Cooking Class - Celebrating Summer's Bounty
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Prepare in-season ingredients with bright, bold flavors and masterful techniques.
Make the most of summer's sweetness with this chef-led cooking class focused on prime, seasonal ingredients. Prepare an easy and zesty grilled flank steak with a fresh corn and tomatillo relish to kick things off. Then, combine sweet and savory flavors like ripe stone fruit with arugula with goat cheese. For dessert, juicy berries with crГЁme fraГ®che and a nutty shortbread.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2-2.5 hours
- Labels Adult, Beginner, Fun, Fusion, Singles
Reviews guests left for other experiences with Chef Scott or Resident Chef
Ryan
10 Jun 2024
Amazing chef went out of his way to keep our class up after several cancellations the food was amazing and his recipes are extremely well crafted can't wait to book our next class with him!
Nijel
30 Apr 2024
Incredibly delicious tasting food! Chef Scott made my girl birthday special! Thanks chef Scott I now know how to make different pasta noodles from scratch
Alexis
08 Apr 2024
Very fun and informative class, Chef Scott does well to engage with everyone in the class. We also got to go home with leftovers! Fantastic class, can't wait to take more!
Meet your chef
The journey to culinary mastery is always an exciting adventure. With passionate, creative artists like Chef Scott and his stellar team helping you find your way, you'll have world-class guides leading you toward culinary success. Their expertise in all things gourmet is your ticket into a world of handcrafted cuisine that makes each class a sweet surprise. For Chef Scott and crew, this sort of magic is just another day in the kitchen.
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