Seattle (Central District)
5.0
(82 reviews)

Chef Andrea

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Chef Andrea
Verified chef
Food Safety Certified
StarHost
82 Reviews
Chef Andrea, who was born and raised in Turin, Italy, moved to the U.S. in 1999. He specializes in authentic gnocchi classes that utilize traditional and natural ingredients, as well as simple techniques to create the beloved dumplings. Join Chef Andrea as he teaches you how to impress yourself and wow family and friends at your next gathering!
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Cooking Classes WITH Chef Andrea THAT ARE CURRENTLY NOT AVAILABLE

Seattle Cooking Class: Seasonal Ravioli from Scratch Seattle Cooking Class: Seasonal Ravioli from Scratch 2 slide Seattle Cooking Class: Seasonal Ravioli from Scratch 3 slide Seattle Cooking Class: Seasonal Ravioli from Scratch 4 slide Seattle Cooking Class: Seasonal Ravioli from Scratch 5 slide Seattle Cooking Class: Seasonal Ravioli from Scratch 6 slide
CURRENTLY UNAVAILABLE
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Seasonal Ravioli from Scratch

$95
Cooking Class
$95
Join the talented Italian ravioli master Chef Andrea for an incredibly impressive culinary experience. In this hands-on class, Chef Andrea will teach you how to impress your family and friends at your next gathering with the skills acquired during this seasonal from-scratch ravioli-making class. You will learn how...
Flexible booking
Menu
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Chef Andrea
5.0
82 Reviews
Seattle (Central District)
No dates available
 
Seattle Cooking Class: Taste the Rainbow of Ravioli Seattle Cooking Class: Taste the Rainbow of Ravioli 2 slide Seattle Cooking Class: Taste the Rainbow of Ravioli 3 slide Seattle Cooking Class: Taste the Rainbow of Ravioli 4 slide Seattle Cooking Class: Taste the Rainbow of Ravioli 5 slide Seattle Cooking Class: Taste the Rainbow of Ravioli 6 slide
CURRENTLY UNAVAILABLE
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Taste the Rainbow of Ravioli

$59
Cooking Class
$59
Get creative and harness culinary inspiration from the colors and patterns presented by Chef Andrea. Born and raised in Turin, Italy, Chef Andrea is known for churning out authentic homemade ravioli with a creative twist. This experience caters to a small group to make it more personalized and fun. So bring your...
Flexible booking
Menu
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Chef Andrea
5.0
82 Reviews
Seattle (Central District)
No dates available
 
Seattle Cooking Class: Authentic Italian Gnocchi Seattle Cooking Class: Authentic Italian Gnocchi 2 slide Seattle Cooking Class: Authentic Italian Gnocchi 3 slide Seattle Cooking Class: Authentic Italian Gnocchi 4 slide Seattle Cooking Class: Authentic Italian Gnocchi 5 slide Seattle Cooking Class: Authentic Italian Gnocchi 6 slide
CURRENTLY UNAVAILABLE
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Father's Day Favorite

Authentic Italian Gnocchi

$95
Cooking Class
$95
Discover the ingredients and time-honored techniques to cooking the best Italian gnocchi. During this interactive cooking class experience, Chef Andrea will teach you Nonna's secrets for pillowy, soft and delicious gnocchi, which you'll make completely from scratch. Start by preparing crispy bruschetta topped with...
Flexible booking
Menu
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Chef Andrea
5.0
82 Reviews
Seattle (Central District)
No dates available
 
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What Guests Are Saying About These Experiences With Chef Andrea
Devon G.
02/11/2026
We had an amazing time making ravioli with Chef Andrea. He was kind and patient and the food was amazing! We would recommend this to cooks of all abilities. He made the whole process easy and fun. And to top it all off, all of the food was delicious!
Larson W.
03/15/2026
The cooking class was fantastic! The instructor explained everything clearly and made the experience fun and interactive. I learned several techniques that I’ve already started using at home. The ingredients were fresh, the recipes were easy to follow, and the atmosphere was welcoming. Highly recommend for anyone who loves cooking or wants to improve their skills!
Justin H.
02/09/2026
Chef Andrea was fantastic. He was very warm, welcoming, & was very prepared and eager for us to enjoy the experience. I would definitely recommend a class with Chef Andrea.
Melinda P.
02/03/2026
Chef Andrea was an amazing host and patient instructor. :-) I never thought I'd be able to make passable raviolis, but he made it seem so easy. Everything was delicious and we had a wonderful time. Looking forward to taking another class with Chef Andrea!