Cooking Class - Culinary Tour of France

Master some donut recipes, and let your creativity run free with taste and fillings. You won't want to miss this hands-on cooking class! Learn how to fry, fill, and glaze one of the world's most popular desserts while an experienced chef instructor teaches you how to prepare donut dough from scratch and then...

Learn and practice the foundational techniques of classic French pastry with Chef Laura. In this hands-on cooking class, Chef Laura will teach you traditional lessons from the art of French pastry. You will explore a variety of basic skills, from preparing flaky pastry dough to pГўte Г  choux, the base dough for...

Make a dim sum recipe that is steaming and heartfelt. Here's a lovely cooking class for you. As friends gather to sample and share delectable bite-size morsels, it’s easy to see why dim sum translates as “touch the heart.” In this hands-on class, you’ll practice the steps of forming, folding,...

Chef Laura will show you how to get the most out of cooking with wine. French and Italian cuisine rely heavily on wine for cooking. Whether for deglazing a pan to make a sauce, simmering for hours to add flavor or a splash over fruit, wine is central to southern European fare. The class starts with an asparagus...

Take advantage of the gorgeous ingredients that Mother Nature provides by cooking with them. Enjoy a feast that is equally beautiful and delicious in this colorful cooking class. You'll incorporate the color wheel in every element, from the steak with rainbow peppercorns to the heirloom tomato and peach salad with an...

Learn how to create beautiful and delicious macarons the French way. If you've been curious about how the delicate little French cookies, macaroons, get made, this cooking class will show you. You'll learn each step behind creating perfect little creations that melt in your mouth with just the right amount of softness...

Learn how to create beautiful and delicious macarons the French way. If you've been curious about how the delicate little French cookies, macaroons, get made, this cooking class will show you. You'll learn each step behind creating perfect little creations that melt in your mouth with just the right amount of softness...

Create delicious French desserts, mastering the techniques used to create the treats we all love. France is well-known for its wonderful desserts, and in this chef-led cooking class, you'll make some of the best. This session begins by making a rich caramel that envelops crisp, layered apples, which are then topped...

Nourish yourself with a meal reminiscent of your favorite brasserie in Paris or at home. If you've been looking to recreate the dishes at your favorite French restaurant in the comfort of your own kitchen, this cooking class is the place to start. You will make a juicy strip steak with a whole grain mustard sauce,...

Get into the blended and balanced flavors of Tuscan cuisine. In this cooking class, you'll learn that you don't need a scooter to tour the rich, vibrant flavors of Tuscany. The chef-led class will teach you how to cook Tuscan rosemary chicken under a brick, served with rich, creamy risotto and a zesty green salad with...

Take on a hands-on baking experience, creating and mastering the classic croissant. Learn how to make everyone's favorite French pastry in this cooking class, the classic croissant. An expert chef instructor will show you how to mix and laminate dough, then shape and bake two types of croissants and morning buns. By...

Treat your old man to a steakhouse favorite for Father's Day. Nothing says 'world’s best dad' like a world-class meal! Join this cooking class to learn steakhouse favorites: perfectly seared steak paired with flavorful compound butter and tasty sides. Cap off the experience with a decadent Manhattan Ice Cream...