Cooking Class - Gourmet Knife Work

$ 69 Per person

all-inclusive: 2-2.5-hour class, meal.

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What You'll Do

Take your cooking from average to exceptional with top-notch knife skills

This skill-focused cooking class will have you chopping, slicing and dicing like a professional chef. Your instructor will guide you with tips and feedback for improving your knife work as you practice in a fun, hands-on environment. You'll upgrade your kitchen safety, efficiency and presentation with the quick, clean and consistent knife cuts in this lesson.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Event Duration 2-2.5 hours
  • Labels Beginner, Fun, Singles
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Randy or Resident Chef Shot
Chef Randy or Resident Chef Verified Chef

118 reviews

Chef Randy's culinary talent has kept gourmet diners in Indianapolis delighted for over 10 years. She combines her Amish heritage with a background in fine dining to bring an elegant touch to Midwestern comfort food, her signature cuisine. With a love of simple dishes crafted with careful attention to detail, Chef Randy happily shares her passion for thoughtful food creation with aspiring cooks who are eager to learn.

View all of Chef Randy or Resident Chef's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Take your cooking from average to exceptional with top-notch knife skills

This skill-focused cooking class will have you chopping, slicing and dicing like a professional chef. Your instructor will guide you with tips and feedback for improving your knife work as you practice in a fun, hands-on environment. You'll upgrade your kitchen safety, efficiency and presentation with the quick, clean and consistent knife cuts in this lesson.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Event Duration 2-2.5 hours
  • Labels Beginner, Fun, Singles
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews
Verified guest reviews for this experience
Brittany A.
06/08/2025
Randy was great! I just wish the class included cooking a meal along with cutting instructions. This was not worth $80
Verified guest reviews for other experiences with Chef Randy or Resident Chef
Camden D.
03/30/2026
Cooked a Sicilian feast and it was delicious. Learned lots about Italy!
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0 1
Tory P.
09/26/2025
It was a amazing evening and we will be doing it again!
German Specialties - Date Night Review Photo from Cooking Class in Indianapolis
Terri F.
08/30/2025
I had a blast I was a little nervous at first but the Chef was welcoming and made it easy to follow
Croissant Perfection 101 Review Photo from Cooking Class in Indianapolis
Read More (114)