Austin Cooking Class: Introduction to Homemade Sushi

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WHAT CUSTOMERS ARE SAYING ABOUT THESE Cooking Classes in Austin

daniel m.

04/16/2022

Chef Aaron was amazing. This was my first time attending a cooking class and it was everything I hoped it would be and nothing I feared it might be. He was super informative, flexible, helpful, and kind. Walking through his garden and getting the opportunity to literally pick some ingredients was super cool.

James G.

03/05/2022

Great experience.

Lance H.

02/02/2022

Chef Aaron's sushi class was great!

Jack M.

09/22/2021

Wow! What an experience. Chef Aaron was super professional, knowledgeable, and inviting! The kitchen is perfectly set up to entertain and provides a warm and relaxed environment to learn! I have zero complaints! We chose the sushi class and it's a bit more technical, but with his advice he had all of us making rolls like pros by the end of it.

Erin L.

05/16/2021

Chef Aaron was wonderful! Learned so much from this class. Would highly recommend taking one of his classes.

Don D.

08/15/2020

What an experience! Chef Aaron made us feel safe and welcome from the moment we arrived until we left. HeвЂ™s a great teacher, good insights, and tips. He was patient, knowledgeable, and made our experience exceptional. We highly recommend Chef Aaron. And the food we made was awesome!!

Derek N.

02/08/2020

Freaking awesome! My wife and I loved the class. It was a great time out and Josh was super knowledgeable and told great stories! He took all the scary stuff out of making sushi at home and we left feeling comfortable and prepared to try it in our own kitchen.

Robyn N.

11/21/2019

Chef Adam was a pleasure to learn from. The sushi we made was so yummy. We look forward to taking more classes in the future.

Audrey W.

09/25/2021

Aaron was awesome. He is such a great teacher and chef. His food presentation is graphic and his prepped set up for our different courses provide easy learning. We are looking forward to our next class with Aaron.

Gregg D.

07/31/2021

Chef Aaron is awesome! Top quality food and experience! Had a blast!

Anna A.

07/21/2021

My husband and I wanted to take a sushi-making class as part of our ten-year anniversary trip to the San Marcos area. We ended up being the only two people there for the class (it was a Friday lunch time class), and since it was on our anniversary day, that couldn't have been more perfect. We really, really enjoyed our class with Chef Aaron! He was laid back, very knowledgeable, friendly, and we covered a lot of ground in a relaxed way. The class was very hands-on; my husband and I got to do a lot of the work (the fun, rather!), which was exactly what we wanted. We got multiple attempts at actually rolling the sushi as well, not just one attempt. I also really enjoyed the place where the class took place. Lots of light, a huge wood and metal work table, and a garden out back. Chef Aaron let me take a few ripe blackberries and a passion flower from the garden. Two thumbs up for Chef Aaron and this class.

aaron r.

05/17/2021

It was an amazing experience!

Adrienne W.

01/11/2020

Our sushi making class with chef Aaron was wonderful. Chef Aaron was approachable and warm. He was knowledgeable and detail oriented. We learned everything from how to make the perfect sushi rice to how to properly slice sashimi for sushi. It was my boyfriend's birthday and he was over the moon. Chef Aaron's home was intimate and artistic, the perfect place to be creative and feel at home. Thank you chef Aaron. We will definitely be back!

Ian K.

03/11/2019

Chef Naomi was friendly, fun, and a wonderful teacher. I bought this class as a gift for my mother, who is vegan. (I'm very not vegan) I didn't expect much from vegan sushi, but I couldn't have been more wrong . Naomi guided us in making absolutely delicious sushi, miso soup, and quick pickled veggies. I'm an avowed meat eater and sushi lover, so you better believe it was great! Mom said this was the best birthday present I've given her. Thanks Naomi! We'll be back!

Mindi W.

01/17/2019

From sushi to poke, Chef Kuniko displays a mastery of Asian fusion food, and she does it with warmth and friendliness. Ingredients are fresh, flavors subtle but intricate, and her Ahi tuna is perfectly seasoned and seared. Her demonstrations are easy to follow, but she has a wealth of knowledge to share, so make sure to ask questions - you will definitely learn something!

Andrea S.

11/12/2018

Highly recommend Chef Aaron's cooking class! He is great to work with, fun and full of information.

Sushi Making Classes in Austin

Introduction to Homemade Sushi

Handmade Sushi Techniques

Sharpening Sushi Skills

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