Private Chef - Elevated Steakhouse Dinner

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What You’ll Do

Join Chef Jalisa for an elevated steakhouse-style meal.

In this private chef experience, Chef Jalisa prepares a luxurious meal featuring fire-grilled meat and gourmet sides. Enjoy sweet and smoky bacon-wrapped figs drizzled with honey balsamic glaze and a roasted pear and pomegranate salad with creamy goat cheese and red wine vinaigrette. Next, Chef Jalisa presents rosemary-scented ribeye with silky pommes purГ©es and roasted asparagus. For dessert, enjoy fresh strawberry pound cake topped with vanilla bean tortoni and berry crГЁme anglaise.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Jalisa Shot
Chef Jalisa Verified Chef

1 review

With her certification in culinary arts and years of experience working in high-end restaurant kitchens, Chef Jalisa is an expert on all things culinary. She owns a successful private chef company and is currently working for a prominent restaurant group based in Atlanta. Chef Jalisa brings an infectious air of passion and enthusiasm for her craft, which makes her cooking classes both engaging and informative.

View all of Chef Jalisa's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jalisa will travel to guests within Atlanta for this experience.

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What You’ll Do

Join Chef Jalisa for an elevated steakhouse-style meal.

In this private chef experience, Chef Jalisa prepares a luxurious meal featuring fire-grilled meat and gourmet sides. Enjoy sweet and smoky bacon-wrapped figs drizzled with honey balsamic glaze and a roasted pear and pomegranate salad with creamy goat cheese and red wine vinaigrette. Next, Chef Jalisa presents rosemary-scented ribeye with silky pommes purГ©es and roasted asparagus. For dessert, enjoy fresh strawberry pound cake topped with vanilla bean tortoni and berry crГЁme anglaise.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews Chef Jalisa received outside of Cozymeal

Amber

Amber

14 Mar 2022

Chef Jalisa is so much fun. From a young age she's enjoyed cooking and the joy of sharing her food with others. The culinary industry inspires her so much so that she opened her own private chef business serving all over the Atlanta area. I really recommend her!