Cooking Class - A Feast of Seasonal Produce

Unlock the art of pillowy homemade gnocchi in this hands-on cooking class with Chef Will. Using staple ingredients like potatoes, flour and eggs, you’ll learn how to create delicate gnocchi with a tender bite, no store-bought shortcuts here. After shaping your dumplings, you’ll prepare a luxurious...

Craft luxurious, slow-braised oxtail pappardelle from scratch in this immersive cooking class with Chef Will. Learn time-honored pasta-making skills as you transform semolina flour and eggs into silky ribbons of hand-cut pappardelle, perfect for catching every drop of rich, savory sauce. Next, you’ll build a...

Practice techniques that improve browning, texture and consistency. Get comfortable working with high temperatures in this fun cooking class in Houston. Guided by Chef Monica or a resident chef, you’ll prepare a full menu featuring grilled radicchio salad, pan-seared strip steak, braised leeks with a poached...

Build a stronger cooking foundation through heat-based techniques. Build your confidence with high-heat cooking in this hands-on cooking class in The Woodlands. Practice grilling radicchio for a smoky salad with beets and oranges, pan-searing strip steak with shallot and herb compound butter and braising leeks topped...

Practice heat-based methods perfect for everyday home cooking. Build your confidence with high-heat cooking in this hands-on cooking class in Houston. Practice grilling radicchio for a smoky salad with beets and oranges, pan-searing strip steak with shallot and herb compound butter and braising leeks topped with a...

Treat yourself to a halal-friendly Filipino feast in this hands-on, chef-led cooking class Anybody looking for a chef-led introduction to halal cuisine need look no further than this exciting cooking class by Chef Nancy. Known as the Adobo queen, with a flair for food that goes back to her pre-teen years, Chef Nancy...

Treat yourself to a halal-friendly Filipino feast in this hands-on, chef-led cooking class Anybody looking for a chef-led introduction to halal cuisine need look no further than this exciting cooking class by Chef Nancy. Known as the Adobo queen, with a flair for food that goes back to her pre-teen years, Chef Nancy...

Build essential flavor-balancing skills used in Italian cooking. Cook like an Italian in this fun cooking class in Houston inspired by Nonna’s kitchen. Guided by Chef Monica or a resident chef, you’ll prepare brasciole, polenta, garlicky greens and rosemary focaccia from scratch. You’ll practice...

Learn simple methods that capture true Italian comfort flavors. Bring classic Italian comfort food to life in this hands-on cooking class in The Woodlands. Learn how to prepare tender brasciole, creamy polenta, garlicky sautéed greens and fragrant rosemary focaccia. Chef Boris or a resident chef will guide you step...

Create a warm, comforting Italian meal from scratch. Bring classic Italian comfort food to life in this hands-on cooking class in Houston. Learn how to prepare tender brasciole, creamy polenta, garlicky sautéed greens and fragrant rosemary focaccia. Chef Jaken or a resident chef will guide you step by step,...

Build your own bento box with thoughtfully selected dishes alongside Chef Nancy. Chef Nancy brings her personal touch to traditional Japanese bento boxes in this immersive cooking class, where you'll craft compact, nutritious meals perfect for taking on the go. With Chef Nancy’s hands-on guidance, you’ll...

Travel the world through festive recipes that celebrate global flavors and traditions. Celebrate the season with a world of flavor in this globally inspired holiday cooking class. Prepare pepper-crusted prime rib with horseradish crème fraîche, crisp golden latkes, and a bright arugula salad with roasted squash...