Gina Koehl .

08/09/2024

We had a fun time cooking! The food was excellent.

Christine A.

01/21/2024

It wasnвЂ™t the chef we expected but we had a great time!

Sasha J.

08/15/2023

First Cozymeal experience, and my bf and I really enjoyed our time with Chef Washington! He provided with aprons and name tags, took time to do introductions and share fun facts, then he walked through the menu. I was really excited for this class as I haven't dabbled in cooking French cuisine, and his kindness and approachability made it much easier to jump in. It was just the three of us in the kitchen, and Chef Washington was very good at checking in, gauging our interests, delegating, and supporting. With a small group, we were all staying busy and it was really engaging to cook. He gave us tips and tricks along the way for cooking and we chatted throughout the night about life, interests, and food. The meal was so good and it was rewarding that we helped cook it. The chicken fricassee and mushroom gravy were absolutely delicious. The chicken fell right off the bone. We also made an extra dish, as he made the pate ahead of time due to the time constraints. I loved the pate; while basic ingredients, the labor of love and technique to build flavor was evident here. YUM. This exceeded any expectation I had. Thanks for hosting us, Chef Washington! Tips: - bring a water bottle and stay hydrated throughout the experience. Chef offered us bottled water he had in the fridge, but even with 3 of us, we were losing track of which bottle was whose. - bring your own to-go containers, in case you have any leftovers you'd like to take. Chef generously gave one of his big containers and some ziplocs.

Girlgeek101 G.

06/03/2023

This was the most amazing experience I've ever had in the kitchen! The chef was not only an highly talented instructor (you need patience with me LOL) but he was so efficient in everything that the kitchen was spotless again once the meal was done! PLUS the food tasted AMAZING! Absolutely an experience I'd love to do again! Thank you, thank you, thank you!

Dyan P.

12/10/2016

Ben was excellent! The menu was delicious and we enjoyed the things he chose for us. In addition to the amazing meal, Ben was incredibly knowledgable, engaging, and easy to talk to. He was kind enough to let us take over his house and we felt very welcome. I would recommend Chef Ben to anyone who wants a fun, enjoyable experience for French cuisine or anything else he's preparing in the future.

Sam N.

10/04/2016

Chef Bruce is an amazing chef and I can only speak highly of him. We booked his cooking class with a few friends in Seattle and really enjoyed it. We had a great meal, learned a lot about different techniques, and were also entertained the entire time. I highly recommend him to anyone who is looking for a fun and educational cooking class in Seattle.

Sam N.

08/14/2016

Fun, delicious, informative and entertaining are the four terms I would use to characterize Chef Karen's cooking class. We booked this French cooking class with a few friends and simply LOVED it! She is a great instructor who often combines techniques with funny stories which make the class so entertaining. If you are looking for a fun cooking class with a chef in Seattle, then Chef Karen is a great chef.

Sam N.

08/14/2016

Chef Bruce and his wife used to own a very famous French restaurant in Boston before they decided to retire and focus on cooking classes. He is a great chef and a fantastic instructor. Given that his recipes are very complicated, he often does more of a cooking demonstration than a cooking class but it's still very engaging and he teaches the students many useful techniques. The end result of the class was a very delicious meal - one of the best dishes I have had!

Matt C.

02/03/2025

A fun time, great instruction, and tasty food!

Sarah W.

01/25/2025

What an absolutely breathtaking experience! All eight of us were swept away by the joy of cooking alongside the incredible Chef Washington and the delightful Jane. Every moment was filled with laughter and excitement as we discovered new skills and reveled in the magic of teamwork. Under Chef Washington's masterful guidance, we came together to create a truly delicious meal that we could all be proud of! His teaching and patience made this experience unforgettable.

Nicole S.

11/15/2024

We had so much fun and the food was delicious. Chef Washington was a wonderful instructor! We will definitely book again.

Jessica Sorano .

11/12/2024

Chef Washington did a great job of making feel at ease immediately upon arrival. He provided all the ingredients and did a great job helping us all feel part of the cooking experience. There were 4 of us, and of the 4, 2 were experienced and 2 were no and he did a great job adjusting to our individual knowledge levels. And so much food! I'm glad I read the earlier reviews to bring containers for leftovers. Definitely would recommend Chef Washington!

Zane S.

10/09/2024

Amazing experience, he really helped teach us how to turn the scratch ingredients into an amazing meal I've been bragging about with my friends and family. I absolutely suggest giving Chef Washington a try for an unforgettable experience!

Chinedu E.

09/21/2024

Amazing host, will come again

Patricia S.

08/18/2024

Super fun. A lot of food. Bringing to go containers is a must. Chef is a nice guy.

Sasha B.

07/28/2024

Chef Washington was awesome from start to finish. He was so warm and friendly and so fun to work with. He did a great job of explaining each step and assigning out multiple tasks and checking our work throughout. He was a delight to visit with and the food was amazing. Bring to go containers! He was kind in packaging ours up and we have left overs for dayzzzz! Would definitely recommend and will hire him again for future events and classes.

Nathan C.

07/25/2024

Excellent menu, friendly chef, and the class covered all the prep from raw ingredients to the final dish.

Eowyn G.

06/16/2024

We had so much fun learning to make some French classics. Chef Washington was fab and had us all involved and learning. Highly recommend for any kids! The meal was delicious and had so many dishes, we brought home tons of left overs.

Suzanne T.

06/09/2024

Chef Washington is amazing!! We absolutely loved working with him doing a private cooking class at our residence. He is so knowledgeable and kind. He showed up with flowers and a complementary bottle of wine as well as all the ingredients to cook an amazing French meal. We enjoyed every moment and learned so much. This was the perfect date night and will definitely work with him again. Thanks for your expertise Chef Washington!

Teresa L.

04/20/2024

We really enjoyed the class and the food. Chef Jeff and his assistants were informative and friendly, putting the group at ease. My crГЁme brГ»lГ©e was the best IвЂ™ve ever had! IвЂ™m going to go home and replicate it now?

Christopher S.

03/10/2024

Great chef, great teacher! We had an amazing time and learned a lot. ThereвЂ™s something for everyone; Chef Peter is a natural teacher. My highest recommendation! Also, the delicious results didnвЂ™t hurt. ;)

Alex S.

03/04/2024

Great experience!

Norla S.

02/15/2024

Chef Peter was wonderful! Great sense of humor. Learned many new cooking techniques.

Daniel K.

01/23/2024

Had a great experience with Chef Washington. Learned a lot and the food came out amazing!

Lance T.

01/19/2024

Very informative, I finally cooked a great steak!

Benedicte D.

11/19/2023

Awesome experience cooking with Chef Washington and preparing a delicious meal! My husband and I had a great time - will definitely do it again with kids and friends. Highly recommended

Daryl S.

09/30/2023

The food prepared was delicious. My dinner companions and the chef were interesting. and I learned skills and practices I will implement.

Tanner Garrett .

09/21/2023

We had a fantastic evening with Chef Washington - with just the two of us there was plenty to do and he was extremely easy to get along with! We also appreciated that he made a packet with the instructions and ingredients so we could cook the dishes ourselves at home (we did and it was delicious!) All-in-all would recommend!

Elaine S.

09/16/2023

We had a super fun evening with in our home with two couples and Chef Washington. The food was delicious and the portions were very generous (enough for left-overs!) Chef was skilled with delegation and shared a lot of good cooking tips. Great evening!

Margarita M.

09/06/2023

We had a fantastic experience at Chef Washington's cooking class. Throughout the session, we gained a lot of new culinary knowledge. It was pleasantly surprising that we had the opportunity to prepare even more dishes than what was initially planned on the menu. The entire cooking process was incredibly enjoyable, and the gesture of presenting flowers to the ladies at the end added a delightful touch. We highly recommend this experience!

Tracy .

08/26/2023

It was great. Food was above and beyond. Tasted great. Environment was clean and well stocked. Chef was courteous. He had great knowledge. CanвЂ™t wait to do it again.

Catherine .

06/08/2023

We had a wonderful time with Chef Washington! The food was delicious!

Melanie D.

06/08/2023

We chose a meal by Chef Washington for a team building event, and it was an amazing time! He was patient and knowledgeable, and helped us both learn about cooking/baking and make delicious food. The results were incredible! Highly recommend!

Justin .

06/08/2023

Chef Washington was friendly and a wonderful host. We signed up for the French cooking class, and the chef welcomed us into his lovely home. He had prepared some snacks and wine from the appetizer portion of the menu, so we could chat and get comfortable as we prepared to cook. Chef Washington was great about making sure everybody had something to do and felt included, and had us pause a few times to taste what we were preparing. In addition to the recipe, he taught us a few basic techniques that I think we'll all find useful going forward. When we finished, he had us sit down at the table with some wine and served us the fabulous meals we helped to cook. I can definitely recommend the experience! We had a lot of fun, learned a lot, and the food was amazing. Thank you again!

Kayako Mae S.

02/13/2020

I really enjoyed Chef Melissa's class especially because she taught me how to modify meals based on the dietary restrictions without compromising flavor and/or no need to make completely different meal because of it. I am slowly shifting focus to a vegetarian diet because I have been hearing many health benefits. Chef Melissa made it so easy to jump into these dishes so that I can start cooking at home. I highly recommend taking Chef Melissa's classes!

Kayako Mae S.

06/20/2019

Chef Rob taught me some traditional French cooking skills as well as cooking skills that are so useful to know for daily cooking. Chef Rob demonstrated how to make Hollandaise sauce step by step, and I finally got how to make it right. Chef Rob taught me not only how to cook, but also why I need to follow certain steps while cooking. I highly recommend taking classes offered by Chef Rob!

Pam L.

04/19/2017

We loved the French cooking class with Chef Ben! Thank you for a memorable class!

Sean P.

12/17/2016

I had always wanted to book a cooking class with my girlfriend and cozymeal exceeded expectations. It was an all around fantastic experience. From learning about different minerals in food and how important the right ingredients are to cooking a delicious food. Our class was with Chef Karen, who is a very colorful person and made the whole experience of preparing the food lots of fun. We will definitely try it again and book another cooking class. Thank you Chef Karen & Cozymeal!

John S.

12/17/2016

Booked a team building cooking class with Chef Joe and our group had a great time, he was incredibly professional, gave us some fantastic tips and taught us organic buying and how to prepare meals for special diets. Overall it was an amazing experience and the feedback from my team was very positive. Great for a team building event! Thank you Cozymeal and Chef Joe!

Nicole C.

12/17/2016

We took this French cooking class with Chef Bruce in Seattle and loved it! The entire experience was an absolute dream. His teaching style is more demonstrational in nature and we didnвЂ™t mind one bit. We were able to witness our french meal being crafted and cooked - the appetizer was a mint zucchini soup with the most luscious and delightful taste and texture (no cream), fresh crayfish, shellfish, and fish set in a chanterelles sauce and set in abalone shells, followed by apricot shiso mint sorbet. Our chef was modest and very warm. Special thanks to Cozymeal for a very memorable experience. I highly recommend them for a special occasion or a night out.

Mary M.

12/17/2016

Our Cozymeal evening was spent with Chef Bruce, the former owner of a famous Seattle restaurant. If you haven't come across him or his cooking before, you are in for a real treat and education. This man is the real deal. Chef Bruce guided us through the preparation of zucchini mint soup, a seafood dish that was extraordinary, and an amazing apricot sorbet. He shared French cooking techniques, and how to use flavor to create incredible dishes. I learned a great deal from him. It was a very memorable night and I loved learning some cooking skills! I absolutely loved the atmosphere created by the team. It's not only fun but it's casual and YOU GET TO PREPARE AND EAT GOURMET FOOD! I recommend it as a team building activity for businesses, as well as a get together among friends or even a date night. It was truly memorable, and an A+ experience! I'm so glad that Cozymeal finally came to Seattle!!!

Sam K.

09/21/2016

Very good food! I learned new things from cutting vegetables to frying chicken and making desserts. Highly recommended!

Kam K.

09/21/2016

It was very delicious food! I tried the class with my girlfriend and it exceeded our expectations. Will definitely try it again

Brooke A.

08/15/2016

Chef Ken makes simple food that is simply delicious. From Hollandaise to candied pecans to berry pie his dishes are so simple to master that you feel like a master chef in no time. Chef KenвЂ™s easy no-nonsense style instantly puts you at ease and makes for a wonderful, fun class. Plus a million tips for getting your on-line business off the ground!

Brooke A.

07/26/2016

Once the owner of celebrated Seattle eatery вЂGourmandвЂ™ Chef Bruce is a rare find. A skilled chef but also a fearless innovator, constantly seeking out and perfecting new flavors. This class is must for any foodie, a rare opportunity to learn from a truly gifted and creative master of cuisine. Great ideas, great technique and great food. Highly recommended.

Vivian Ta .

07/10/2023

While the food tasted great, especially the confit chicken from Chef Larson and the apple tarts that we made, I felt like this experience in comparison to some of the others that I've had on CozyMeal fell short in a few ways: - Kitchen floor felt dirty/grimy (Slippers should have been provided) - No aprons (Should probably have been provided for all the splatter on our clothes from the oil) - Experience felt haphazard and a bit disorganized - Our names were confused basically the entire experience (name tags were definitely needed) - Because we were switching between so many stations, it might have made more sense to provide us with disposable kitchen gloves so we didn't have to wash our hands so many times when switching from say touching chicken to touching veggies. Or just...more tongs. I think out of the whole experience, the only thing I got out of it was making a roux as that was the only station I was at long enough to finish what I was doing. We were shifted around so many times that it was hard to stay focused on what we're doing and learning. To make the experience better, I believe the Chef should either provide the slippers/gloves/aprons or possibly let the customers know beforehand to bring those on their own.

Ahmed A.

05/05/2023

Chef was friendly, and company was great!

Brenda D.

04/30/2023

Very nice guy. This was his first class and he has some kinks to work out, The concept is great and we had a really fun group of people. Having the ingredients cleaned, trimmed and prepped ahead of time would have made the cooking more efficient. Explaining each course and how it is prepared to everyone would have been better than assigning each person to a task. Have guests being their own aprons.

French Cooking Classes in Seattle

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