Cooking Class - Garden-to-Table Pasta Workshop

Learn how to prepare beautiful, decadent recipes worthy of the most romantic rendezvous. In this interactive Italian cooking class, Chef Mert shows you how to prepare a love-inspired meal featuring fare from Italy from start to finish using only the most fresh ingredients. Begin with three varieties of herbed...

Bring plant-based cuisine to life with bold flavors and expert techniques. Explore the world of plant-based cuisine in this hands-on cooking class with Chef Cregg. Learn how to create hearty, satisfying dishes without using animal products. Start with vibrant vegan summer rolls, focusing on knife techniques for...

Savor the essence of italy with traditional flavors and seasonal ingredients. Explore the rich flavors of northern Italy in this cooking class with a delightful menu. Start with savory fennel al forno, infused with smoked cheese and breadcrumbs, followed by tender osso bucco enhanced with a toasted pinenut gremolata....

Chef Luana shows you how to use food to strengthen your mind and body. Discover how to boost your health and empower your mind, body and spirit with ingredients that support mental health and wellness. This menu of Italian favorites includes a healthy twist to four dishes that feature tryptophan, zinc, carotenoids, B...

Discover the warm, comforting flavors of fall in this seasonal cooking class. Experience the rich and comforting tastes of autumn in this cooking class. Learn to create a variety of seasonal dishes that celebrate the bounty of the harvest, such as savory stuffed chicken with prosciutto and fontina, creamy butternut...

Savor the transition of seasons with vibrant dishes that celebrate early fall's fresh ingredients. Celebrating early fall flavors in this cooking class by delving into vibrant seasonal dishes that bridge summer and autumn. Learn to create a basil-marinated steak with a zesty orange gremolata, paired with a summer...

Savor the transition of seasons with vibrant dishes that celebrate early fall's fresh ingredients. Celebrating early fall flavors in this cooking class by delving into vibrant seasonal dishes that bridge summer and autumn. Learn to create a basil-marinated steak with a zesty orange gremolata, paired with a summer...

Come for an experience of a lifetime, preparing truly Mediterranean recipes. Explore the non-pasta side of Italian cuisine in this hands-on cooking class. Your chef instructor will teach you how to make a simple Italian salsa verde to pair with your perfectly cooked pork loin chops. Then, you’ll learn to...

Explore the tantalizing world of pasta from scratch. If you have pasta on the brain, this in-depth pasta making cooking class is just what you need! In this immersive chef-led session, you'll uncover the secrets behind crafting two timeless pasta dishes, along with the sauces that bring them to life. Start with...

Bring authentic Vietnamese flavors to your kitchen. If Vietnamese cuisine is your favorite comfort food, treat yourself to this hands-on cooking class, where aВ world-class chef will guide you as you unpack the complex flavor profiles of three iconic Vietnamese dishes. Each one bursting with bold flavors and fresh...

Create tender pumpkin gnocchi with a rich butter and sage sauce in this fall-inspired class. Celebrate the flavors of autumn in this cozy cooking class with Chef Amy. Learn to craft pumpkin gnocchi from scratch using potatoes, pumpkin and butter. Master the techniques to roll the dough into perfect pillows and cook...

Bring your next gathering to the next level with veggie-centric recipes. Perfect for vegetarians, this cooking class is designed for all levels of home chefs. You'll join an esteemed chef for culinary sessions dedicated to sourcing, prepping and preparing delicious and healthy vegetarian recipes. Start by creating...