Chef Federico
TEAM COOKING CLASS $135/person
Roman-Style Pizza
- Fri, Aug 21 • 10:30 AM +More Dates
- 2 to 9 guests
- 3-course meal Great for groups
- Philadelphia (Point Breeze)
Team Building Cooking Class - Handmade Pasta Competition in Downtown Philadelphia
With Chef Desmond
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
Find similar experience below.
Chef Federico
TEAM COOKING CLASS $125/person
Sweet Italian Escape
- Fri, Aug 21 • 10:30 AM +More Dates
- 2 to 10 guests
- 3-course meal Great for groups
- Philadelphia (Point Breeze)
$149 PER PERSON
UNAVAILABLE
all-inclusive: 3-hour class, 3-course meal.
This cooking class does not have any dates.
Find similar experiences:
Your CHEF
Chef Desmond
Philadelphia - Center City East
Verified Chef
Chef Desmond loves using inventive methods to teach others about food and nutrition. He’s even created educational rap lyrics on the subject! He holds a master's degree in nutritional studies from Cambridge, has co-created several textbooks and is currently working his own cookbook. He’s also been featured in print and television, including "Best Leftovers Ever" on Netflix. Chef Desmond is excited to share his creative energy with aspiring chefs of all skill levels.
CANCELLATION POLICY
For your selected date, , you will receive a refund minus a cancellation fee of $685 if you cancel. The noted cancellation fee is to cover the venue, which is non-refundable. For bookings cancelled within 48 hours of the event start time, the full amount is non-refundable.
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Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Test your crew's collaboration skills with a team building pasta-making cooking class.
Preparing pasta becomes a team building challenge in this hands-on cooking class with Chef Desmond. He'll get your group working on a traditional Italian meal with a hearty dash of competition in the mix.
Your team breaks into smaller groups before assembling a classic tomato and basil bruschetta appetizer. The pressure mounts as your iron chefs prepare their own homemade pasta and topping selections, plus a batch of lemon curd Napoleons for dessert. Teams will sample each other's creations as Chef Desmond assesses and ranks their pasta presentations.
Your team breaks into smaller groups before assembling a classic tomato and basil bruschetta appetizer. The pressure mounts as your iron chefs prepare their own homemade pasta and topping selections, plus a batch of lemon curd Napoleons for dessert. Teams will sample each other's creations as Chef Desmond assesses and ranks their pasta presentations.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
16 to 24 people
INCLUDES
3-course meal + all ingredients
Location
Downtown Philadelphia (Center City East)
Venue
At the chef’s place
DURATION
3 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Perfect for groups, celebrations and team-building events
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Desmond
Philadelphia - Center City East
Verified Chef
Chef Desmond loves using inventive methods to teach others about food and nutrition. He’s even created educational rap lyrics on the subject! He holds a master's degree in nutritional studies from Cambridge, has co-created several textbooks and is currently working his own cookbook. He’s also been featured in print and television, including "Best Leftovers Ever" on Netflix. Chef Desmond is excited to share his creative energy with aspiring chefs of all skill levels.
Event location
(Exact location will be provided after booking)
Verified guest reviews for other classes with Chef Desmond
Connor B.
Booked the event Romantic Date Night Dinner with Chef Desmond
Chef Desmond was amazing and we had a wonderful evening! Would highly recommend and look forward to the next chance to spend a meal with Chef!
Gaddiel G.
Booked the event Ode to Italian Cuisine with Chef Desmond
Chef Desmond was great. He was on time, very entertaining, a great teacher and the food was great. It was such a fun date night with my husband!
Marcy J.
Booked the event Jammin' Jamaican Feast with Chef Desmond
Chef Desmond was wonderful with my nieces and me. Thank you for an amazing experience preparing a delicious meal!
Brian C.
Obria S.
Bailey R.
Andrew G.
devin m.
Reviews Chef Desmond received outside of Cozymeal
Jonathan
Chef Desmond, is a fantastic Chef. As my senior, though I wasn’t fortunate enough to work with him directly, I was privileged enough to observe him when conducting his classes. His technical skill as well as his wide range of knowledge and wisdom followed by his intense passion in his craft and profession has nurtured him to become a force to be reckoned with. Proud to know and have learned from his example
Chris
Passion! Passionate culinarian, passionate educator, passionate director. Desmond is an outstanding combination of smart, enthusiastic, attention to detail, open minded, top down manager, systems and controls installer, salesmanship and team developer. You will not out work Desmond. Boundless(really!) energy and enthusiasm that he applies with a deft hand. Smart, very knowledgeable about education, culinary, tourism, management and cost controls.
David
I have known Desmond for many years. In all of the time I have known him, he has presented himself as a very professional and progressive thinking culinarian. I have had the distinct pleasure to see his program up close. I am very impressed with the facilities, the students, and the curriculum. I have seen him do presentations and found them to be thorough and educational. All in all, I have the utmost respect for his abilities and accomplishments. I would be honored to have him on my team any day.