The cooking class was fantastic! The instructor explained everything clearly and made the experience fun and interactive. I learned several techniques that I’ve already started using at home. The ingredients were fresh, the recipes were easy to follow, and the atmosphere was welcoming. Highly recommend for anyone who loves cooking or wants to improve their skills!
Cooking Class - Authentic Italian Gnocchi in Downtown Seattle
$99.99 PER PERSON
All fees included
2.5-hour class • 4-course meal
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WHAT YOU’LL DO
Start by preparing crispy bruschetta topped with fresh vegetables. Then, you'll make three types of pasta: Spinach and ricotta gnudi, potato gnocchi and butternut squash gnocchi, all tossed with individual handmade sauces. You'll learn culinary methods on how to combine ingredients to make the dough, then roll, cut and cook each type of gnocchi. For dessert, Chef Andrea has prepared in advance an orange almond cake for you to enjoy.
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ADDITIONAL DETAILS
About This Experience
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Small-group setting for a more hands-on experience
- A flavorful introduction to vegetarian cooking beyond simple side dishes
- Learn real cooking techniques you can confidently use at home
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Verified guest reviews for this class
Chef Andrea was fantastic. He was very warm, welcoming, & was very prepared and eager for us to enjoy the experience. I would definitely recommend a class with Chef Andrea.
Had the 3-part Gnocchi class with my husband and I today with Chef Andrea and we absolutely loved it! Chef Andrea is the real deal for Italian cooking and it was great to hear a bit about his family and business history that he has with the cuisine. We enjoyed his teaching charisma, kindness and enthusiam from start to finish. So glad that we found this amazing cooking class!
Verified guest reviews for other classes with Chef Andrea
Booked the class Seasonal Ravioli from Scratch with Chef Andrea in Downtown Seattle (Central District)
We had an amazing time making ravioli with Chef Andrea. He was kind and patient and the food was amazing! We would recommend this to cooks of all abilities. He made the whole process easy and fun. And to top it all off, all of the food was delicious!
Booked the class Seasonal Ravioli from Scratch with Chef Andrea in Downtown Seattle (Central District)
Chef Andrea was an amazing host and patient instructor. :-) I never thought I'd be able to make passable raviolis, but he made it seem so easy. Everything was delicious and we had a wonderful time. Looking forward to taking another class with Chef Andrea!