Chef Emily
3+ years of culinary experience
COOKING CLASS $99/person
Brilliant Breakfast Croissants
- Sat, May 16 • 9:00 AM More dates
- 1 to 16 guests
- 3-course meal Beginner friendly
- Manhattan (Hell's Kitchen)
Cooking Class - Cooking à la Française in Manhattan
With Chef Pierre
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Booked 100+ times
Chef Ivan
35+ years of culinary experience
COOKING CLASS $135/person
Baking Basics
- Sun, May 17 • 6:00 PM More dates
- 1 to 16 guests
- 4-course meal Beginner friendly
- Manhattan (Greenwich Village)
$65 PER PERSON
UNAVAILABLE
all-inclusive: 2.5-hour class, 3-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Pierre
Serving the NYC area
Verified Chef
Food Safety Certified
Chef Pierre brings over a decade of culinary expertise, having refined his skills in Michelin-starred restaurants in New York City and Paris. Starting as an apprentice and advancing to Chef de Cuisine under renowned chefs, Pierre excels in crafting innovative French cuisine that combines classic and modern techniques. His extensive experience makes him a standout chef dedicated to creating memorable dining experiences.
Chef Highlights
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
Chef Pierre will travel to guests in Manhattan
WHAT YOU’LL DO
Experience the essence of France through authentic Parisian flavors.
Immerse yourself in the flavors of France in this hands-on cooking class. Learn to create restaurant-quality dishes from a professional chef while discovering exciting new skills in the kitchen.
Start with a creamy cauliflower velouté topped with fresh chervil. Next, craft the main course of roasted trout with beurre blanc à l’anis and fennel marmalade. End the class with a sweet treat of fluffy choux pastry filled with fresh whipped cream for a light airy dessert. Don't miss out and reserve your French culinary adventure today.
Start with a creamy cauliflower velouté topped with fresh chervil. Next, craft the main course of roasted trout with beurre blanc à l’anis and fennel marmalade. End the class with a sweet treat of fluffy choux pastry filled with fresh whipped cream for a light airy dessert. Don't miss out and reserve your French culinary adventure today.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 10 people
INCLUDES
3-course meal + all ingredients
Location
Serving the NYC area
Venue
At your place
DURATION
2.5 hours
CONTACT
For larger parties or private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Beginner-friendly with step-by-step guidance
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Pierre
Serving the NYC area
Verified Chef
Food Safety Certified
Chef Pierre brings over a decade of culinary expertise, having refined his skills in Michelin-starred restaurants in New York City and Paris. Starting as an apprentice and advancing to Chef de Cuisine under renowned chefs, Pierre excels in crafting innovative French cuisine that combines classic and modern techniques. His extensive experience makes him a standout chef dedicated to creating memorable dining experiences.
Chef Highlights
Event location
Chef Pierre will travel to guests in Manhattan
Reviews Chef Pierre received outside of Cozymeal
Silvia G.
Chef Pierre will take you on a culinary trip to France! He is professional, engaging and has great enthusiasm and passion for what he does. I had a wonderful experience! To be repeated...