Cooking Class - Incredible Italian Food

From catfish to king cake, take a dive into traditional New Orleans cooking. Get ready for a truly authentic "Big Easy" experience in this hands-on cooking class with Chef Christmas, who hails from New Orleans and has prepared a menu of local classics to give you a taste of the vibrant city. As Chef Christmas...

Join Chef Michelle on a culinary trip to the bayou and create handmade Southern classics. Enjoy the comforts of the South in this hands-on cooking class featuring Creole cuisine, where Chef Michelle will teach you how to handcraft a meal so authentic you'll believe you're in bayou country after every bite. First,...

Explore Italian cooking in this class tailored for vegans to enjoy as well. Learn how to prepare and cook an true hearty Italian feast in this fully hands-on cooking class suited for vegans. Chef Zenjaia will share tips and techniques to master the Italian cuisine with a vegan twist without compromising on...

Master the art of handmade pasta during this engaging culinary experience. Pasta aficionados won't want to miss this hands-on cooking class! A gourmet chef instructor will help you make your own delicious pasta by hand, teaching you everything from how to make the dough to how to craft your favorite pasta shapes....

Explore the tastes and traditions of Japan. Discover the vibrant flavors of Japan in this delightful cooking class! With the help of a five-star chef, you’ll learn techniques for preparing authentic Japanese foods like shrimp and pork gyoza. You’ll also fry light and crispy vegetable tempura and grill...

Learn how to prepare a family-style menu of authentic Italian dishes sure to impress. In this hands-on class with Chef Christmas, you will learn how to prepare a three-course Italian dinner party menu using fresh, high-quality ingredients and time-honored Italian cooking techniques and recipes. Some of the dishes...

Learn how to prepare a family-style menu of authentic Italian dishes sure to impress. In this hands-on class with Chef Christmas, you will learn how to prepare a three-course Italian dinner party menu using fresh, high-quality ingredients and time-honored Italian cooking techniques and recipes. Some of the dishes...

Enjoy classic Japanese dishes with a twist. Take your taste buds to Japan with this interactive cooking class. With the guidance of a chef instructor, you’ll learn to make crispy shrimp and pork gyoza, spring vegetable tempura paired with a savory dashi dipping sauce and grilled chicken yakitori glazed with a...

Find out how simple it is to transform wholesome ingredients into tender, delicious pasta. You can turn out tender pasta that beats the boxed version hands-down, thanks to this exciting cooking class where Italian traditions thrive. From crafting classic dough to slicing essential shapes to producing enticing...

Welcome spring with French elegance. Celebrate the arrival of spring with this seasonally inspired cooking class! An expert chef will help you prepare perfect pan-seared salmon in a rich white wine pan sauce paired with green beans tossed in tarragon and chive butter. Complement your meal with steamed rice infused...

Fresh spring flavors straight from the garden. Celebrate spring with a French-inspired feast in this fun cooking class! Learn from an expert chef how to make succulent pan-seared salmon with white wine sauce paired with grilled haricots verts. Master the delicate flavors of herbes de Provence steamed rice and finish...

Learn cooking New England style! Explore New England in this cooking class featuring fresh coastal flavors. An esteemed chef will walk you through the steps for making traditional crab cakes as you master techniques for handling and pan-frying fish. Prepare an aioli from scratch and make a zesty lemon and herb...