Cooking Class - Parisian Steak
$89 PER PERSON
all-inclusive: 2-2.5-hour class,4-course meal.
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French Bistro Creations
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Master classic bistro dishes for home cooking. Transport yourself to the cozy bistros of France in this hands-on cooking class. Alongside expert guidance, you’ll learn to prepare a juicy pan-roasted chicken with cognac sauce a classic French onion soup, fresh French beans and a creamy French vanilla crème...
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Timeless French Bistro Favorites
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Cook a refined French menu with confidence and ease. Experience authentic French cooking in this hands-on class where you’ll build a multi-course menu with expert guidance. Learn the fundamentals behind a deeply flavorful French onion soup, then prepare pan-roasted chicken with cognac sauce and lemon-dressed...
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Heavenly Macarons
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Culinary creativity comes to life with lessons on French pastry making. Learn how to prepare adorable macarons in this cooking class. You'll join a gourmet pastry chef who will share tips and techniques for whipping, mixing and forming dough into delicious macarons. You'll prepare two flavors. The first is a sweet...
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Date Night Surf and Turf
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Dive into a romantic dinner menu featuring delectable ingredients from the land and sea. Nothing says LOVE like a thoughtfully prepared meal served by candlelight, and this cooking class with Chef Michelle is sure to make your sweetheart swoon. Sharpen your cooking skills as you navigate irresistible recipes that...
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Houston (Blue Bell Village)Next Date: Fri, Feb 6th at 12:00PM - Add to FavoritesChef’s Place
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Fundamentals of French Bistro
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Build your kitchen skills by mastering classics from a French bistro menu. Be inspired at this cooking class dedicated to fine French haute cuisine made simple. Led by experienced Chef Christmas, you’ll master essential kitchen techniques including preparing meat and vegetables and balancing flavors. In the...
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Essential Crêpe Workshop
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Learn how to create paper-thin crêpes with multiple sweet and savory filling options. Delicately form traditional crêpes completely from scratch in this hands-on French cooking class with Chef Stephanie, where you'll learn classic culinary techniques, use fresh ingredients and create 3 different types of crepe...
Verified ChefChef Stephanie
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Cooking Class
Essential Crêpe Workshop
$85
Learn how to create paper-thin crêpes with multiple sweet and savory filling options. Delicately form traditional crêpes completely from scratch in this hands-on French cooking class with Chef Stephanie, where you'll learn classic culinary techniques, use fresh ingredients and create 3 different types of crepe...
Verified ChefChef Stephanie
Spring (Bridgestone)Next Date: Sat, Feb 7th at 10:00AM - Add to FavoritesChef’s Place
Cooking Class
Loveable Macarons
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Make sweet treats for your Valentine. Treat yourself and your loved ones to sweet macarons in this hands-on cooking class! A chef instructor will guide you through the process of creating indulgent chocolate-dipped strawberry macarons and smoky sea salt caramel macarons. Master the art of macaron-making from mixing...
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Traditional Spanish Delights
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Learn how to make four of Spain's most famous dishes with Chef Michelle. Experience a classic culinary spread that celebrates Spanish traditions in this hands-on cooking class with Chef Michelle, where you'll learn how to make a handful of traditional recipes using high-quality ingredients. You'll begin with an...
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Essential Baking Skills
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Elevate your baking skills with a variety of dough-based sweet treats by Chef Christmas. In this interactive cooking class, you will learn to make and roll dough for a trio of decadent pastries. Chef Christmas will teach you fundamental techniques that can be applied to baked goods for practically any occasion....
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Sweetly Parisian - Date Night
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Work together to create a romantic menu. Plan a perfect night out by inviting your sweetie to join this cooking class. An esteemed chef will guide you through all the steps of this fun and engaging session. Begin by preparing a classic coq au vin. Next, make a winter green salad with candied bacon and blue cheese....
Verified ChefChef Monica or Resident Chef
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Flavors From a French Bistro
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Learn how to prepare popular French bistro dishes in this hands-on class. This interactive cooking class will introduce you to the flavors, ingredients, techniques and methods used in traditional French bistro cooking. Chef Stephanie will guide you through each course, from starter to dessert. First, you will whip...
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Spring (Bridgestone)Next Date: Sat, Feb 7th at 10:00AM