Cooking Class - Summertime Temptations From Spain

Make your own Italian flavors with a modern spin. Elevate your homecooked meals with new techniques learned in this chef-led class. Learn to create a variety of modern takes on Italian cooking. Make everything from steak to pasta, and a variety of decadent sides for fresh, Italian-style comfort...

Dive into these flavor-packed Middle Eastern classics that will make your senses tingle with delight. In this hands-on cooking class, Chef Sarah teaches you how to prepare an authentic Middle Eastern meal. Each dish is packed with flavor and made from the freshest ingredients. Start with traditional roasted...

Elevate your table with regional flavors from the Tuscan countryside In this hands-on cooking class, you’ll immerse yourself in the flavors and techniques signature of Tuscan cooking. Guided by a world-class chef, you’ll craft elegant, handmade dishes that reflect the spirit of Italian cuisine. From knife...

Indulge in the vibrant flavors and aromas of Indian cuisine with Chef Sarah. In this hands-on cooking class, Chef Sarah unveils the range of fragrant spices and enticing ingredients that are signature of Indian cooking. You will learn how to develop depth and complexity of flavor across an Indian-inspired feast,...

Homemade pasta is more accessible than ever thanks to guidance from talented local chefs. A delightful pasta night is on the menu of this engaging cooking class. A chef instructor will teach you the recipes and techniques to creating fresh pasta from flour, eggs and salt. Then, learn how to knead and shape the dough....

Create a traditional European Brasserie favorite from scratch. Savor a swanky French bistro meal for two in this chef-led experience. Simple preparations yield classic, flavorful results. Begin by perfectly searing a steak, then slicing and frying thin, crispy frites and whipping up a truffle aioli for dipping. Mix up...

Create a traditional European Brasserie favorite from scratch. Savor a swanky French bistro meal for two in this chef-led experience. Simple preparations yield classic, flavorful results. Begin by perfectly searing a steak, then slicing and frying thin, crispy frites and whipping up a truffle aioli for dipping. Mix up...

Ring in the new year with a fantastic fun feast. Treat your friend or loved one to a meal they’ll think about all year with this interactive cooking class. Led by a world-class chef, you’ll create a juicy steak au poivre with framed brandy and mustard sauce, truffled pommes purée, a fresh frisée...

Transport the flavors of Spain to your own kitchen with an authentic paella In this hands-on cooking class, you'll craft a genuine paella from scratch. A chef instructor will guide you through the true Spanish ingredients that give paella its distinctive flavor. You'll discover how to build the flavor base and the...

Discover why these small plates of Spanish tapas have tons of big flavors. You'll be transported to Spain in this immersive cooking class featuring special edition tapas from Seville. Under the expert guidance of Chef Jay, you'll learn how to prepare three authentic Spanish tapas, perfect for sharing or enjoying as a...

Enjoy the food and flavors of Italy with a delicious multi-course meal. Dine like you’re at a coastal Italian restaurant without leaving your home with this hands-on cooking class. Led by a world-class chef, you’ll create a fully loaded cioppino, salmon bruschetta, a fresh Caesar salad and fagioli e tonno...

Experience Portugal with this culinary masterclass Discover the richness of Portuguese cuisine, combining simple ingredients and robust flavors, in this engaging cooking class. Try out new favorites like piri piri chicken, on account of the red chili peppers in its marinade and learn how to create crispy croquettes...