to life in this hands-on cooking class in Boulder. Learn how to prepare tender brasciole, creamy polenta, garlicky sautéed greens and fragrant rosemary focaccia. Chef Ashley or a resident chef will guide you...

Create a variety of handmade ravioli with help from an expert. Fill your home with the aroma of fresh, handmade pasta in this interactive cooking class. Led by a world-class chef, you’ll use fresh pasta dough to craft a seasonal butternut squash ravioli with arugula walnut pesto, herbed ricotta ravioli with...