Private Chef - Sensational Spanish Selections

What You’ll Do

Sample the traditional dishes of Spain's heritage cuisine in a gourmet meal made for savoring.

Chef Jared transports you to sunny European shores with Spanish culinary specialties in this private chef experience. You'll be treated to Spanish charcuterie featuring authentic regional meats and cheeses, pan-seared scallops with creamy romesco sauce and saffron roasted potatoes, and baby back ribs in a zesty sherry glaze. For dessert, enjoy a traditional crema catalana.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Jared Shot
Chef Jared Verified Chef
Food safety certified

Among his post-educational projects, Chef Jared helped launch a farm-to-table food truck, became a successful personal chef and published his own cookbook. His passion lies with bold Asian dishes and flavorful plant-based recipes. His adventures in cooking have taken him from his Ohio home to locations around the world. With every step on his culinary journey, Chef Jared discovers something wonderful to add to his repertoire.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jared will travel to guests within Cleveland for this experience.

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What You’ll Do

Sample the traditional dishes of Spain's heritage cuisine in a gourmet meal made for savoring.

Chef Jared transports you to sunny European shores with Spanish culinary specialties in this private chef experience. You'll be treated to Spanish charcuterie featuring authentic regional meats and cheeses, pan-seared scallops with creamy romesco sauce and saffron roasted potatoes, and baby back ribs in a zesty sherry glaze. For dessert, enjoy a traditional crema catalana.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for other experiences with Chef Jared

Bijou Basu

Bijou Basu

10 Apr 2023

Such a wonderful experience! We learned a lot, the food was delicious and it was such a unique opportunity to learn from a professional chef. Will definitely be trying a future class with Chef Jared!

Richard

Richard

08 Apr 2023

Jared is super informative, friendly, and makes delicious food and is super respectful of the kitchen the whole time he is teaching the lesson. We're already talking about bringing him back for other events!

Rachel

Rachel

03 Mar 2023

Jared was great. We learned so much during the class and can't wait to try making it again on our own. Everything was delicious!