Cooking Class - Make Epic Sushi Rolls at a Local Brewery and Taproom

Pop Up Class


$ 75 Per person

all-inclusive: 2-hour class, 4-course meal.


Looking for another date or time or need to book for a larger group? Message us

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Gift card can be used for any experience or cookware
What You'll Do

Roll sushi, sip craft beer and learn from a seasoned chef in a lively Boston brewery.

Begin your cooking class by preparing a comforting bowl of miso soup before diving into sushi techniques using gluten-free, nut-free and dairy-free ingredients. Learn how to shape hand rolls (temaki) and inside-out rolls (uramaki) as you create a shrimp tempura hand roll and a flavorful sweet potato hand roll.

The class wraps up with a classic spicy tuna roll, bringing everything you’ve learned together. Expect expert guidance, plenty of tasting and a full meal you’ll proudly enjoy on the spot. Book your cooking class today!

Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Date Night, Japanese, Pescatarian, Sushi Making

Meet your chef

Chef Harold Shot
Chef Harold Verified Chef
Food safety certified
StarHost

While building 16 years of experience in sushi restaurants, Chef Harold developed a diverse style of cooking. He is inspired by the world around us — from traditional Japanese sushi techniques to local farmers market finds — and brings it all to the table. He loves hospitality and brings soul, magic and logic into your cooking as he drives you toward personal mastery and becoming your best self in the kitchen.

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

Buy Gift Cards Boston Proper Boston Shot
What You'll Do

Roll sushi, sip craft beer and learn from a seasoned chef in a lively Boston brewery.

Begin your cooking class by preparing a comforting bowl of miso soup before diving into sushi techniques using gluten-free, nut-free and dairy-free ingredients. Learn how to shape hand rolls (temaki) and inside-out rolls (uramaki) as you create a shrimp tempura hand roll and a flavorful sweet potato hand roll.

The class wraps up with a classic spicy tuna roll, bringing everything you’ve learned together. Expect expert guidance, plenty of tasting and a full meal you’ll proudly enjoy on the spot. Book your cooking class today!

Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Date Night, Japanese, Pescatarian, Sushi Making
Reviews
Verified guest reviews for other experiences with Chef Harold
Katie C.
01/07/2026
Chef Harold was fantastic! Great class
Jasmine
04/13/2025
Great experience. Fun night out with hubby making yummy sushi!
Jessica J.
12/30/2024
Chef Harold was great! Super nice and informative. Such a fun experience. Highly recommend.
Emily K.
12/26/2024
Chef Harold is kind, professional, and genuinely loves his job! He was timely, came prepared, and truly brought the holiday spirit. We enjoyed a well-timed meal with multi courses (the portions were generous!), and finished the experience with full bellies (and a lot of laughs). The dumplings were so yummy. Would definitely recommend the experience to others!