Colorado Springs (Northeast Colorado Springs)
5.0
(5 reviews)

Chef Josh

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Chef Josh
Verified chef
5 Reviews
Originally from San Francisco, Chef Josh has traveled all over the country and the world to further hone his craft and become adept in a variety of cuisines. He worked under master chefs in France, spent two years as a live-in chef for a family in Argentina, and learned sushi making from the Bay Area’s best. Chef Josh also started his own catering company and has donned many executive chef hats along the way.
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Here are other Online Experiences Activities
Online Cooking Class: Handcrafted Bagels 1 slide Online Cooking Class: Handcrafted Bagels 2 slide Online Cooking Class: Handcrafted Bagels 3 slide Online Cooking Class: Handcrafted Bagels 4 slide Online Cooking Class: Handcrafted Bagels 5 slide Online Cooking Class: Handcrafted Bagels 6 slide
Fully Interactive

Handcrafted Bagels

$49/Person
Online Cooking Class
$49/Person
No need to visit the bakery when you can make your own bagels at home. If chewy bagels baked to perfection are your go-to bread item, this online cooking class from Chef Jennifer and crew is your dream culinary lesson. Learn how easy it is to craft your own bagels using wholesome ingredients for quality you can feel...
Flexible booking
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Chef Jennifer or Resident Chef
4.7
13 Reviews
Hosted Online
Next Date: Sat, Dec 28th, 9:00am PT/12:00pm ET
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Online Cooking Class: Italian Risotto and Gelato 1 slide Online Cooking Class: Italian Risotto and Gelato 2 slide Online Cooking Class: Italian Risotto and Gelato 3 slide Online Cooking Class: Italian Risotto and Gelato 4 slide Online Cooking Class: Italian Risotto and Gelato 5 slide Online Cooking Class: Italian Risotto and Gelato 6 slide
Live from Rome, Italy! Shot Live from Rome, Italy!
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Italian Risotto and Gelato

$39/Person
Online Cooking Class
$39/Person
Experience handcrafted Italian classics in this online cooking class with Chef Davide. Explore exquisite culinary techniques and tips from Italy in this interactive online cooking class with Chef Davide. Taught live from Tivoli just outside of Rome, Italy, you'll learn to create handmade classics, beginning with...
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Chef Davide
5.0
991 Reviews
Hosted Online
Next Date: Sat, Dec 28th, 2:00pm PT/5:00pm ET & other times
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Online Cooking Class: Essential Seasonal Butter Boards 1 slide Online Cooking Class: Essential Seasonal Butter Boards 2 slide Online Cooking Class: Essential Seasonal Butter Boards 3 slide Online Cooking Class: Essential Seasonal Butter Boards 4 slide Online Cooking Class: Essential Seasonal Butter Boards 5 slide Online Cooking Class: Essential Seasonal Butter Boards 6 slide
Live from Madrid, Spain! Shot Live from Madrid, Spain!
Fully Interactive

Essential Seasonal Butter Boards

$39/Person
Online Cooking Class
$39/Person
Master the fun internet sensation — the butter board — to impress at your next gathering. In this interactive online cooking class taught live from Madrid, Spain, Chef Carlos will show you how to create tantalizing flavor combinations using seasonal ingredients to prepare three innovative butter boards....
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Chef Carlos
4.9
293 Reviews
Hosted Online
Next Date: Sun, Dec 29th, 5:00pm PT/8:00pm ET & other times
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REVIEWS

Chef Josh's Overall Rating

5.0 / 5

Based on 5 reviews

Reviews guests left for Chef Josh

Elly M.

Elly

01/23/20
Josh is very personable and makes you feel right at home. He can answer any question you throw his way, and pays very close attention to reducing food waste. His food is delicious; you'll want him to cook for you every night!
01/23/20

Reviews Chef Josh received outside of Cozymeal

Mandy

Mandy

02/12/20
Chef Josh's food creations are amazing! Not only can you see the artistic care he puts into each meal, but you can also taste it. It's clear that he knows what he is doing when it comes to preparing and cooking all kinds of food. He's also great at explaining what he is doing, so you'll be able to take what you learn and use it the next time you cook on your own.
02/12/20
Jeff

Jeff

02/05/20
Chef Josh made me feel very welcomed in his home from the moment I stepped through the door. His attention to detail in his food is very apparent, you can tell he loves what he does and enjoys passing that knowledge on to others.
02/05/20