Cooking Class - Donut Workshop

Elevate the art of dining by mastering a European brassiere favorite: Steak frites. Savor an exquisite French-inspired meal. Delve into the meticulous techniques of pan-searing steak, expertly basting it in au jus for a symphony of perfect flavors. Next, pair it with hot frites with truffle aioli and a fresh winter...

Learn how to create a classic French menu. Discover the joys of French culinary methods in this cooking class. Led by an esteemed chef, you'll learn traditional techniques for preparing classic French recipes. Begin by preparing a thyme-roasted chicken with buttered leeks and bacon. Your side is a plate of cheesy...

For those who love sweet and savory, French cuisine has got it all! This unmissable cooking class is designed for those who can't decide between sweet treats and savory delights. Begin with a savory thyme-roasted chicken alongside buttery leeks and crispy bacon. Craft creamy pommes aligot, a French spin on mashed...

Master classic French pastry skills with sweet and savory flavors. Bring international flair to the table with this cooking class focused on French flavors. Join a gourmet chef for these fun and engaging sessions. Learn how to mix and whip choux pastry dough into ham and Swiss gougГЁres, French cheese puffs. You'll...

Unlock the art of preparing perfect pastry every time. Want to whip up authentic French pastries for friends and family, then this cooking class is for you. Create savory ham and Swiss gougГЁres, airy cream puffs filled with raspberry whipped cream and Г©clairs topped with vanilla pastry cream and a dark chocolate...

Explore croissants with an expert chef. Croissants need no introduction and in this practical cooking class, you'll create two types: one savory and one sweet. A seasoned chef will guide you through the steps of making these flaky French favorites, teaching you how to prepare quality laminated dough. You'll start with...

Explore croissants with an expert chef. Croissants need no introduction and in this practical cooking class, you'll create two types: one savory and one sweet. A seasoned chef will guide you through the steps of making these flaky French favorites, teaching you how to prepare quality laminated dough. You'll start with...

Learn how to make fresh croissants at home with hands-on help. Experience the joy of a croissant you made with your own two hands in this interactive cooking class. Led by a world-class chef, you’ll learn how to create dough and bake your pastries so that every flaky layer is perfectly placed. You’ll even...

Try your hand at making delightful French pastries. Get ready to prepare a delightful selection of French pastries to welcome fall in this immersive cooking class. An expert pastry chef will guide you through making a classic croissant, crafting pastry dough and filling for apple turnovers, and creating a delectable...

Take your baking skills to the next level in this hands-on class. Embrace the flavors of the fall season with a cooking class that will teach you how to create some of fall’s favorite pastries. Led by a world-class chef, you’ll create fresh apple turnovers, classic palmier cookies and a traditional...

Learn how to make autumnal-themed macarons. In this fall-inspired cooking class, you'll bring pecan pie and gingersnap flavors to life inside a macaron. A seasoned chef will guide you through the entire process as you create pecan pie and gingersnap macarons with an incredible pumpkin-brandy buttercream filling. After...

Make fresh flaky macarons for fall. Create, bake and decorate fresh, flaky handmade macarons in this hands-on cooking class. Led by a world-class chef, you’ll learn the basics behind this classic French treat from how to make your cooking covers to how to craft and flavor balance your fillings. By the end of...