Cooking Class - Exploring Italian Flavors

Learn to make olive braised pork chops, fresh pici pasta,and honey ricotta cheesecake from scratch. Explore Italian cuisine beyond pasta in this cooking class. The chef instructor will teach you to create olive-braised pork chops for a deeply flavorful main course. You'll also learn to craft fresh pici pasta and...

Learn how to prepare your favorite Italian recipes. Bring your culinary skills to the next level in this cooking class. Led by Chef Mo, you'll learn how to make a variety of delicious Italian recipes you can recreate at home. Start with a refreshing tomato caprese prepared with fresh mozzarella. Your main entrГ©e is...

Create a traditional Asian menu with thoughtful dishes chosen from an array of beloved cultures. Chef Cregg brings his special touch to Asian dining in this hands-on cooking class. He'll demonstrate his take on time-honored techniques for preparing a host of gourmet specialties. Take your culinary talents to new...

Chef Luana shows you how to use food to strengthen your mind and body. Discover how to boost your health and empower your mind, body and spirit with ingredients that support mental health and wellness. This menu of Italian favorites includes a healthy twist to four dishes that feature tryptophan, zinc, carotenoids, B...

Learn to craft perfect paella with authentic Spanish ingredients, techniques, and hands-on practice. Experience the essence of Spain in our hands-on cooking class, where paella becomes a feast for the senses. The chef instructor will guide you through authentic Spanish ingredients and techniques, from preparing the...

Learn to make butternut squash and three cheese ravioli from scratch, plus a fresh salad. Experience the joy of making fresh ravioli in our cooking class. The chef instructor will lead you in crafting two delectable types, butternut squash ravioli with cider cream sauce and three cheese ravioli with pancetta and...

Learn to make butternut squash and three cheese ravioli from scratch, plus a fresh salad. Experience the joy of making fresh ravioli in our cooking class. The chef instructor will lead you in crafting two delectable types, butternut squash ravioli with cider cream sauce and three cheese ravioli with pancetta and...

Dive into tuscan flavors with a delicious blend of land and sea delights. Immerse yourself in the flavors of Tuscany with this cooking class focused on surf & turf. Discover how to prepare a succulent steak tagliata paired with a zesty arugula and fried capers salad. Learn to craft a creamy risotto enriched with...

Experience the refined flavors of the French seaside with a sophisticated culinary journey. Immerse yourself in the flavors of the French coast in this cooking class with a menu inspired by seaside elegance. Discover how to create dishes like tender pan-roasted cod with a zesty tarragon-citrus butter, paired with...

Savor the essence of italy with traditional flavors and seasonal ingredients. Explore the rich flavors of northern Italy in this cooking class with a delightful menu. Start with savory fennel al forno, infused with smoked cheese and breadcrumbs, followed by tender osso bucco enhanced with a toasted pinenut gremolata....

Discover the warm, comforting flavors of fall in this seasonal cooking class. Experience the rich and comforting tastes of autumn in this cooking class. Learn to create a variety of seasonal dishes that celebrate the bounty of the harvest, such as savory stuffed chicken with prosciutto and fontina, creamy butternut...

Transform everyday ingredients into extraordinary dishes with easy, elegant techniques.. Elevate your culinary skills in this gourmet cooking class, where sophistication meets simplicity. Learn how to craft a delectable breaded chicken cutlet with a creamy lemon sage sauce, paired with a crisp apple and celery root...