Cooking Class - Cooking With Cast Iron
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Learn why the cast iron skillet is an essential tool for any budding chef.
This hands-on cooking class is a valuable introduction to one of the greatest skills a chef can have: cooking with a cast iron skillet! A highly trained chef instructor will teach you the art of cooking with it, showing you a variety of cooking techniques and essential maintenance tips. Sizzle away from cooking saffron infused grilled chicken thighs to a sweet cherry clafoutis. The versatility of a skillet will bedazzle you!
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 3
- Event Duration 2-2.5 hours
- Labels Beginner, Couples, Fun, Gourmet, Singles
Reviews guests left for other experiences with Chef Emily or Resident Chef
Bushra
10 Jun 2024
It was good experience hope to get more classes with cozy meal. Waiting for the recipes.
Dora
02 Jun 2024
It was a great experience; the chef was very helpful and explained everything very accurately. The team was very nice too, and the food was really delicious. I learned a lot about how to make delicious steak and sweets in a good atmosphere. Recommended !!!
Haley
28 May 2024
Loved Chef Emily's class - made amazing crab cakes that were healthy and delicious!! Also learned some great knife skills and general cooking basics. Would recommend to anyone!
Meet your chef
Chef Emily comes to the table with a varied culinary background, focused largely on baking and pastry creation. She and her team provide memorable moments with fine food as the centerpiece. Commitment to service and a talent for epicurean artistry are hallmarks of their work. When it comes to preparing delicious dishes for eager diners, detail and discipline are key for Chef Emily and her devoted crew.
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