Cooking Class - A Feast in Portugal

Warm up this wintertime with traditional French fare. Explore the rich flavors of French cuisine with a winter cooking class! Learn to create dishes like pan-roasted chicken breasts with whole grain mustard, leeks and tarragon, alongside savory French onion soup crostini. Add a refreshing touch with a classic salade...

Discover vibrant combinations of fresh herbs, spices and the many uses of coconut milk. Learn to create your favorite carry-out dishes with this hands-on cooking class all about Thailand. Guided by a chef instructor, lean into the contrast of strong and delicate flavors, using the five pillars of Thai cuisine as your...

Create a cozy French-style meal with hands-on support. Bring French flavors to life in this fun cooking class in Woodmere (Cleveland). Work alongside Chef Michael or a resident chef to make chicken gratin, crisp apple and celery root salad, aromatic herbed rice pilaf and smooth chocolate pots de crème. Along the...

Discover how approachable and comforting French cooking can be. Enjoy a taste of the French countryside in this interactive cooking class in Westlake (Cleveland). With guidance from Chef Matthew or a resident chef, you’ll prepare a full menu featuring chicken gratin, apple and celery root salad, herbed rice...

Cook a cozy Italian meal centered around handmade pasta. Make fresh pasta from scratch in this fun cooking class in Woodmere (Cleveland). Guided by Chef Michael or a resident chef, you’ll prepare spinach pasta dough, roast winter squash for a seasonal fettuccine dish and cook linguine with walnut sage cream...

Learn to balance seasonal ingredients in fresh pasta dishes. Get comfortable with pasta-making techniques in this interactive cooking class in Westlake (Cleveland). With help from Chef Matthew or a resident chef, you’ll make fresh spinach pasta dough, fettuccine with roasted squash and linguine with walnut sage...

Learn to balance seasonal ingredients in fresh pasta dishes. Get comfortable with pasta-making techniques in this interactive cooking class in Westlake (Cleveland). With help from Chef Matthew or a resident chef, you’ll make fresh spinach pasta dough, fettuccine with roasted squash and linguine with walnut sage...

Learn to make authentic seasonal dishes in a French cooking class. Dive into the comforting flavors of French fare with a hands-on cooking class. Learn to make restaurant-quality cuisine from a five-star professional chef while having a blast. Start by preparing a refreshing salade verte tossed with tarragon-dijon...

Learn to yield a chef's knife with confidence in this fundamental course. Knife skills and safety are the foundation for excellent cooking and this immersive experience will elevate your craft. While enjoying a light snack, you'll practice a variety of specialty cuts like brunoise, julienne and dice with guidance from...

Build essential Italian cooking skills through cozy, flavorful recipes. Discover the secrets of traditional Italian cooking in this interactive cooking class in Westlake (Cleveland). With help from Chef Matthew or a resident chef, you’ll make a comforting menu featuring brasciole, creamy polenta, sautéed...

Learn to prepare comforting Italian American dishes in this cooking class. Create classic Italian American comfort dishes in this hands-on cooking class. Learn to make chicken Milanese with arugula salad, gnocchi with tomato and basil cream sauce, and dark chocolate espresso Italian donuts for...

Simple, hearty Italian dishes that warm the soul and gather people around the table. In this immersive cooking class, you'll learn to create cozy Italian dishes that feel like home. Led by a professional chef, you'll prepare comforting Italian classics, starting with pillowy gnocchi in a rich tomato-cream sauce. Next,...