Los Angeles (Ocean Park)
5.0
(1 review)

Chef PiГ±o

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Chef PiГ±o
Verified chef
1 Review
I grew up in the Canary Islands where my Mother taught me recipes from her ancestors. Years later I was stationed at a base that hosted a monthly Paella party. One day the Colonel told me, “You’d better learn how to make paella, because the private who cooks them is leaving and you’ll be in charge.” I perfected my craft on and off the base over the next few years. Since returning to civilian life in 1989, I have cooked paellas all over the world, for friends, family and clients.
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Experience the legendary dishes of the French countryside. Indulge in the upscale flavors of France in this four-course private chef meal with Chef Mert. For the first course, appreciate the luxurious aroma of caramelized onions and melted gruyГЁre in a French onion soup. Next, enjoy a fresh endive salad of...
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Learn how to create a colorful trio of sushi dishes to celebrate Pride Month. During this live and interactive online cooking class with Chef Vivian and Michi, you will learn how to prepare three colorful sushi dishes to celebrate Pride Month. Chef Vivian and Michi will begin by teaching you how to make a rainbow...
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REVIEWS

Chef PiГ±o's Overall Rating

5.0 / 5

Based on 1 review

Reviews guests left for Chef PiГ±o

Sam N.

Sam

06/29/16
Spanish Paella is certainly one of my favorite dishes and I have taken many Spanish Paella cooking classes for different occasions. This was one of the best so far. Chef Pino is a great chef and entertainer and his food is delicious. In the end, you learn how to make good and really authentic Spanish Paella. Anyone who is looking for a fun and entertaining cooking class in Los Angeles, I can certainly recommend this class.
06/29/16