Cooking Class - Italian Fare From Emilia-Romagna

With Chef Luca
5.0 (322 Reviews)
Booked 80+ times
CHEF TRAVELS TO YOU
Cooking Class - Italian Fare From Emilia-Romagna: sweet potato ravioli
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Cooking Class - Italian Fare From Emilia-Romagna: sweet potato ravioli
Cooking Class - Italian Fare From Emilia-Romagna: Chef Luca
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Cooking Class - Italian Fare From Emilia-Romagna: ravioli making
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$163.99 PER PERSON

including all fees

all-inclusive: 3-hour class, 5-course meal.

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Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified guest reviews for this class

Elisabeth W. Elisabeth W.

We loved our evening with Chef Luca! The night was entertaining as well as educational. We learned not only about making pasta but about cheese, balsamic vinegar & mushrooms. This was a perfect Christmas gift for my husband. A truly memorable experience.

Verified guest reviews for other classes with Chef Luca

Alex Njynski A. Alex Njynski A.

Booked the class A Taste of Luxury with Chef Luca in Atlanta (Peoplestown)

Lamb, two types of pasta with black and white truffles and edible gold, potatoes and custard. I’ve been having issues getting the recipes from the chef.

Mary A. Mary A.

Booked the class A Taste of Luxury with Chef Luca in Atlanta (East Atlanta)

Chef Luca made cooking a fun and exciting experience. He was marvelous! We made bruschetta, homemade pasta and lamp chips. I never thought I could ever make any of this and Chef Luca made it surprisingly easy. I will definitely be doing this again. Thanks Chec Luca. ❤️

Larry S. Larry S.

Booked the class Classic Italian Pasta From Scratch with Chef Luca in Roswell

We had an amazing time with Chef Luca! He was so entertaining all the while teaching us to make pasta, tiramisu ,and ricotta bruschetta. So looking forward to sharing another special time with Luca in the kitchen !!

Reviews Chef Luca received outside of Cozymeal

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