Cooking Class - Bastille Day Celebration Feast

Knife skills are crucial to making the very best dishes which you can learn here. Behind all amazing dishes are basic culinary skills like knife skills and through this cooking class you can find out how to cut food like an expert. A highly-rated chef will guide you through this class so you can master foundational...

Elevate your baking skills with a variety of dough-based sweet treats by Chef Christmas. In this interactive cooking class, you will learn to make and roll dough for a trio of decadent pastries. Chef Christmas will teach you fundamental techniques that can be applied to baked goods for practically any occasion....

Dress your plate with color! Celebrate the beauty of colorful ingredients in this hands-on cooking class. You’ll learn how to sear a rainbow peppercorn steak to perfection and top it with a rich mushroom-cognac pan sauce. Next, pair your steak with a bright tomato and peach salad and make a roasted carrot and...

Learn how to create paper-thin crГЄpes with multiple sweet and savory filling options. Delicately form traditional crГЄpes completely from scratch in this hands-on French cooking class with Chef Stephanie, where you'll learn classic culinary techniques, use fresh ingredients and create 3 different types of crepe...

Taste the rainbow! Celebrate the flavors of summer in this vibrant cooking class. Start by learning how to prepare a perfectly seared rainbow peppercorn steak with mushroom-cognac sauce. Pair your main with a fresh tomato and peach salad dressed in vinaigrette. Finally, master a roasted carrot and ricotta tart and...

Master the art of delicate macarons. Master the art of French macarons in this fun cooking class. An expert pastry chef will show you how to create delicate blueberry cheesecake macarons with a creamy blueberry-infused filling and vanilla bean macarons with rich mocha buttercream. Perfect your mixing, piping and...

Master the art of delicate macarons. Master the art of French macarons in this fun cooking class. An expert pastry chef will show you how to create delicate blueberry cheesecake macarons with a creamy blueberry-infused filling and vanilla bean macarons with rich mocha buttercream. Perfect your mixing, piping and...

Learn how to prepare popular French bistro dishes in this hands-on class. This interactive cooking class will introduce you to the flavors, ingredients, techniques and methods used in traditional French bistro cooking. Chef Stephanie will guide you through each course, from starter to dessert. First, you will whip...

The ultimate macaron experience. Learn the art of crafting perfect French macarons in this hands-on cooking class. Work alongside top chefs to master techniques for mixing, piping and baking your macarons to the perfect crisp. You’ll make blueberry cheesecake macarons filled with tangy blueberry filling and...

Savor the essence of French bistro dining. Indulge in a classic French brasserie experience with this creative cooking class. You’ll be guided by a chef instructor in preparing a succulent seared strip steak with tangy whole-grain mustard sauce. Complete your dish with crispy golden frites and a haricots verts...

French comforts made simple! Step into a classic French brasserie with this creative cooking class. You’ll be guided by a chef instructor to perfectly seared strip steak with bold, savory flavors and pair it with crispy, golden frites and a fresh green bean salad with homemade vinaigrette. For dessert, enjoy an...

Treat your dad to an unforgettable steak meal. Learn how to craft a steakhouse meal in this immersive cooking class. You’ll be shown how to perfectly sear a steak and make a tasty compound butter and sides. As a special treat, whiskey will be used to make a delicious Manhattan Ice Cream Sundae — on...