Private Chef - Authentic Japanese Fare

Experience Japanese cuisine like never before with this authentic gourmet menu.

Enjoy a night of authentic Japanese cuisine in this private chef experience as Chef Karen takes you on a culinary journey. Begin with warm miso soup with fresh spices and vegetable broth. Then, indulge in fresh lobster sushi rolls with sushi rice, tobiko and fresh vegetables, and classic Japanese garlic noodles glazed in vegetable broth and butter. For dessert, indulge in a Japanese spin on donut holes prepared with a sugary glaze.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
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Reviews guests left for this experience

Gershen

Gershen

25 Jul 2023

Chef Karen was great. She came over and had her own setup. The meal was really good all around and she even sang my girlfriend happy birthday.

Reviews guests left for other experiences with Chef Karen

Eric

Eric

12 Jun 2024

Chef Karen has this dialed in — from the food to her loving teaching style to the timing of pulling it all together. I’m still blown away at what we made in our own kitchen.

Kerryn

Kerryn

08 Jun 2024

Karen was a fabulous instructor. We had so much fun. She was very pleasant and brought a lot of positive energy food we made was delicious.

starting at

$ 109 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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Meet your chef

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Chef Karen Verified Chef
Food safety certified

With over 20 years of kitchen experience, Chef Karen has done it all, from earning culinary degrees in pastry and restaurant management to working with Michelin-star chefs. She began cooking Southern soul food at age seven and now owns and operates her own catering company. She's even prepared gourmet dishes for A-listers and celebrity clients! It's all part of Chef Karen's mission of, "Building a greater community one smile at a time."

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Karen will travel to guests within Sacramento for this experience.

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Chef Karen will also travel to guests in the following areas:
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