- Sacramento
- Private Chefs
-
Private Chef - Curated Thanksgiving Feast
starting at
$ 119 Per person
All inclusive: 5-course meal, ingredients, cooking, service & clean up.
Get a taste of scrumptious Thanksgiving favorites crafted by a five-star chef.
Enjoy a Thanksgiving feast made from scratch during a private chef experience with Chef Karen, who is excited to guide you through a flavorful holiday menu. Leave all the cooking up to a professional and simply enjoy the wholesome spirit of the holiday season.
Start with an appetizer of your choice, such as a charcuterie and cheese board or a butternut squash and apple soup. For the main course, Chef Karen will prepare a succulent turkey, served with homemade gravy and cranberry sauce. Be sure to save room for dessert, where you'll choose from delectable options like classic pumpkin pie or rich bourbon pecan pie.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Appetizer
Choose 1 per group
Seasonal greens with pecans, Gorgonzola cheese and apple cider vinaigrette
Festive Thanksgiving charcuterie and cheese board
Maple-bacon baked Brie or cranberry baked Brie
Butternut squash and apple soup
Seasoned Roasted Turkey
1.5 pound of meat per guest
Served with homemade cranberry sauce and gravy
Flaky Butter Biscuits
Sides
Choose 2 per group
Sweet potato casserole with torched meringue
Creamy mashed potatoes with gravy
Roasted Brussels sprouts with bacon
Haricots verts with crispy onions
Maple-glazed sweet potatoes
Cornbread herb stuffing
Dessert
Choose 1 per group
Pumpkin cheesecake
Classic pumpkin pie
Bourbon pecan pie
Dutch apple pie
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 30
- Meal Courses 5
- Event Duration 5.5 hours
- Chef Arrival Time 2 hours prior to the selected serving time
- Labels American, Christmas, Thanksgiving
What's included
With over 20 years of kitchen experience, Chef Karen has done it all, from earning culinary degrees in pastry and restaurant management to working with Michelin-star chefs. She began cooking Southern soul food at age seven and now owns and operates her own catering company. She's even prepared gourmet dishes for A-listers and celebrity clients! It's all part of Chef Karen's mission of, "Building a greater community one smile at a time."
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Cancellation Policy
Chef Karen will travel to guests within Sacramento for this experience.
Get a taste of scrumptious Thanksgiving favorites crafted by a five-star chef.
Enjoy a Thanksgiving feast made from scratch during a private chef experience with Chef Karen, who is excited to guide you through a flavorful holiday menu. Leave all the cooking up to a professional and simply enjoy the wholesome spirit of the holiday season.
Start with an appetizer of your choice, such as a charcuterie and cheese board or a butternut squash and apple soup. For the main course, Chef Karen will prepare a succulent turkey, served with homemade gravy and cranberry sauce. Be sure to save room for dessert, where you'll choose from delectable options like classic pumpkin pie or rich bourbon pecan pie.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Appetizer
Choose 1 per group
Seasonal greens with pecans, Gorgonzola cheese and apple cider vinaigrette
Festive Thanksgiving charcuterie and cheese board
Maple-bacon baked Brie or cranberry baked Brie
Butternut squash and apple soup
Seasoned Roasted Turkey
1.5 pound of meat per guest
Served with homemade cranberry sauce and gravy
Flaky Butter Biscuits
Sides
Choose 2 per group
Sweet potato casserole with torched meringue
Creamy mashed potatoes with gravy
Roasted Brussels sprouts with bacon
Haricots verts with crispy onions
Maple-glazed sweet potatoes
Cornbread herb stuffing
Dessert
Choose 1 per group
Pumpkin cheesecake
Classic pumpkin pie
Bourbon pecan pie
Dutch apple pie
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 30
- Meal Courses 5
- Event Duration 5.5 hours
- Chef Arrival Time 2 hours prior to the selected serving time
- Labels American, Christmas, Thanksgiving