Cooking Class - Best of Summer Flavors
$89 PER PERSON
all-inclusive: 2-2.5-hour class,3-course meal.
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Make your own steamed dumplings in a variety of styles, each with a different filling. Step into a dim sum den with this immersive cooking class. Classically prepared in sets of three, you'll work alongside an expert chef to craft a trio of distinct savory fillings of meat and veggies before dolloping, folding,...
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Explore the timeless possibilities of a classic continental dish. Celebrate the gourmet fun of Swiss-French fondue in an exciting hands-on cooking class that's sure to melt you heart. This unique culinary process has been delighting food lovers for generations and now it's your turn! Your esteemed instructor has...
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Middle Eastern Classics
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Dive into these flavor-packed Middle Eastern classics that will make your senses tingle with delight. In this hands-on cooking class, Chef Sarah teaches you how to prepare an authentic Middle Eastern meal. Each dish is packed with flavor and made from the freshest ingredients. Start with traditional roasted...
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Level Up Patio Dining
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Discover methods for an easy, fresh dinner that's ideal for summer nights. Take advantage of warm weather and garden-fresh produce with this chef-led cooking class to level up your al frecso dining at home. Master the art of grilling fish so it's flaky and moist, then mix up an herb and veggie-packed sauce and a...
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Exploring Middle Eastern Cuisine
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Take a culinary trip to the Middle East for these aromatic dishes. You'll feel transported to the Middle East in this immersive cooking class. Chef Bahar will teach you how to make these traditional dishes using fresh ingredients. First, chop cucumbers and tomatoes, sprinkle in herbs and drizzle on citrus and...
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Traditional Indian Delights
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Indulge in the vibrant flavors and aromas of Indian cuisine with Chef Sarah. In this hands-on cooking class, Chef Sarah unveils the range of fragrant spices and enticing ingredients that are signature of Indian cooking. You will learn how to develop depth and complexity of flavor across an Indian-inspired feast,...
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Cooking Class
Traditional Indian Delights
$125
Indulge in the vibrant flavors and aromas of Indian cuisine with Chef Sarah. In this hands-on cooking class, Chef Sarah unveils the range of fragrant spices and enticing ingredients that are signature of Indian cooking. You will learn how to develop depth and complexity of flavor across an Indian-inspired feast,...
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Cooking Class
Summer Garden Harvest
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Highlight seasonal ingredients for a divine summer meal you can pull together anytime. Celebrate summer's arrival with this chef-led cooking class. Summer nights call for easy, satisfying meals, like a zesty grilled flank stank with a tangy relish made from veggies straight out of the garden. Combine unlikely matches...
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The Art of Making Pasta
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Discover the art of making pasta from scratch. You'll learn why nothing tastes like fresh homemade pasta in this hands-on cooking class. Chef Debbie will introduce you to the culinary traditions passed by Italian nonnas of making pasta from scratch. You'll combine flour, eggs and water to make artisan pasta dough....
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Balancing Flavors for Easy Summer Meals
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Summer dining is all about fresh, balanced and flavorful bites. Elevate seemingly simple ingredients into mouthwatering summer meals with this hands-on cooking class. From flavorful dry rubs and marinades for grilled chicken to quick, fluffy couscous salads and a tangy, lightly pickled relish from juicy tomatoes and...
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Grill Magic
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Discover methods for masterful grilling everything from protein to veggies and ripe summer fruits. Your grill will be your best friend for summer dining after this immersive cooking class. Grill up chicken cutlets and mix an easy apricot glaze, then char some veggies and mix plate onto a bed of soft polenta with basil...
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Summertime Temptations From Spain
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Add some Spanish flare to your home cooking with three classic dishes. Embark on a culinary journey to Spain with this immersive cooking class. Learn from a chef how to combine flavors masterfully, starting with stuffed dates wrapped in serrano ham, the perfect ratio of salty and sweet. Practice the art of paella,...
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