Private Chef - Family-Style Spanish Tapas

With Chef Shahida
4.9 (103 Reviews)
CHEF TRAVELS TO YOU
Private Chef - Family-Style Spanish Tapas: mussels and flank steak with churros
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Starting at

$123.99 PER PERSON

Select group size for exact pricing

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

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Subtotal $ 0

Service Fee
$ 4.99

Sales Tax (10%) $ 0

Total $ 0

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Your CHEF

Chef Shahida
4.9 (103 Reviews)
Serving the Atlanta area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Chef Shahida boasts a background in fine dining cuisine, having been classically trained in the art of French cooking. The Le Cordon Bleu summa cud laude graduate is a fan of the farm-to-table slow food movement. Though she focuses on Asian fusion, Italian, sushi, new American and Tex-Mex are some of her other absolute favorite cuisines to create.
Chef Highlights
Graduated from Le Cordon Bleu
Press Mentions: Sushi class segment on Owns Network “Put A Ring On It”, HBO PAUSE
Served 1,200+ guests on Cozymeal
Contact chef View all of Chef Shahida's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
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Payment Protection
Concierge
Concierge

Event location

Chef Shahida will travel to guests in Atlanta

WHAT YOU’LL EXPERIENCE

Sit back, relax and allow Chef Shahida to transport you to Spain.
During this private chef experience, Chef Shahida will prepare a family-style spread of Spanish tapas perfect for date night or a dinner party. Some of the tapas-style dishes you can look forward to enjoying include roasted garlic mussels with tomatoes and fresh basil, marinated flank steak with mint chimichurri, a smoked bean salad, and banana chocolate churros.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Vegetable Empanadas
With cilantro crema
Roasted Garlic Mussels
With tomatoes, broth, fresh basil and crostini
Marinated Flank Steak
With mint chimichurri, pickled red onions and smoked bean salad
Churros
With a banana chocolate cream sauce
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

About This Experience

CLASS SIZE
Guests
2 to 10 people
Arrival Time
Chef's Arrival Time
1 hour & 30 minutes prior to the selected serving time
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event venue
Venue
The chef comes to you
EVENT DURATION
DURATION
2 hours
CONTACT
CONTACT
For larger parties, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS BOOK THIS MENU

  • Relax while your chef handles the cooking, serving and cleanup

What's included

  • The ingredients
  • The service
  • The cooking
  • The washing up

Your CHEF

Chef Shahida
4.9 (103 Reviews)
Serving the Atlanta area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Chef Shahida boasts a background in fine dining cuisine, having been classically trained in the art of French cooking. The Le Cordon Bleu summa cud laude graduate is a fan of the farm-to-table slow food movement. Though she focuses on Asian fusion, Italian, sushi, new American and Tex-Mex are some of her other absolute favorite cuisines to create.
Chef Highlights
Graduated from Le Cordon Bleu
Press Mentions: Sushi class segment on Owns Network “Put A Ring On It”, HBO PAUSE
Served 1,200+ guests on Cozymeal
Contact chef View all of Chef Shahida's Experiences >

Event location

Chef Shahida will travel to guests in Atlanta
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Verified guest reviews for this experience

Erica Z. Erica Z.

Such a great meal!! Everything was spectacular!

Verified guest reviews for other experiences with Chef Shahida

Elevated Plant-Based Cuisine Review Photo from Private Chef in Atlanta
Ronald W. Ronald W.

Booked the menu Elevated Plant-Based Cuisine with Chef Shahida in Conyers

Our Chef Shahida was better than advertised. Very charming and personable. Explained as she prepared us for every course. Fantastic experience!

Four-Course Italian Feast Review Photo from Cooking Class in Atlanta 4
Laura S. Laura S.

Booked the class Four-Course Italian Feast with Chef Shahida in Stone Mountain

We had a great time with Chef Shahida! She was amazing and taught us several tips and tricks that none of us knew. The food was delicious. Would definitely recommend and take a class with her again

Four-Course Italian Feast Review Photo from Cooking Class in Atlanta
Four-Course Italian Feast Review Photo from Cooking Class in Atlanta 2
Patricia G. Patricia G.

Booked the class Four-Course Italian Feast with Chef Shahida in Oakwood

We had so much fun. Chef had such great energy and was a delight to work with. We learned so much from her. Would recommend this to everyone.

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