Verified chef

237 Reviews

Chef Phoebe grew up in a food-focused New England family where she began cooking at age 7. Her formal education includes studying French cuisine at Le Cordon Bleu in Paris, and at the Culinary Institute of America. She then moved to the Bay Area and started her own personal chef service. Chef Phoebe has cooked for presidential candidates, foreign leaders, and other international figures, and enjoys sharing her love of food through cooking classes.

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Chef Phoebe is not currently offering any experiences

Here are other Cooking Classes in Bay Area

Bay Area Cooking Class: French Bakery Confections

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CHEF’S PLACE

Here are other Private Chefs Meals in Bay Area

Bay Area Hibachi Catering: Hibachi Grill Extravaganza

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CHEF TRAVELS TO YOU

Hibachi Grill Extravaganza

$60 each

Hibachi Catering

$60

Explore the delights of Japanese hibachi grilling with a personalized touch for your special event. This private chef meal brings the art of hibachi cooking right to your home. Led by Chef Josh, your group will be treated to an interactive culinary experience as he expertly prepares your choice of strip steak,...

Verified Chef

Chef Josh or Local Hibachi Chef

4.8

9 Reviews

San Francisco

Next Date: Sun, Jul 12th & other times

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Bay Area Private Chef Meal: Ultimate Holiday Culinary Feast

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CHEF TRAVELS TO YOU

Ultimate Holiday Culinary Feast

$99 each

Private Chef Meal

$99

Enjoy a chef-crafted Thanksgiving spread, ready to savor with your family at home. Chef Esh-Marieâ€™s Thanksgiving drop-off menu captures the flavors of the season with dishes crafted to perfection. Each course brings a touch of comfort and luxury to your holiday table, allowing you to relax and enjoy. This...

Next Date: Sun, Jul 12th & other times

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Bay Area Private Chef Meal: Curated Thanksgiving Feast

CHEF TRAVELS TO YOU

Curated Thanksgiving Feast

$119 each

Private Chef Meal

$119

Get a taste of scrumptious Thanksgiving favorites crafted by a five-star chef. Enjoy a Thanksgiving feast made from scratch during a private chef meal with Chef Karen, who is excited to guide you through a flavorful holiday menu. Leave all the cooking up to a professional and simply enjoy the wholesome spirit of...

Next Date: Mon, Jul 13th & other times

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Here are other Food Tours in Bay Area

Bay Area Food Tour: Explore Chinatown and Little Italy

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Explore Chinatown and Little Italy

$95

Food Tour

$95

Discover the cultural hub of San Francisco's Chinatown and Little Italy. On this food tour, you'll explore all that San Francisco has to offer as you visit Chinatown and Little Italy's best restaurants, bakeries and more. An experienced guide will keep you entertained with stories and interesting facts about the area,...

Verified Guide

Guide Isabella or Local Guide

5.0

27 Reviews

San Francisco (Chinatown)

Next Date: Sun, Jul 12th at 10:30AM & other times

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Bay Area Market Tour + Cooking Class: Oakland Temescal Gems

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Oakland Temescal Gems

$129

Market Tour + Cooking Class

$129

Discover Temescal's diverse culinary scene in Oakland, sampling local delights and hidden gems. Join Guide Lisa on this three-hour food tour adventure through Oakland's Temescal neighborhood, known for its diverse food scene and cultural richness. This tour, praised as "the best Oakland food tour you'll ever take" by...

Verified Guide

Guide Lisa or Local Guide

5.0

5 Reviews

East Bay (Oakland)

Next Date: Sun, Jul 12th at 11:00AM & other times

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Bay Area Weekend Food Tour: The Best Eats in the Mission District

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Weekend Food Tour

The Best Eats in the Mission District

$89

Weekend Food Tour

$89

On this exciting weekend tour, San Francisco is ready to show you its most flavorful dining secrets. Spend the weekend exploring the Mission District on a San Francisco food tour rooted in culture, creativity and neighborhood flavor. This historic area tells its story through murals, bakeries and taquerias that...

Verified Guide

Guide Shawn or Local Guide

5.0

16 Reviews

San Francisco (Mission District)

Next Date: Sun, Jul 12th at 11:00AM & other times

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Here are other Team Building Activities in Bay Area

Bay Area Team Cooking Class: Authentic Flavors of India

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CHEF’S PLACE

Great for Groups of 4-12

Authentic Flavors of India

$135

Team Building Activity

$135

Enjoy traditional Indian spices and techniques in this team building class with Chef Parsati. Explore bright and complex flavors as you get a taste of India in this hands-on cooking class with Chef Parsati. Prepare various delicacies made from premium ingredients as you master skills to elevate your kitchen game...

Next Date: Sat, Jul 11th at 11:00AM & other times

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Bay Area Team Cooking Class: Vibrant Plant-Based Farm-to-Table Feast

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CHEF’S PLACE

Great for Groups of 4-30

Vibrant Plant-Based Farm-to-Table Feast

$145

Team Building Activity

$145

Join Chef Dirk for a vibrant and fun culinary team building experience like no other. In this hands-on team building cooking class with Chef Dirk, you and your team will learn how to prepare a colorful four-course menu that is built on the principles of a contemporary plant-based diet. You and your team will begin...

San Francisco (Mission District)

Next Date: Sun, Jul 12th at 12:00PM & other times

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Bay Area Team Cooking Class: Classic Italian Kitchen Techniques

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CHEF’S PLACE

Great for Groups of 20-40

Classic Italian Kitchen Techniques

$169

Team Building Activity

$169

Build team relationships while crafting an Italian-style meal with world-class gourmet, Chef Lorenzo. Foster a collaborative and fun team environment with this pasta-making team building class featuring rich Italian favorites, including homemade gnocchi pasta. First, mix up a creamy cheese fondue for dipping crispy...

San Francisco (Fisherman's Wharf)

Next Date: Sun, Jul 12th at 6:00PM & other times

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Here are other Online Experiences Activities

Online Cooking Class: Caribbean-Style Fish Tacos and Margaritas

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Cooking Class + Mixology

Fully Interactive

Caribbean-Style Fish Tacos and Margaritas

$39/Person

Online Cooking Class

$39/Person

Learn how to prepare fish tacos and margaritas that will transport you to the islands. During this live and interactive online cooking class with Chef Natasha, you will learn how to prepare fish tacos that fuse Latin and Caribbean flavors and cooking techniques. Chef Natasha will begin by teaching you how to make...

Next Date: Sat, Jul 18th, 3:00pm PT/6:00pm ET & other times

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Online Cooking Class: Street Food From Barbados

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Cooking Class + Mixology

Fully Interactive

Street Food From Barbados

$39/Person

Online Cooking Class

$39/Person

Explore the vibrant cuisine of the Caribbean in this online cooking class with Chef Natasha. Barbados is known for its lively Caribbean cuisine, and in this interactive online cooking class with Chef Natasha, you'll explore the island of Barbados across three authentic courses. First, you'll prepare crispy cod fish...

Next Date: Sat, Jul 18th, 3:00pm PT/6:00pm ET & other times

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Online Cooking Class: Cheesy Tomato Baked Gnocchi

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Fully Interactive

Cheesy Tomato Baked Gnocchi

$39/Person

Online Cooking Class

$39/Person

Join Chef Natasha and learn how to take homemade potato gnocchi to the next level. During this live and interactive online cooking class with Chef Natasha, you will learn how to a prepare a cheesy tomato baked gnocchi completely from scratch using fresh, high-quality ingredients and traditional Italian cooking...

Next Date: Sat, Jul 18th, 3:00pm PT/6:00pm ET & other times

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Food Tours WITH Chef Phoebe THAT ARE CURRENTLY NOT AVAILABLE

Bay Area Market Tour + Cooking Class: French Brunch

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CURRENTLY UNAVAILABLE

French Brunch

$125

Market Tour + Cooking Class

$125

Navigate your neighborhood farmer's market then create a beautiful French brunch. There is nothing quite like a small, neighborhood farmer's market. Go on an exclusive tour with Chef Phoebe and learn amazing culinary tips! As you walk through the market, you will discover how to best choose seasonal ingredients...

San Francisco (West Portal)

No dates available

Bay Area Market Tour + Cooking Class: French Farm Fare

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CURRENTLY UNAVAILABLE

French Farm Fare

$125

Market Tour + Cooking Class

$125

Take a tour of Stonestown Market, then whip up classic French fare with the season's best produce. Chef Phoebe will utilize her impressive culinary expertise to provide a farmer's market tour and cooking experience that is sure to wow your senses. Join Chef Phoebe on a tour of Stonestown Market, home to some of the...

San Francisco (West Portal)

No dates available

Bay Area Market Tour + Cooking Class: Farmhouse Lunch

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CURRENTLY UNAVAILABLE

Farmhouse Lunch

$135

Market Tour + Cooking Class

$135

Enjoy a fabulous French farmhouse-style luncheon made with fresh, farmer's market finds. Shop this amazing market under the guidance of Chef Phoebe, and enjoy fresh ingredients that will serve as the base for your homemade lunch. Some of the incredible opportunities you will have include enjoying an expertly poured...

San Francisco (West Portal)

No dates available

Cooking Classes WITH Chef Phoebe THAT ARE CURRENTLY NOT AVAILABLE

Bay Area Cooking Class: Wood Fired Neapolitan Style Pizza

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CURRENTLY UNAVAILABLE

Wood Fired Neapolitan Style Pizza

$115

Cooking Class

$115

Learn the fundamentals of wood-fired Neapolitan-style pizza with Chef Phoebe. In this hands-on class, Chef Phoebe gives you the opportunity to make pizza dough from scratch, then pull, top, and cook your own pizza using a beautiful freestanding outdoor pizza oven. You will be greeted with a traditional, assorted...

San Francisco (West Portal)

No dates available

Bay Area Cooking Class: Southern French Classics

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CURRENTLY UNAVAILABLE

Southern French Classics

$115

Cooking Class

$115

Learn to make traditional dishes from the south of France! In this cooking class, Chef Phoebe will teach you how to prepare some classic southern French dishes. Having lived and studied in Paris, Chef Phoebe is well-versed in French cuisine. You'll learn traditional dishes like pissaladiÃ¨re, a classic savory...

San Francisco (West Portal)

No dates available

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CURRENTLY UNAVAILABLE

A Parisian Meal

$115

Cooking Class

$115

Learn French cuisine with Chef Phoebe. In this French cooking class, Chef Phoebe will show you how to cook a classic Parisian meal. Having lived and studied in Paris, Chef Phoebe is well-versed in French cuisine. You'll learn to make some great starters including French onion soup with cheese toasts. Then, for the...

San Francisco (West Portal)

No dates available

Bay Area Cooking Class: Live Well, Eat Well

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CURRENTLY UNAVAILABLE

Live Well, Eat Well

$99

Cooking Class

$99

De-stress and learn how to prepare a healthy meal! This 3-hour class is designed to help alleviate stress caused by busy lifestyles. Come to unplug, breath deeply, and relax fully. This class is perfect for both groups and individuals, busy parents, and corporate types! The first 30 minutes are dedicated to simple...

San Francisco (West Portal)

No dates available

Bay Area Cooking Class + Market Tour: A Parisian Meal

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CURRENTLY UNAVAILABLE

A Parisian Meal

$115

Cooking Class + Market Tour

$115

Tour a market and learn to prepare a French meal with Chef Phoebe. Chef Phoebe will take you on a tour of one of San Francisco's wonderful farmers' markets where you will be able to shop for ingredients to cook an amazing Parisian meal. She'll show you around and recommend some great vendors and shops. After...

San Francisco (West Portal)

No dates available

Bay Area Cooking Class + Market Tour: Southern French Classics

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CURRENTLY UNAVAILABLE

Southern French Classics

$115

Cooking Class + Market Tour

$115

Tour a farmers' market and learn to prepare a Southern French meal with Chef Phoebe. Chef Phoebe will take you on a tour of one of San Francisco's wonderful farmers' markets where you will be able to shop for ingredients to cook an amazing Southern French meal. She'll show you around and recommend some great vendors...

San Francisco (West Portal)

No dates available

CURRENTLY UNAVAILABLE

Plum Organics: Spring Awakening

$125

Cooking Class

$125

Taste the flavors of Spring from around the world Join Chef Phoebe for an international collection of recipes celebrating the arrival of Spring. As a classically trained chef from Le Cordo Bleu in Paris and Culinary Institute of America - Hyde Park, Chef Phoebe will guide you through technique and...

San Francisco (Cow Hollow)

No dates available

Bay Area Cooking Class: Rustic Pasta Dinner

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CURRENTLY UNAVAILABLE

Rustic Pasta Dinner

$99

Cooking Class

$99

Fresh salad, homemade soup, and hand-formed pasta come together in an evening of classic Italian fare. Join Le Cordon Bleu trained Chef Phoebe for an exploration of traditional Italian home cooking. From the first course to dessert you will learn various techniques to take home with you while enjoying a unique dining...

San Francisco (West Portal)

No dates available

Bay Area Cooking Class: Team Building ActivitÃ©s

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CURRENTLY UNAVAILABLE

Team Building ActivitÃ©s

$99

Cooking Class

$99

Treat your team to French cuisine with Chef Phoebe! In this French team building cooking class, Chef Phoebe will guide your team into creating a classic Parisian meal. Experiment together with variations on tried-and-true recipes as well as new favorites. Chef Phoebe has lived and studied in Paris and knows how best...

San Francisco (West Portal)

No dates available

Bay Area Cooking Class: Gourmet Sushi Dinner

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CURRENTLY UNAVAILABLE

Gourmet Sushi Dinner

$125

Cooking Class

$125

Learn how to prepare and serve an upscale sushi dinner menu with Chef Phoebe. Join Chef Phoebe for an elegant cooking class experience and learn how to make traditional sushi by hand. This class will teach new culinary techniques and recipes as well as how to work with raw fish. Guests will start their cooking and...

San Francisco (West Portal)

No dates available

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Team Building Activities WITH Chef Phoebe THAT ARE CURRENTLY NOT AVAILABLE

Bay Area Team Cooking Class: Taste of Madrid

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CURRENTLY UNAVAILABLE

Great for Groups of 20-40

Taste of Madrid

$135

Team Building Activity

$135

Take your group on a memorable culinary journey to Spain with Chef Phoebe! Everyone can immerse themselves in an exciting and memorable activity and enjoy the irresistible flavor that Spanish cuisine is famous for in a hands-on and cooperative environment without pressure. Chef Phoebe is eager to pass on her expert...

San Francisco (Fisherman's Wharf)

No dates available

Bay Area Team Cooking Class: Kitchen Face-Off

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CURRENTLY UNAVAILABLE

Great for Groups of 6-16

Kitchen Face-Off

$125

Team Building Activity

$125

Rise to the challenge in this fun and engaging team building battle! With culinary credentials firmly rooted in Paris and Le Cordon Bleu, Chef Phoebe brings her knowledge of global flavors and entertaining instruction to this hands-on team building challenge. Bring plenty of team spirit as your group participates in a...

San Francisco (West Portal)

No dates available

Bay Area Team Cooking Class: The Pasta Workshop

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CURRENTLY UNAVAILABLE

Great for Groups of 6-16

The Pasta Workshop

$125

Team Building Activity

$125

Learn how to craft a variety of pasta dishes with Chef Phoebe This team-building class is a delight for the tastebuds and for any group looking to connect over a good meal. Chef Phoebe brings her professional culinary expertise to this engaging course. There is nothing quite like fresh, homemade pasta, and with the...

San Francisco (West Portal)

No dates available

Bay Area Team Cooking Class: Luxe San Francisco Favorites

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CURRENTLY UNAVAILABLE

Great for Groups of 20-50

Luxe San Francisco Favorites

$125

Team Building Activity

$125

Bond with your team over the cityâ€™s most popular dishes from restaurant favorites--made by you! With years of experience in terrific restaurants across the country, Chef Phoebe is adept in creating luxe meals and is primed to share her talents with your team. In this class, Chef Phoebe will teach you and...

San Francisco (North Beach)

No dates available

Bay Area Team Cooking Class: A Tour of San Franciscoâ€™s Asian Fare

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CURRENTLY UNAVAILABLE

Great for Groups of 20-50

A Tour of San Franciscoâ€™s Asian Fare

$125

Team Building Activity

$125

Embark on a culinary expedition with your colleagues across San Franciscoâ€™s most loved Asian dishes. Beloved by many for its diverse and authentic Asian cuisine, San Francisco is brimming with popular restaurant mainstays that locals adore. Filled with a variety of Asian favorites, this class is sure to bond...

San Francisco (North Beach)

No dates available

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CURRENTLY UNAVAILABLE

Great for Groups of 20-50

CanapÃ©s

$125

Team Building Activity

$125

Raise the bar at your next cocktail party and impress your guests with elegant nibbles. With culinary credentials firmly rooted in Paris and Le Cordon Bleu, Chef Phoebe combines her love for global flavors and entertaining in this team-building class. Enjoy a hands-on experience with your colleagues and learn to...

San Francisco (North Beach)

No dates available

Bay Area Team Cooking Class: Winter Baking

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CURRENTLY UNAVAILABLE

Great for Groups of 20-50

Winter Baking

$125

Team Building Activity

$125

Fire up the oven to create savory snacks that pair with your holiday tipple. With culinary credentials firmly rooted in Paris and Le Cordon Bleu, Chef Phoebe combines her love for global flavors and entertaining in this team-building class. Enjoy a hands-on experience with your colleagues and learn baking tips to make...

San Francisco (North Beach)

No dates available

Bay Area Team Cooking Class: Cooking Competition

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CURRENTLY UNAVAILABLE

Great for Groups of 20-50

Cooking Competition

$125

Team Building Activity

$125

Rise to Chef Phoebeâ€™s cooking challenge during this fun battle in the kitchen! Chef Phoebe combines her love for global flavors and entertaining in this fun and interactive team building class. Bring your team spirit and join her in a chefâ€™s challenge as you race against time to prepare a glorious...

San Francisco (North Beach)

No dates available

Bay Area Team Cooking Class: A Taste of Japan

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CURRENTLY UNAVAILABLE

Great for Groups of 20-26

A Taste of Japan

$135

Team Building Activity

$135

Dive into the delicacies of Japan. With culinary credentials firmly rooted in Paris and Le Cordon Bleu, Chef Phoebe combines her love for global flavors and entertaining in this team-building class. Enjoy a hands-on experience with your colleagues and learn to assemble delicate Japanese specialties. Deceptively...

San Francisco (Sunset)

No dates available

Bay Area Team Cooking Class: French-Japanese Fusion

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CURRENTLY UNAVAILABLE

Great for Groups of 25-40

French-Japanese Fusion

$135

Team Building Activity

$135

Combine your love of Japanese and French cuisines by trying your hand at this cooking challenge with Chef Phoebe. With culinary credentials firmly rooted in Paris and Le Cordon Bleu, Chef Phoebe combines her love for global flavors and entertaining in this team building class. Enjoy a hands-on experience with your...

San Francisco (Mission District)

No dates available

Bay Area Team Cooking Class: Parisian Holiday Cooking Class

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CURRENTLY UNAVAILABLE

Great for Groups of 5-10

Parisian Holiday Cooking Class

$125

Team Building Activity

$125

Cooking, collaboration, and coworkersâ€”all over French food. Learn how to make delicious French holiday dishes with Chef Phoebe, who studied French cuisine in Paris at Le Cordon Bleu. In this class, she will guide you and your colleagues in culinary techniques together. During this team building exercise,...

San Francisco (West Portal)

No dates available

Bay Area Team Cooking Class: Kick the Holiday Stress Healthy Cooking Class

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CURRENTLY UNAVAILABLE

Great for Groups of 5-10

Kick the Holiday Stress Healthy Cooking Class

$125

Team Building Activity

$125

Work on your teamâ€™s mind, body, and spirit with this healthy cooking class. In this cooking class, you'll be working with Chef Phoebe, who was trained at the Le Cordon Bleu and has worked across restaurants in New York and Maine. Just in time for the holiday season, she will have you and your coworkers...

San Francisco (West Portal)

No dates available

Bay Area Team Cooking Class: An Evening in Southern France

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CURRENTLY UNAVAILABLE

Great for Groups of 20-50

An Evening in Southern France

$155

Team Building Activity

$155

Create signature French coastal dishes, together. Let Chef Phoebe, who herself studied at Le Cordon Bleu in Paris, show you how coastal cuisine differs from typical French fare. In this team building activity, youâ€™ll learn to make dishes like pissaladiÃ¨re, a classic savory tart, and bouillabaisse, a seafood...

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CURRENTLY UNAVAILABLE

Great for Groups of 25-40

Fresh Italian Pasta

$135

Team Building Activity

$135

Italian comfort food to warm a cold winter's day - mangia! Join Chef Phoebe for a memorable evening with classic Italian fare. As part of this custom cooking class, you will learn how to make fresh pasta, Italian sauces, and a satisfying chocolate torte among other delicacies! Chef Phoebe attended Le Cordon Bleu...

San Francisco (Mission District)

No dates available

Bay Area Team Cooking Class: A Taste of Summer

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CURRENTLY UNAVAILABLE

Great for Groups of 20-50

A Taste of Summer

$125

Team Building Activity

$125

Take a holistic approach to food and wellness with this healthy cooking class. Follow the lead of Chef Phoebe in this quintessentially Californian cooking class in which she will teach you healthy tricks and tips fit for the season. During this team building activity, youâ€™ll foster strong relationships and...

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CURRENTLY UNAVAILABLE

Great for Groups of 20-40

French Cuisine: The Classics

$135

Team Building Activity

$135

Indulge and learn to make the best French food with your coworkers! Let Chef Phoebe guide you and your team through the ultimate bonding experience: cooking and enjoying an array of classical French dishes. Trained at Le Cordon Bleu in Paris, Chef Phoebe is a master of French cuisine, so why not learn from the...

San Francisco (Fisherman's Wharf)

No dates available

Bay Area Team Cooking Class: Healthy Team Building

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CURRENTLY UNAVAILABLE

Great for Groups of 6-12

Healthy Team Building

$99

Team Building Activity

$99

De-stress and learn how to prepare a healthy meal! Treat your team to a low stress, healthy team building activity. Is everyone on your team burnt out? Join Chef Phoebe for a class designed to alleviate the stress of a busy lifestyle. She invites you and your team to unplug, breath deeply, and relax...

San Francisco (West Portal)

No dates available

Bay Area Team Cooking Class: Traditional Thanksgiving Feast

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CURRENTLY UNAVAILABLE

Great for Groups of 20-40

Traditional Thanksgiving Feast

$129

Team Building Activity

$129

Learn how to perfectly prepare six Thanksgiving dishes in this holiday team building class. Whether you're spending this Thanksgiving with family or friends, this class will teach you how to make traditional dishes that will impress the group. Chef Phoebe will guide you in the creation of a four-course...

San Francisco (Fisherman's Wharf)

No dates available

SEE ALL

What Guests Are Saying About These Experiences With Chef Phoebe

Royer A.

03/04/2020

Phoebe was excellent in explaining each step in the process of the dinner offerings. We had a lot of fun working with her and would definitely recommend.

Mahdi A.

02/23/2020

Chef Phoebe was an absolute delight! She covered so many topics with true passion and it was infectious! :) It was great to hear a true story of following your dreams, and the many wild stories she had to share as we stuffed ourselves with AMAZING sushi! She showed me lots of neat plating techniques to so definitely great for people who are all about that 'gram! ;)

Sagarika C.

02/18/2020

Cooking class with chef Phoebe was a fantastic experience! She made classic french recipes approachable and easy. Conversation was casual and interesting. And food was delicious. It felt like I was learning from a very talented friend. Plus I've now got a couple of tasty recipes to add to my rotation.

Teddy S.

02/11/2020

Was hoping it was a bit more in depth like getting the fire going or making the dough. Just rolling the dough and adding toppings to put in the oven wasn't what I had expected. To be fair, Phoebe did answer questions but the focus then got further diluted in making donuts and gelato ... I thought I signed up for a wood fired pizza making class

Internal O.

07/11/2019

Chef Phoebe is awesome and the food was great! She really knew how to work the room to make sure everyone had something to do and learn and also made sure the wine kept flowing! It was truly a wonderful time and our team is already talking about when we can go back for her pizza making class!

Alyssa A.

06/06/2019

Great event! Thanks for everything Chef Phoebe, we really enjoyed learning about and how to make Sushi.

Lauren F.

05/10/2019

Chef Phoebe was a great host and teacher for our Taste of Japan class! My team had a great time, and everyone liked doing some hands on sushi-making, but sort of only really needing to do the fun parts (and not the prep, clean up or preparation of the sides). We also appreciated the history and technique that Chef Phoebe taught us. Lastly, the venue was absolutely perfect and we loved having the private setting.

Alexander .

02/08/2019

A wonderful evening. Informative, delicious, and entertaining!

Cristina A.

12/11/2018

Chef was so kind and chill. Felt like we were at a friends house just enjoying the evening.

lindy m.

11/04/2018

home was beautiful and I know 2 hours isn't much time to prepare meals together, but I would have liked more involvement for all of us to prep the meals. I wasn't happy with so many carbs and the flatbreads were missing spices. Potatoes were the highlight. Bruschetta were boring. needed some basil.

Jessica C.

10/24/2018

We had a wonderful experience in Chef Phoebe's beautiful kitchen for our French-Japanese fusion team building event. Chef Phoebe balanced the evening very well between providing direction, letting us get our hands dirty, and also taking action to help get some of our courses on the table. It was enough to keep us all engaged, but give us a chance to enjoy some wine and connect as a team. Everyone loved the event and the food - we highly recommend Chef Phoebe and any of her culinary events,

Maureen P.

10/05/2018

We had the best time! Thank you Chef Phoebe!

Hayden P.

09/20/2018

Phoebe was incredible! We were visiting from out of state and she provided us with the most awesome experience. She took us through the Ferry Building, giving us insight on the different shops and stands as well as tips for future farmers market shopping. Then we went to her lovely home where we cooked an absolutely delicious and beautiful meal together. We had somewhere to be that afternoon and she was very mindful of our time as well. I would recommend her 10/10!!!

Erik C.

08/05/2018

This was a really great experience for our team. Chef Phoebe was great, and we all had a lot of fun. This is exactly what we were looking for in a fun, team-building event. Thank you!

E-Lynn Y.

08/03/2018

Phoebe was an amazing teacher and host. We enjoyed not only learning the recipes from her, but also talking to her and learning about her many experiences as a chef. She made us all feel immediately comfortable in her home and even prepared delicious food for us to snack on while we baked. Thank you so much for your time.

Kevin L.

07/30/2018

Chef Phoebe was an excellent host and teacher. She also has a beautiful new kitchen with tons of space and new appliances. The food and skills we walked away with were exactly what we asked for. I would highly recommend to anyone who was interested!

Mia W.

07/25/2018

Chef Phoebe was great! She welcomed us warmly, and the evening was structured enough to keep us moving along, but flexible and super fun.

Rodaan R.

07/04/2018

We had a great experience taking Chef Phoebe's cooking class! We learned a lot about French Cuisine, traditional cooking methods, eastern and western knife holding and knife types, and more! She had a lovely kitchen with all the facilities to learn and the meal we cooked turned our great in the end. Definitely recommend!

Alice C.

06/26/2018

Phoebe was amazing! Our team loved spending the evening learning from her - she had awesome cooking tips and countless stories from her many years as a private chef / teacher. Thanks for a fantastic and delicious evening.

Brooke M.

01/08/2018

Phoebe was a phenomenal chef and instructor! I highly recommend attending one of her classes if you're even slightly interested in it! Amazing!

Ginger P.

04/17/2017

Our class with Chef Phoebe was so much fun! We took the class because we are gearing up for a summer trip to Paris and wanted a little inside information about French cooking before we went. We had lots of questions for Chef Phoebe and she answered all of them flawlessly. The meal was delicious and we had great company as well.

Bryan H.

04/12/2017

Quite a fun experience! Chef Phoebe is clearly exceptional at what she does. Would highly recommend to anyone.

Jessica L.

04/12/2017

Chef Phoebe was amazing. She juggled all 7 of us with ease, explaining techniques, while instructing us on what to do and how to do it, while prepping the next step. She was so friendly and welcomed questions whenever. The experience was a great mix. The group size was great, because we were able to all see well and take turns being involved, but there was still time to drink your wine and observe and relax.

Naomi L.

03/23/2017

What a great learning experience. Phoebe taught us all something from my 84 year old mother in law to my 12 year old son. We truly enjoyed every minute of it!

Roz M.

02/16/2017

Had a fantastic cooking session with Chef Phoebe. Learned so much and really enjoyed the cooking and meal! Definitely would go back.

Michael H.

02/15/2017

Phoebe was great! This was our first cozy meal. Phoebe created a really casual and welcoming environment. We learned a lot during the class, which came out great. Most important, we had a fun experience.

Becky S.

02/10/2017

Chef Phoebe was fantastic. She is so fun and taught the group so much about both the history of the dishes and how to make them. So impressed with my first cozymeal experience. I will 100% be back as long as it's to her home!

Miguel J.

02/08/2017

This was such an amazing experience. Chef Phoebe is amazing and very entertaining. Actually learn many knew things about cooking and I will so recommend this to many of my friend. I had a great time also meeting new people and just talking about random things and different place to eat or different styles of cooking.

Melisa O.

02/08/2017

Phoebe was amazing! She was informative but easy enough for a novice like me to understand. Phoebe is super great woman and Chef, she made the group feel at home and I would do this again! Phoebe answered everyone's questions, she really was amazing. What a great evening and experience, my very first cooking class.

Edouard T.

01/29/2017

It was great. The food was delicious and Chef phoebe did a great job teaching the group a few cooking techniques.

Paul V.

01/20/2017

Lots of fun and great information. I gained some good recipes along with a few new techniques. Chef Phoebe was well experienced and well versed in her craft. My wife and I would do it again the next time we are in town.

Dora C.

01/03/2017

Chef Phoebe was spectacular. This was our first culinary experience through Cozymeal and we were surprised by how delightful it was to cook with complete strangers. The french meal was a great intro for us and we each got to participate in a different way. This certainly encourages me to look through some more cooking classes.

Maureen H.

11/13/2016

My friends and I shared a wonderful cooking and dining experience with Chef Phoebe. Her culinary knowledge, the intimate home environment, and the delicious food made such an enjoyable evening. Chef Phoebe was outstanding and I would highly recommend doing more cooking events with her.

Matthias R.

10/28/2016

Food was great, wish we had had more hands on cooking instead of just doing auxiliary tasks.

Yvonne C.

10/25/2016

Chef Phoebe was wonderful. Very knowledgeable about the food we were cooking and she has a great setup for entertaining and cooking in a small group! We did this for a team building event and all had a lot of fun. The food was delicious- we were all severely full after the meal. Thank you!

James S.

10/13/2016

Chef Phoebe is clearly a very talented chef. Everything we ate was perfectly cooked and tasted amazing! It was such a treat to watch Chef Phoebe and her assistant put together a delicious meal in front of us, in our kitchen, while at the same time socializing for our dinner party. The braised duck legs in zinfandel was succulent and bursting with flavor. I canâ€™t wait to have Chef Phoebe back for another dinner party.

Sam N.

09/29/2016

We had Chef Phoebe serve us food two weeks ago twice in one day! Chef first dropped off her cocktail party finger food menu at my office which was divine (especially her home-made fried chicken with her house-made dipping sauce). Later that evening, she and her Sous Chef Gabe came to my home to prepare a delicious seasonal California menu meal on-site that included a phenomenal duck confit and duck breast. Everyone really loved it and we look forward to booking Chef Phoebe again. I can definitely recommend Chef Phoebe and her catering services to anyone in the San Francisco Bay Area.

Hayden H.

09/16/2016

Chef Phoebe was fantastic! Explain everything to us clearly and the food was delicious.

Yan L.

08/19/2016

My boyfriend and I had a really wonderful experience with Phoebe's 'A Parisian Meal' class. The French onion soup was a highlight - we learned to caramelize onions and add just a few other ingredients to make an incredibly rich and flavorful soup. The Tarte Tatin was also amazing, with tender caramel-covered apples and a beautiful flaky crust. Phoebe shared fun stories about cooking school, her travels, and the restaurant and catering industry. Her down-to-earth humor made the whole evening fly right by. Phoebe taught us how to make delicious French food with good technique and simple ingredients, and I would love to recommend this class to anyone!

Tanya T.

07/27/2016

We had a great time. Chef Phoebe was fun and knowledgable. The menu advertised wasn't exactly what we ended up cooking, and was only 3 courses instead of 4 which we were bummed out about, but the food we did make was great. Everything she taught us to make were with ingredients that you would normally have in your kitchen, or local grocery store so that was awesome!

Sumeeta K.

09/02/2015

Thank you for a spectacular night! This was amazingly done and our entire group had a blast!

Jaron E.

07/26/2015

Kevin H.

03/30/2015

Phoebe is a great chef! She knows a ton about food and is happy to handle any and all questions that are thrown her way. The food was excellent, and the meal kept us busy the whole time (we all did a couple of things together, and then took turns doing the rest based on what interested us). We learned quite a bit and are all excited to try at least one recipe again at home!

Sydney M.

02/26/2015

Chef Phoebe's French dishes are so impressive. I had never heard of pommes duchesse -- purÃ©ed potatoes, mashed, piped, and baked. Never have I had potatoes in such a beautiful form. They were so golden and reminiscent of flowers and served as the perfect side to her amazing beef bourguignon. Chef Phoebe is also really fun to talk to. I'd definitely recommend this class!

Zoe H.

01/17/2020

This was such an amazing class!! It was great to meet other people who were also interested in making sushi, and Chef Phoebe did an awesome job of explaining how to do everything while also letting us be creative and make whatever we wanted. The ingredients were superb and were extremely fresh. I am so glad I took this class and will definitely be making sushi at home soon!

joel s.

11/20/2019

We could not have had a better time or better meal. This was our second "lesson" with chef Phoebe, and if anything was even better than our first. Hopefully there will be more in the future. Joel and Margaret Steinberg

Kristina

10/23/2019

Chef Phoebe made this experience unforgettable! We prepared the French cuisine dishes which included french onion soup, souffle, beef bourguignon, and tarte tatin. Her kitchen is so nice and equipped with everything you might need. I've learned a lot of tips and technics, as well as some history behind the dishes. The meal was so delicious, I honestly think it was one of the best meals in my life (and I'm a foodie). I would definitely recommend this experience to everyone!

Sherran M.

10/01/2019

Phoebe was amazing. We had our wood-fired pizza oven for a year and hadn't quite mastered the fire-making and maintaining the fire. She gave us such great information and tips, showed us how to build a fire (a little different than for a fireplace), we made two pizzas, she gave us great advice. Definitely urge anyone who owns a pizza oven to take a class from her.

Lily F.

08/12/2019

We had a wonderful time learning from and cooking with Phoebe in her beautiful home. We were lucky enough to use her wood fired oven, which was a wonderful treat (you'll no doubt want one after this experience). Phoebe was incredibly knowledgeable about cooking techniques, the ingredients we used and what makes the perfect pizza dough. Beyond her experience and deep knowledge of the culinary arts, Phoebe was very welcoming and a delight to be around and discuss all things food with (ask her about her favorite restaurants and grocery stores in the city!). In total we made around 8-10 pizzas and for dessert, Phoebe prepared the most delectable flourless chocolate cake that was out of this world. Phoebe was also kind enough to take home leftovers to enjoy with our loved ones :) I highly recommend this cooking experience for your team or family. Great fun all around!

Borys D.

08/01/2019

I hate cooking but this class was a surprisingly fun experience.

Melissa W.

07/10/2019

Chef Phoebe was outstanding, our team had a fabulous time.

Jessica C.

06/09/2019

Chef Phoebe was very nice and knowledgeable. We got a good introduction to French cuisine and everything made was delicious.

Maria S.

05/01/2019

For my husband's 50th birthday celebration, we had Chef Gabe prepare a wonderful sushi dinner while the server he worked with did an excellent job doing everything else. They were professional, thorough and friendly. They worked seemlessly throughout our entire dinner, making it possible for my husband and I to relax and enjoy ourselves while being the hosts! The sushi was simply presented and most importantly, the fish was FRESH and delicious! I wouldn't have changed a thing. It was an evening to remember!

Scott M.

03/07/2019

Wonderful time with Chef Phoebe! Unbelievably knowledgeable in the sushi class, and I imagine the same would be true for plenty of other classes, and has a great personality for these types of classes. Highly recommend!

Neil P.

02/03/2019

Chef Phoebeâ€™s gourmet sushi cooking class was great! We heard about her personal and career journey as a chef, the history of sushi, and learned various techniques for cutting and preparing different kinds of sushi. She bought several different kinds of fish and also cooked a couple extra side dishes (okinomiyaki and tempura). We ate a boatload of sushi and had more to take home in Tupperware that she provided. Additionally, she had some non-alcoholic drinks (sparkling water) and allowed us to drink 2 bottles of wine we brought. Chef Phoebe gave us so many great grocery shopping and restaurant recommendations in San Francisco and fostered a warm, fun environment for me, my girlfriend and 2 friends. I definitely plan on taking another class with Chef Phoebe! Thanks for such a wonderful experience!

Denelle N.

01/22/2019

Quite possibly one of the most fun cooking classes I've ever taken. Chef Phoebe was SUPER knowledgeable and her sushi making class was easy and accessible to everybody that attend. The sushi, tempura and mochi were all so delicious. Highly recommend for anybody looking for a fun activity in the city!

Roger Q.

10/18/2018

Chef Phoebe's pasta workshop was probably my favorite team activity of all time - and there have been many! Her place was extremely spacious and comfortable, with great cooking and relaxing spaces. The class itself is easy, a lot of fun, accompanied by great food - and we got to eat our delicious pasta at the end. Wholeheartedly recommended!

Katarina M.

09/19/2018

This was my first time I did a cooking class and I was very impressed by the entire experience. Chef Phoebe is great at not only guiding you through all the recipes but also at sharing her cooking knowledge with you from how to cut properly, prepare sauces, and everything else that comes along with it.Truly enjoyed the class and looking forward to check out some others and come back again!

Kyle C.

09/18/2018

Phoebe is an amazing chef and a wonderful person! She made it a fun, entertaining and delicious evening. She walked us through everything in simple to follow instructions, even enough for the person in our group who never cooks to understand and enjoy herself!

Chelsea S.

09/17/2018

This was my second event with Chef Phoebe and she is incredible to work with. The Cozymeal team is incredibly easy to work with, happily accommodate all of our needs, and found us an incredible venue. Thank you so much Phoebe and team, you all are fantastic!!

Chelsea S.

05/03/2018

Phoebe and her team were fantastic! My team had a wonderful time learning about this history of sushi, how to properly roll and cut sushi, and of course there was plenty of delicious food to go around. Thanks for helping make this such a great event!

Sammi F.

02/14/2018

Chef Phoebe was great. She's very knowledgeable, a lot of fun, and everyone loved her!

andrew n.

02/09/2018

Chef Phoebe was wonderful. we learned a great deal in terms of techniques and had an overall wonderful experience. Our only criticism, a minor one, is that we really had hoped for a more deeply hands on experience as we are pretty experienced cooks. But with that caveat, we would highly recommend Chef Phoebe in all respects.

Blake B.

01/17/2018

It was amazing. We had a great time with chef phoebe. She taught us a ton. And the food was delicious. We enjoyed meeting new people and having dinner. It was a great experience and we are already looking forward to doing another one with chef phoebe

Samantha G.

01/12/2018

Chef Phoebe was so kind, funny, and patient with our excited and rowdy group! She definitely made the experience one we won't forget and would go back whether it is with our team again or individually. The location was so cute and very spacious! Thank you for a great evening!

Constantine K.

12/26/2017

Phoebe is a very welcoming host and the food we cooked at the class was delicious. She explained us a lot of nuances and differences between small things, like what knive to use, what pans are the best and so on.

Leya L.

12/08/2017

Chef Phoebe put on a wonderful class for our team. It was fun, everyone had a great time, learned a lot, and we were very impressed with our rolls. She and Heather from Cozymeal also accommodated us when another chef had a double booking. We really appreciate her and Heather's quick response in making sure our team had a fantastic offsite.

Carmela A.

12/04/2017

The meal we had with Chef Phoebe for a holiday brunch at home was great! It was very easy to coordinate with her on the menu and on the drop-off. Our guests were very happy with the spread and loved the food. Would definitely use Cozymeal and love to work with Chef Phoebe again.

Michele F.

12/01/2017

The event was a huge success! Everyone was engaged at the level they felt comfortable and each person was able to experience several stations to learn a variety of skills. The meal which was prepared was exceptional. Who knew a bunch of engineers could create a 5-star dining experience? The next day all of the participants were commenting on what a wonderful experience it was.

Ellen A.

10/28/2017

We had a great time and I would do it again. Thank you. Would love to receive the recipes for onion soup.

Whitney H.

10/27/2017

Chef Phoebe was wonderful for our corporate dinner event. We had a great time and everyone very much enjoyed the event.

Emma C.

10/04/2017

We had such a wonderful afternoon with Chef Phoebe and her team. The food, wine and location were perfect and I've had nothing but positive feedback from my team on the experience. We look forward to next time!

prentiss v.

10/03/2017

Chef Phoebe was amazing. I hosted a Bridal Shower for 14 women. She was very professional and kind and the meal she prepared (Sushi) was out of this world. I would recommend her to everyone.

Juliana S.

10/01/2017

We had a great time this year! The venue in North Beach was a success. Our entire team loved it!

Corinne N.

09/28/2017

We were very happy with Phoebe and her team. The food was absolutely wonderful and Phoebe did a great job of explaining the process of making Sushi, the history, etc. We all learned a lot in this class. We also loved the location in North Beach and the kitchen made for a nice, intimate gathering. We were very happy with this experience overall.

MAry T.

09/18/2017

My mom, sister and I thoroughly enjoyed the cooking evening with chef phoebe and her sous chef!! The class met our expectations and we walked away with some great tips....not to mention a full tummy of wonderful food!! I would definitely recommend Chef Phoebe's class to family and friends!! I may even sign up for another one in my next visit to SF.

Cindy H.

09/08/2017

We had a blast! Chef Phoebe was so friendly, knowledgeable and accommodating and taught us about how desserts are made in different countries ... It was a fun, educational and delicious experience. Highly recommended!

Emily M.

09/05/2017

What a wonderful experience! Our team was in San Francisco for a trade show so we decided to try something a little different than the usual customer cocktail hour. Chef Phoebe provided the opportunity for our guests to work together (our resident cooks) and others to spend valuable time getting to know each other (the resident eaters)! We highly recommend CozyMeal and Chef Phoebe's talented team as an off-the-beaten-path medium for client engagement.

Sarah C.

09/01/2017

We had a wonderful experience. Everyone enjoyed the variety of dishes we created in a timely fashion, Phoebe had it down like clock work!

Chelsea S.

08/22/2017

Thank you Chef Phoebe! What a wonderful experience. Would recommend to everyone interested!

Anna S.

08/02/2017

Phoebe made a delicious meal and told us a lot about different cooking techniques. Really enjoyed this experience! She is also a great person to meet and talk to.

Jean R.

08/01/2017

My friend Kim and I enjoyed the evening. The other guests made the night a lot of fun. I have a culinary background so the class was remedial for me but I still picked up a few tips. My friend really wanted to know how to make French onion soup so the class was a success. Phoebe was a gracious host and her assistant was a delight. Only gave the class 4 stars because I would have liked more hands on during the class.

Sloane S.

07/28/2017

Thanks so much to Chef Phoebe. My coworkers and I had a great time learning about french cuisine and worked together to cook a delicious meal. Definitely consider Cozymeal + Chef Phoebe for your next cooking class :)

Patricia V.

07/28/2017

It was a super great evening. Our chef, Phoebe, is great at working with all matter of age groups.. cannot say enough nice things.

cathy v.

06/30/2017

We had a delicious meal and a fun experience! Phoebe did a great job of helping us prepare our french feast of french onion soup, beef bourguignon, twice baked souffle, duchesse potatoes and a nectarine gallete/tarte. Delicious! She also incorporated lots of french cooking tips too! Would definitely recommend the class and would take another one from her in the future. Thanks Phoebe!

Marian R.

06/29/2017

Phoebe was very knowledgeable, and shared her wisdom in an accessible manner. She explained and demonstrated, then allowed us each to participate as much - or as little - as we wanted. She was very accommodating of my physical limitations, and gave me a prime seat in her kitchen, while she cheerfully and artfully worked around me.

Antonio C.

06/29/2017

Great experience! Chef Phoebe taught us some tips and we prepared an awesome meal. Totally recommended

Anthea W.

06/17/2017

Perfect experience~fresh material with superior cooking skill~learnt a lot of dishes that easily cooking at home, remind old times in Le Cordon Bleu. So nice time to stay with Phoebe, already recommend to friends

Michelle W.

05/15/2017

Chef Phoebe and the Cozy Meal team were a dream to work with. Super organized and very simple. I knew that I was in good hands and that I wouldn't need to micro manage their team at all. Very professional, took all of our notes and feedback and of course presented a really cool expereience for our guests!

melanie d.

05/05/2017

chef phoebe was amazing! we used this cooking class as a team-bonding time and it was so effective! she was prepared and so welcoming of us all into her home. and the best part is the food was absolutely delicious. definitely recommend chef phoebe!

Victoria A.

05/05/2017

Chef Phoebe was excellent! I was not at the cooking class but the team was raving about their experience. We look forward to the next event!

Boryana K.

05/04/2017

4 stars not 5 for last minute location change which wasn't convenient for the team. We ended up in Chef Phoebe's house. Besides this the cooking class experience was great! We got to know how top open and prepare oysters, we learnt a ton about types of sushi, how sushi became popular in US, how California roll was created and where you can find the best fresh fish in San Francisco area! We prepared so much sushi we couldn't eat it all at the end! Thank you for the great time together last night, Chef Phoebe!

Christa R.

04/20/2017

What a wonderful event! Our guests had a great time, and the food was delicious.

Valerie D.

04/19/2017

Fantastic experience!! The menu was healthy, delicious, and fairly simple. This is a great class for a small team or group who are trying to get started in the kitchen. Chef Phoebe was extremely knowledgeable and patient. Also, her home is lovely and spacious. I will be trying all of the recipes at home on my own. -- Highly recommend.

Susan H.

04/19/2017

What a great experience! Learned done really good tips for the kitchen. Chef Pheobe was open to answering all of our questions. And a fantastic dinner on top of that.

Adrianne S.

04/14/2017

Chef Phoebe orchestrated a lovely evening and our party of four had a great time learning about French cooking, participating at the level they felt comfortable and sharing the delicious meal we helped cook. We all learned so much and left inspired to try the recipes at home.

Johanna K.

04/12/2017

Chef Phoebe is a lovely and experienced hostess. Our evening was the perfect blend of professional and fun; coupled with an amazing meal. It was also great to meet the others who'd signed up for the class.

Melanie L.

04/04/2017

We really enjoyed learning how to cook with Chef Phoebe. She knows a lot about French cuisine!!! All of the recipes that we learned how to cook turned out delicious!!!

Michalis R.

03/28/2017

Chef Phoebe was super organized and exceeded our expectations in all aspects. We are looking forward to more cooking events with her!

Sandy S.

03/26/2017

Chef Phoebe was fantastic! She was warm and engaging and gave everyone hands-on experience as she prepared each course of a fabulous meal. The environment was casual and fun. We learned a lot and met some great peopleâ€”an all-around great evening. Will definitely take another class with Chef Phoebe!

Shawn D.

02/24/2017

We had such an amazing experience at Chef Phoebe's! She is professional, hospitable, and has such a welcoming presence. She answered all the many questions asked of her and offered different cooking techniques!

Frank F.

02/23/2017

super delicious cooking and learned a lot, fun at the same time!

Miriam W.

02/19/2017

Simple, timeless classics, good networking opportunity. You don't get too hands-on; there are too many bodies in the kitchen for that, but you learn a couple of things! It is a bit pricey per person considering content and menu, but, you are getting a personal session with a French-trained chef in SF so ... align your expectations. Chef is very good at directing (thus her title) and assigning you tasks/bossing you about, but has also clearly done this many, many times, so interactions do feel a bit "rote." Follow up for recipes; she has them, but they are not printed out and handed to you you at dinner. In this sense, she's a true Chef happening to show you some things, rather than a typical "cooking school" or personal chef who isn't actually a chef but more a "personal cook." You'll help a bit in prep then sit down for the last hour to eat while she finishes the dishes so they come out in the right order and you have time to eat them.

Loree D.

02/11/2017

The team raved about this offsite as one of the best we've had. The space was perfect and Chef Phoebe was a great instructor. It was nice for everyone to have the option to choose how much they wanted to participate in cooking. Also wonderful having the piano there! Thank you for a wonderful afternoon.

Paul S.

01/29/2017

Chef Phoebe created an amazing night of Ramen making and team building. From the food, to the space, and the instruction I would highly recommend working with her in the future!

Ryan P.

01/22/2017

Phoebe was friendly and knowledgeable. She explained things well and kept the conversation interesting and engaging.

Timadge B.

01/18/2017

Chef Phoebe was truly a pro! She was able to delegate tasks appropriately and all the while we had a good time. She accommodated our dietary restrictions with ease. We would use her again.

Debbie K.

01/14/2017

We brought 16 college students to San Francisco for an honors leadership trip, and one of our first activities was â€œA Taste of Madridâ€ with Chef Phoebe and Chef Gabe. What a great experience! Not only did the students learn new cooking techniques and about new foods, the structure of the program allowed for them to get to know each other more, and to build communication skills as they collaborated on creating different tapas for the group to enjoy. Cozymeals and the chef were able to work with different dietary restrictions, and talk to us about different foods and what made for good substitutions. What a great experience! Phoebe is amazing!

Dana O.

01/11/2017

We thoroughly enjoyed our class with Phoebe! The food was all so tasty, and we learned great techniques in things like how to cut an onion, and how to cook a whole chicken in a pan and get beautifully crisp skin. I definitely recommend!

Rachel E.

01/11/2017

My boyfriend Pete and I had an amazing time at our cooking class hosted by Chef Phoebe. She was extremely knowledgeable, taught our group useful cooking techniques and gave recommendations on everything from easy weeknight meals, to her personal favorite restaurants. We enjoyed a fantastic meal and will be using the recipes again in the future. Many thanks to Chef Phoebe for a great evening!!

Jacqueline G.

12/09/2016

The class was a hit, our company had a blast! Chef Phoebe & Chef Gabe were so awesome.

Sheila d.

12/06/2016

I couldn't stay for the entire event, but the team said they loved the experience. Some even mentioned that it was the highlight of the day. The only thing we missed asking Cozymeal staff was the accessibility issue. Turns out, one of the team members has a difficult time going up and down stairs. Other than that, it was a great event!

Kathlyn A.

12/02/2016

A night you will not forget, Chef Phoebe was amazing! I planned this activity as a surprise for my boyfriend and he loved it. It was such a treat to be welcomed to her house and learn to prepare delicious French dishes. Phoebe had everything perfectly prepared for us to make the most out of our time together and timed everything perfectly.

Lauren R.

11/23/2016

Our group of 8 had a wonderful experience with Chef Phoebe! She was very knowledgeable and offered up some great tips on how to replicate the pasta dishes we made at home! I would definitely recommend.

Erin J.

11/18/2016

We had a great time with Chef Phoebe! She was very warm and welcoming, we felt right at home after a few minutes. Our experience was the "Parisian Meal". It was delicious, and Chef Phoebe had an extensive knowledge of Parisian cooking, and very interesting tips and techniques. Our group was really fun, and everyone seemed to be enjoying themselves. Also, Chef Phoebe was very patient when asked specific questions, and was happy to take her time to go in depth. I certainly recommend booking your Cozymeal experience with her.

Bobbye S.

11/16/2016

The cooking experience with Chef Phoebe was amazing. Her personality and professional food pallet are exceptional. I work for a large pharma tech corporation and teambuilding is interwoven into the fabric of our culture. We opted for the Chefs challenge with Chef Phoebe. She graciously hosted our team at her cozy and beautify home â€¦ by the way she has the holy grail of ovens. We broke off into three teams and created custom pizzas. Each dish turned out beautifully, and the quality was superb. Next, we learned how to make fresh pasta and ended with a lovely chocolate decadent cake. Nom, nom, nom. This is indeed one of the most amazing team building activities that Iâ€™ve ever experienced. Italian food, cozy kitchen, great team, a Le Cordon Bleu trained chef, and top of the line ingredients â€“ of course the evening was delicious. -Bobbye

Andrew J.

11/13/2016

The Experience we had with Chef Phoebe was AMAZING!!! The night started with us running late and we reached out to her via phone and she responded very politely that she can accommodate our tardiness. We got to her house about 15 mins late due to heavy traffic. Irregardless of our tardiness she greeted us warmly and immediately made us feel at home. Onto the kitchen!! Her facility is very warm and welcoming yet functional and able to fit all of us with ease and comfort. She informed us of our selection and unbeknownst to us we had a vegan meal!!! She gladly yet again accommodated to the carnivores in us and had some proteins on had to add to the meal. Chef Phoebe explained all instructions and guided us very well through the course. Next came the best part, the consumption of our hand made meal. Chef Phoebe had pre-set a table for us in a what seemed like a presidental dining room. We were then guided through our meal on why certain ingredients were selected and hoe they impacted the dish. Chef Phoebe doubled as our service provider and palette interpreter. In summary, Chef Phoebe is not only very knowledgable in her craft, but patient and willing to go that extra mile to ensure all our needs are met. I look forward to booking again with Chef Phoebe.

Denise P.

11/11/2016

Chef Phoebe was professional, skilled, and very personable and our group of 4 enjoyed ourselves immensley. The French onion soup was a keeper.

Susan K.

11/08/2016

Fabulous & memorable time. The perfect teambuilding activity. Would recommend and do it again in a heartbeat.

Lindsay S.

11/07/2016

Thank you Chef Phoebe for another amazing dining experience!

Anna R.

10/28/2016

Chef Phoebe welcomed us in our home, with a very well equipped kitchen. It was a hands-on class, all of us got to contribute and learned some skills along the way. I feel well equipped to prepare the dishes again at home and I will because everything was delicious. We also had a great time eating together and stayed for an extra hour chatting. Would recommend Phoebe's Parisian dinner class anytime!

Brent B.

10/26/2016

What a wonderful way to spend an evening in San Francisco! Chef Phoebe immediately made me feel welcome, as she prepared me for a night of culinary fun! From basic prep instruction to advanced cooking technique, she guided the group on every step and really created a comfortable learning environment. I thoroughly enjoyed the learning process and, of course, the amazing food! Chef Phoebe is a true professional with great skill. I recommend her to all those interested in enriching their cooking prowess and expanding their "foodie" network. :)

Hiral A.

10/25/2016

Very friendly and easy going. Super fun event!

Kristin C.

10/25/2016

Chef Phoebe and her team were wonderful to work with! They made the whole process very easy and the tapas we cooked were delicious. Our group started off very engaged in cooking and then got more social as the night went on and her team did a great job with moving things along! We will definitely be back!

Scott H.

09/04/2016

Chef Phoebe provided a wonderful afternoon of fun and cooking for our team offsite. The food was delicious and our team loved spending the afternoon learning new techniques and recipes from her.

Anne C.

09/02/2016

Had such a fun & lovely evening with Chef Phoebe! The food was delicious and I learned so many new tricks in the kitchen. Definitely will return!

Holly W.

08/12/2016

Chef Phoebe was fantastic! Organized, fun, great energy and a great chef! Weebly really enjoyed the event and Chef Phoebe made it super special. Thanks!

Carol P.

08/11/2016

We had a fabulous night for our Picnic in Provence book club! Phoebe is a top notch chef and a flexible, enthusiastic partner for our home event. After hearing our request to learn to cook recipes for my book, she quickly found a copy of the book and came up with a perfect menu of appetizers and dessert. We watched her prepare the first few items while she shared many tips on French cooking. Halfway through the evening we wandered out on the back deck and began to enjoy a beautiful meal while Phoebe continued to prepare, serve and help clean up. Thank you Phoebe!!

Melissa J.

07/18/2016

Chef Phoebe was awesome! Our group had a wonderful time learning about the various foods, preparing and then eating a delicious meal. I would definitely recommend her to anyone interested in bringing a small or large group together for a great evening!

simon d.

07/15/2016

Chef Phoebe hosted our team event for our group of 8. Most of group had little or no cooking skills and she patiently explained the basics plus some of the finer points of what we were cooking. The class was thoroughly enjoyed by everyone and the bonus was actually sitting down to a tasty meal at the end of the evening. I'll definitely be recommending Chef Phoebe to other teams at my company that are looking for an event that everyone can participate in, and enjoy.

Stacy S.

07/12/2016

Phoebe was great and engaging. The meal our team made was wonderful!

Jennifer W.

06/27/2016

We did a company team event with Chef Phoebe, with the Italian Pasta menu. Chef Phoebe was patient and informative, and the class was the right mix of having the participants make the food vs. relaxing and socializing (i.e. the Chef and her assistant did enough prep to help move the class along and skillfully helped and facilitated). The dinner was delicious and the team enjoyed the experience!

Judy S.

04/29/2016

Chef Phoebe is fantastic! She walked me through the night's event putting my mind at ease, I was able to participate because she and her team facilitated. Phoebe and team have great energy and allowed us to have fun while keeping us focused on the competition. All 30 attendees had an excellent time!

Erica H.

04/28/2016

My company booked this as a team building event and everyone had a great time! Phoebe was a great teacher and answered all the questions we had. The meal was delicious and everyone is raving about the food and the experience!

Erica K.

04/07/2016

Chef Phoebe was fabulous! She is an excellent chef who is extremely knowledgeable. The class was engaging and Phoebe was very accommodating. The setting was super friendly and enjoyable. I would definitely go back!

Sara N.

04/04/2016

Stephanie was great! she was warm and personable, knowledgeable and easy to work with. i appreciated the experience, and would do this with her and her partner again. our team loved it!

Ilona P.

03/18/2016

Great experience with Phoebe -- thank you so much! What I loved most: - Delicious food, even with the [potentially limiting] "Irish" theme - Extremely easy to work with and accommodating of our group -- which turned out to be only mildly interesting in cooking for themselves -- and she kept everything on track & on time nevertheless - Very accommodating of dietary restrictions; she put together a beautifully-plated one-off vegetarian plate amidst the main meat course - Great service throughout: she and her team did all the set-up and clean-up and did a superb job of serving us (both food courses & keeping glasses full) during the meal itself All in all, an incredibly smooth, well-facilitated, and DELICIOUS event!

Jackie S.

02/11/2016

We had a great event with Chef Phoebe for our work get together. The food was delicious and Chef Phoebe and her co-chefs were knowledgeable and personable. Everyone had a great time and raved about the event. I would highly recommend her for cooking events!

Laurie A.

01/26/2016

Although I was not one of the attendees, only the planner, last nite I got an email message from five of the staff who attended, including my CEO, thanking me for organizing such a totally wonderful evening. They thought the service was wonderful and the food was absolutely delicious. Thank you again for everything and I will definitely use Cozy Meal again in the future.

Lizzy L.

01/25/2016

Chef Phoebe was knowledgeable and eager to teach our group all about Italian cooking. She was patient, friendly, and brought along a fabulous team of sous chefs to help out.

Reana B.

01/25/2016

Chef Phoebe was amazing. She was very friendly, fun and informative about the what we were cooking. Her team was great as well. They were helpful, kind and patient. We had some 1st timers in our group and by the end of the evening they went home learning how to cook. The group was very pleased with the event. We would surely request Chef Phoebe again.

Ryan B.

01/21/2016

Phoebe was exceptional! She showed us many techniques for braising, reducing sauces, and tips for cutting as well. I would highly recommend her class to anyone.

Diana K.

01/17/2016

Everything was wonderful. The food was great and the atmosphere fun.

Jeanine G.

01/09/2016

Phoebe was excellent. She was able to answer all questions and successfully divide her time between all class participants. She is obviously very knowledgable about all types of cuisines. She put together a very balanced and more importantly, delicious meal. I would take another class with her and highly recommend her.

Vanessa V.

04/08/2015

Absolutely fabulous! had a wonderful time.

Jenny M.

11/15/2017

Overall fun event, the team enjoyed themselves. The structure seemed somewhat disorganized. There was no food that had been prepared to replenish the diminishing supply, so numerous teams had to wait for the chefs to prep food for them. Thorough instructions weren't clearly given at the beginning, so numerous teams had a few questions about what they were supposed to present at the end. They also ran out of wasabi, tuna, and presentation plates, so some teams weren't able to produce exactly what they wanted. We were told the 'judging' portion would involve 2-3 judges tasting the final results, but it was only 1 judge and she only tested the drinks, so people didn't feel they were judged properly. She also made up a category that nobody was aware of. It also would've helped to have a microphone and buzzer to alert everyone of the 1-5-10 minute warnings. It didn't seem like enough food had been prepared beforehand to keep everyone satisfied at the end, some people left hungry. This is not meant to be a scathing review, again, everyone enjoyed themselves, I just wanted to provide honest feeback to improve any future events! Chef Phoebe was very personable and the venue was lovely! Loved the outdoor patio.

Kim C.

08/03/2017

Very disappointed. We always take a cooking class in every city we visit. The thought of an opportunity in a San Francisco city was exciting. What we found was 10 students in a small kitchen with limited space. We specifically signed up so I could learn techniques for French onion soup. Since the started it prior to our arrival there was no explanation or direction. I learned more from asking her assistant, Gabe, who was great. Between her children interfering, the cat running through the kitchen, and too many students I was extremely disappointed. As I previously stated we take classes in every city we visit, including overseas, we were very disappointed.

C. Patrick H.

07/12/2017

I enjoyed the chefs, very nice people. This wasn't quite a cooking class. Team meal prep. Held at a nice home, but a fan would have gone a long way, about 83 to 85 degrees in kitchen. Had fun learning a few prep techniques. Food was just okay, maybe under seasoned.. I do not believe this event was worth 200 for 2 people for 3 hours.

Horatiu D.

01/22/2017

Chef Phoebe was very nice and sociable, and the meal she prepared was delicious. She's clearly a very knowledgable chef with some very interesting stories. The problem however was that it wasn't really a cooking class and by the end, we didn't know any more about cooking than at the start. Although she was more than willing to answer our questions, there was no step by step instructions or measurements for any of the dishes that were prepared. We helped with some of the prep steps where requested but spend most of the time watching and drinking wine. It was certainly a pleasant experience and a wonderful meal, but this wasn't a cooking class so much as it was going over to a chef's house for a home cooked meal.

Joseph G.

12/05/2016

Chef Phoebe opened up her home kitchen to provide a lesson in basic cooking skills for my daughter and the food turned out fine! Thanks Chef!

Monica P.

02/03/2016

Pros: Phoebe was very knowledgeable about the techniques that applied to the food and was able to provide a cultural context for each of the dishes we were making, which made the experience very interesting Cons: The food didn't turn out superb. Dessert was great but a majority of the meal was average. I also felt Phoebe was not super social / hospitable, which several other guests also commented on throughout the night.

Jason S.

01/16/2016

We enjoyed the cooking session, but didn't learn as much as we hoped. Wasnt organized in a manner to learn all the dishes that was being prepared.

Chef Phoebe

French Bakery Confections

Authentic South Indian Brunch

Vegan Currito Bowl

Hibachi Grill Extravaganza

Ultimate Holiday Culinary Feast

Curated Thanksgiving Feast

Explore Chinatown and Little Italy

Oakland Temescal Gems

The Best Eats in the Mission District

Authentic Flavors of India

Vibrant Plant-Based Farm-to-Table Feast

Classic Italian Kitchen Techniques

Caribbean-Style Fish Tacos and Margaritas

Street Food From Barbados

Cheesy Tomato Baked Gnocchi

Food Tours WITH Chef Phoebe THAT ARE CURRENTLY NOT AVAILABLE

French Brunch

French Farm Fare

Farmhouse Lunch

Cooking Classes WITH Chef Phoebe THAT ARE CURRENTLY NOT AVAILABLE

Wood Fired Neapolitan Style Pizza

Southern French Classics

A Parisian Meal

Live Well, Eat Well

A Parisian Meal

Southern French Classics

Plum Organics: Spring Awakening

Rustic Pasta Dinner

Team Building ActivitÃ©s

Gourmet Sushi Dinner

Team Building Activities WITH Chef Phoebe THAT ARE CURRENTLY NOT AVAILABLE

Taste of Madrid

Kitchen Face-Off

The Pasta Workshop

Luxe San Francisco Favorites

A Tour of San Franciscoâ€™s Asian Fare

CanapÃ©s

Winter Baking

Cooking Competition

A Taste of Japan

French-Japanese Fusion

Parisian Holiday Cooking Class

Kick the Holiday Stress Healthy Cooking Class

An Evening in Southern France

Fresh Italian Pasta

A Taste of Summer

French Cuisine: The Classics

Healthy Team Building

Traditional Thanksgiving Feast