Valentine's Cooking Classes Pittsburgh

Frank K.

Booked the class Chinese Takeout with Chef Samantha in Carnegie

Great class! Chef Samantha was great!

Miranda M.

Booked the class Next Level Meat and Potatoes with Chef Samantha in Carnegie

Delicious food & and Chef Samantha made it a very enjoyable experience for all of us! Would try other meals with her teaching!

Craig V.

Booked the class Chinese Takeout with Chef Samantha in Carnegie

Chinese takeout. Fantastic tips and ingredients. Chef Samantha is top notch. Canâ€™t wait to come back!

Ronda W.

Booked the class Roll Traditional Sushi with Chef Dix in Verona

Chef Dix was quirky, fun, and gave good directions. Quaint group of 7 seemed appropriate for the learning level. Would love to take the pasta class. Would go back. Looking forward to doing it with my family now that I learned some basics.

Christine E.

Booked the class Chinese Takeout with Chef Samantha in Carnegie

We had the best time with Chef Samantha!!! The food was amazing and her instruction was exactly what we needed!!!

Marlene A.

Booked the class Steakhouse Surf and Turf with Chef Sean

We had Chef Sean for the Steak & Seafood meal the other night. He brought great energy and was super helpful with his directions. He made cooking fun and the food was delicious! I would highly recommend him!

Owen W.

Booked the class Chinese Takeout with Chef Samantha in Carnegie

Chef Samantha is very personable and professional. Patient and knowledgable. We learned many new cooking techniques from. We will be returning to another of her classes.

Abby C.

Booked the class Steakhouse Surf and Turf with Chef Sean

Chef Sean was great!! I licked my plate clean!

Laura S.

Booked the class Chinese Takeout with Chef Samantha in Carnegie

I bought this course as a birthday present and it has been a great experience. Chef Samantha is very nice and attentive. I highly recommend it!

Allison Z.

Booked the class Explore Latin Cuisine with Chef Samantha in Carnegie

Samantha was fantastic! The food was really good, we learned some things, and had a great time!

Ben N.

Booked the class Chinese Takeout with Chef Samantha in Carnegie

Chef Samantha was awesome, we'd definitely recommend!

Tricia D.

Booked the class Steakhouse Surf and Turf with Chef Sean

Chef Sean was super friendly and very knowledgeable about the food he was cooking.

Beth R.

Booked the class Steakhouse Surf and Turf with Chef Sean

Arrived early. Very friendly and professional.

Beth L.

Booked the class Next Level Meat and Potatoes with Chef Samantha in Carnegie

Samantha was fun! She described everything as she was preparing items. We were all hands on throughout the preparation of the dinner. I would definitely book another class with her.

Mary M.

Booked the class Steakhouse Surf and Turf with Chef Sean

We had Chef Sean cook a beautiful meal for us at my house on New Year's Day. Sean was responsive to me ahead of time to plan the meal and make adjustments. He was timely, clean, engaging, and educational. We loved the meal and learned a few new cooking tips to add in to any meal! Thank you Sean!

Brian Q.

Booked the class Steakhouse Surf and Turf with Chef Sean

Chef Sean was incredible! Fantastic experience!

Erin W.

Booked the class Innovative Italian Cuisine with Chef Jonathan in Pittsburgh (Hazelwood)

My boyfriend and I recently had the pleasure of dining with Chef Jonathan for the 'Innovative Italian Cuisine' and was thoroughly impressed by both the exquisite cuisine and the impeccable service. The menu showcased a variety of innovative Italian dishes, blending bold flavors and beautiful presentation. We were especially impressed by the texture and mouthfeel of the homemade gnocchi with the butternut squash sauce. It was absolutely delicious! And the cheesecake berry mousse with honeycomb dessert was nothing we've ever experienced. Chef Jonathan was extremely attentive and knowledgeable and ensured that our meal was a memorable one, providing excellent recommendations and ensuring our satisfaction. He even recommended restaurants in the area as well as a book that showcased our interests in food and nutritious cooking. We canâ€™t recommend Chef Jonathan enough for a fantastic dining experience. We will definitley be booking with Chef Jonathan again in the near future!

Steven B.

Booked the class Innovative Italian Cuisine with Chef Jonathan in Pittsburgh (Hazelwood)

Chef Jonathan did a phenomenal job with display, cooking, explaining and was very professional. I bought this for my wife for her birthday. We thoroughly enjoyed this dinner. The food was delicious. Would highly recommend this as a new dinner idea.

Zahava V.

Booked the class Innovative Italian Cuisine with Chef Jonathan in Pittsburgh (Hazelwood)

I got this class for my boyfriend and I to celebrate our four year anniversary and it was beyond our expectations. Chef John made the entire environment relaxed and fun, while still teaching us tips at the craft he mastered. Would recommend to anyone looking for a fun date night!

Garritt S.

Booked the class Innovative Italian Cuisine with Chef Jonathan in Pittsburgh (Hazelwood)

Jonathan was amazing. We had great conversation. He was very friendly and the food was amazing! I even ate beets and enjoyed it! I also appreciated that I asked a million questions and he did not hold back from answering any of them. Highly recommend.

Sarah B.

Booked the class Next Level Meat and Potatoes with Chef Samantha in Carnegie

We had such a fun night! Chef Samantha wasn't rushed, gave great cooking tips beyond the recipe and even whipped up a quick dressing recipe that wasn't on the menu when someone asked for advice. Would recommend this to anyone!

Janelle B.

Booked the class Explore Latin Cuisine with Chef Samantha in Carnegie

Chef Sam is great! I highly recommend her classes!

Sue Pulkowski .

Booked the class Italian Risotto Techniques with Chef Samantha in Carnegie

Our cooking experience was great. It was enjoyable and the food was delicious. We even learned a few cooking tips! This was a great Motherâ€™s Day gift from our son!

Stefanie M.

Booked the class Next Level Meat and Potatoes with Chef Samantha in Carnegie

Samantha was so great with showing us and explaining how to do everything! We had SUCH a great time and will definitely be doing it again!

Tacey B.

Booked the class Next Level Meat and Potatoes with Chef Samantha in Carnegie

My husband and I took a cooking class with Sam and had the best time and an amazing dinner! She was extremely knowledgeable, inclusive, professional and personable! All ingredients used were high quality and she was great at talking us through every step with deminstration and guidence. I would highly recommend taking a class with Sam for a fun date night with a significant other or an outing with friends.

Briana M.

Booked the class Innovative Italian Cuisine with Chef Jonathan in Pittsburgh (Hazelwood)

What an experience! Talk about fresh ingredients, delicious food, and a gracious host and you have Chef Jonathan! The whole experience was phenomenal I highly recommend booking him you will not be disappointed!

dana f.

Booked the class Innovative Italian Cuisine with Chef Jonathan in Pittsburgh (Hazelwood)

Amazing. The food was delicious and unique. The conversation was great. So much fun!

Erin H.

Booked the class Innovative Italian Cuisine with Chef Jonathan in Pittsburgh (Hazelwood)

We had a great time with Chef Jonathan. He's fun to hang out with and we learned a lot too!

Amanda Selden .

Booked the class Next Level Meat and Potatoes with Chef Samantha in Carnegie

What a wonderful night. We learned so much and had fun doing it! Also, the meal was amazing. Thank you Sam!

Tim S.

Booked the class Next Level Meat and Potatoes with Chef Samantha in Carnegie

Chef Samanthaâ€™s experience was a delight! My wife and I had a wonderful time and learned a few good tips. Lastly, her food was delicious. We look forward to attending another event of Chef Samanthaâ€™s.

Edward H.

Booked the class Innovative Italian Cuisine with Chef Jonathan in Pittsburgh (Hazelwood)

Jonathan is super skilled, knowledgeable and fun. Would definitely recommend.

Daniel N.

Booked the class Innovative Italian Cuisine with Chef Jonathan in Pittsburgh (Hazelwood)

Had such a wonderful experience with Chef Jonathan! He had excellent dishes to offer and tons of cooking tips and advices that we never knew before. The beets salad and the scallops were especially amazing. He also had great stories to tell, keeping the whole cooking class filled with great conversations. Hope to see you soon again!

Lia M.

Booked the class Innovative Italian Cuisine with Chef Jonathan in Pittsburgh (Hazelwood)

Absolutely fabulous !!! Great meal, interesting conversation with Chef Jonathan and some very helpful cooking tips ??

Charlie Deer .

Booked the class Innovative Italian Cuisine with Chef Jonathan in Pittsburgh (Hazelwood)

I have never met a more interesting, experienced, intelligent person in my life. Not only does he come with all these qualities he is an incredible and creative chef. It was wonderful that we found a new friend. We will be waiting for you to sit back and enjoy some cuisine. God bless and thank you.

Casey N.

Booked the class Next Level Meat and Potatoes with Chef Samantha in Carnegie

Samantha was awesome! Taught us a lot of skills and the meal was unbelievable.

Mark W.

Booked the class Innovative Italian Cuisine with Chef Jonathan in Pittsburgh (Hazelwood)

Incredible time with Chef John! The amazing food was almost secondary to the stories, laughter, and playlist. Very instructive on technique and took his time without feeling rushed. We definitely will be trying his other offerings.

Sint V.

Booked the class Innovative Italian Cuisine with Chef Jonathan in Pittsburgh (Hazelwood)

Chef Jonathan is incredibly knowledgeable and knows how to teach to any level! His Innovative Italian menu is astounding and his class was a masterclass. I will definitely be taking another class from him and recommending him to everyone

Robert G.

Booked the class Roll Traditional Sushi with Chef Dix in Verona

Chef was ok. But setup was terrible. Not worth $75 a person. Not worth $7.50 a person.

Richard K.

Booked the class Explore Latin Cuisine with Chef Samantha in Carnegie

Very Unfortunate experience with Samantha. After purchasing a date for 2 for my wife for Christmas, I received an email from Samantha on December 15th stating that Cozymeal screwed up her schedule and that it was supposed to be meat and potatoes class on the date we had purchased. Therefore, Samantha cancelled the reservation we had on that date which was for a Latin Meal. Since I purchased the date as a gift for Christmas, I wasn't planning to reach out for rescheduling until after I had given it to my wife and talked about when a better day to attend would be. Samantha took it upon herself to reschedule us for a different day, that would not have worked with our schedule if we had seen the message, and she never received confirmation from us that we could actually attend the class. The only shared expectation that both the chef and ourselves were aware of was that she had cancelled our original date, and we needed to reschedule. That fact never changed. Despite never receiving confirmation that her new proposed date would work for us, she claims that she showed up and we were a no show. When reaching out to her to reschedule she referred me to Cozymeal after she had already reached out to them to narrate a story favorable to her. Upon calling in to Cozymeal they stated that I would have to pay a $100 rescheduling fee. Even though we never agreed to meeting on any other date other than the original for a Latin class, which she scheduled. The situation has been escalated to a manager, and we are waiting to hear back on whether or not they will issue a refund within the next 72 hours. Would not recommend scheduling with this host.

Nathalia K.

Booked the class Roll Traditional Sushi with Chef Dix in Verona

I purchased this as a Christmas present to my husband and was really looking forward to what sounded like such a fun date night. We're both sushi lovers and perhaps, for that reason, had higher expectations? A sequence of things disappointed both of us. Firstly, the physical space: the combination of small round bar tables in a relatively dark room with loud music was inadequate. We didn't learn any "secrets to perfectly seasoned sushi rice" or "expert techniques to roll your sushi like a pro" (and if the chef shared the info, we didn't hear it because the music was probably too loud). The event was advertised as a 2-hr duration, but the class was officially over after 70 minutes and we were invited to "socialize" afterwards. We crafted 3 very small, sad looking sushi rolls and instead of socializing, we left and went to the nearest restaurant to eat dinner. We liked Chef Dix â€“ very personable and funny, but I wish I had learned more about actual sushi making. I would have loved giving this 5 stars and have as much fun as the two ladies sitting next to us that evening, but honestly, the combo of the little events just made the experience not as worthy as expected. I'm aware that you pay for the experience, but if I were you, I would spend $160 at a fine, legit sushi place.

Valentine's Cooking Classes in Pittsburgh

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Valentine's Day Cooking Classes in Pittsburgh

Explore Latin Cuisine

Next Level Meat and Potatoes

Chinese Takeout

Steakhouse Surf and Turf

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