- Cozymeal
- Online Cooking Classes
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Online Cooking Class - Trio of Desserts for Sharing
Local Grocer Delivery Available!
$ 49 Per person
2-hour class hosted on Zoom. Tax included.
Learn to make gourmet desserts from a five-star Chef Stacey just in time for Valentines Day.
Treat yourself to a romantic chocolate date with a seasonal online cooking class, perfect for creating sweet moments and mastering treats you can gift to your loved ones. Learn to make decadent chocolate desserts from a top-notch professional chef in a hands-on virtual environment.
You'll craft a luscious Brigadeiro, create rich salted caramel sauce with a perfect balance of sweetness and salt and master the art of a delicate, airy chocolate soufflé. With expert guidance, you’ll build new skills while enjoying the convenience of cooking in your own kitchen. Book your Valentine’s class today and make this holiday extra special!
- Cooking class is fully interactive.
- Chef accompanies you throughout the entire process.
- Ask as many questions as you want!
Brigadeiro
With sweetened condensed milk, unsalted butter and cocoa powder
Chocolate Soufflé
With semi-sweet chocolate, eggs, milk, granulated sugar and cream of tartar
Salted Caramel Sauce
With granulated sugar, heavy whipping cream and salt
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Recipes Recipe links are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Size Public class sizes are between 2 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
- Event Duration 2 hours
- Prep Time 15 minutes
- Labels Baking, Chocolate Making, French, Gluten Free, Holiday, Valentine's, Vegetarian
Ingredients
- Sweetened condensed milk
- Unsalted butter
- Cocoa powder
- Semi-sweet chocolate chips (Ghirardelli or Guittard)
- Eggs
- Milk
- Granulated sugar
- Cream of tartar
- Cornstarch
- Heavy whipping cream
- Salt
- Chocolate sprinkles, shredded coconut or nut topping
Kitchen Equipment
-Kitchen scale
-Stand mixer whisk attachment (or hand mixer)
-Saucepans (3)
-Rubber spatula (2)
-Whisk (1 large, 1 small)
-Mixing bowls (1 medium, 1 small)
-Mesh strainer
- 6oz Ramekins (2-4)
- Baking sheet
Prep Work Details
A passionate culinarian, Chef Stacey started her own business and now spends her days sharing her cooking and baking knowledge and experience in a host of interactive culinary experiences. Prior to that, Chef Stacey curated extensive pastry experience working as a lead pastry cook, lead cake decorator and a pastry chef instructor for the country’s largest hands-on cooking class program.
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Learn to make gourmet desserts from a five-star Chef Stacey just in time for Valentines Day.
Treat yourself to a romantic chocolate date with a seasonal online cooking class, perfect for creating sweet moments and mastering treats you can gift to your loved ones. Learn to make decadent chocolate desserts from a top-notch professional chef in a hands-on virtual environment.
You'll craft a luscious Brigadeiro, create rich salted caramel sauce with a perfect balance of sweetness and salt and master the art of a delicate, airy chocolate soufflé. With expert guidance, you’ll build new skills while enjoying the convenience of cooking in your own kitchen. Book your Valentine’s class today and make this holiday extra special!
- Cooking class is fully interactive.
- Chef accompanies you throughout the entire process.
- Ask as many questions as you want!
Brigadeiro
With sweetened condensed milk, unsalted butter and cocoa powder
Chocolate Soufflé
With semi-sweet chocolate, eggs, milk, granulated sugar and cream of tartar
Salted Caramel Sauce
With granulated sugar, heavy whipping cream and salt
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Recipes Recipe links are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Size Public class sizes are between 2 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
- Event Duration 2 hours
- Prep Time 15 minutes
- Labels Baking, Chocolate Making, French, Gluten Free, Holiday, Valentine's, Vegetarian
Ingredients
- Sweetened condensed milk
- Unsalted butter
- Cocoa powder
- Semi-sweet chocolate chips (Ghirardelli or Guittard)
- Eggs
- Milk
- Granulated sugar
- Cream of tartar
- Cornstarch
- Heavy whipping cream
- Salt
- Chocolate sprinkles, shredded coconut or nut topping
Kitchen Equipment
-Kitchen scale
-Stand mixer whisk attachment (or hand mixer)
-Saucepans (3)
-Rubber spatula (2)
-Whisk (1 large, 1 small)
-Mixing bowls (1 medium, 1 small)
-Mesh strainer
- 6oz Ramekins (2-4)
- Baking sheet