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Cooking Class - Wholesome Bread Baking - Las Vegas
$ 89 Per person
all-inclusive: 2-hour class, 4-course meal.
Practice kneading, shaping and baking in a relaxed environment.
Build confidence with bread baking in this fun cooking class in Las Vegas. Led by Chef Brennan or a resident chef, you’ll create whole wheat country bread with olives and herbs, mini baguettes and flaky buttermilk biscuits, served with homemade honey butter. You’ll develop practical skills like proofing, shaping and timing multiple bakes so everything turns out just right. Book your cooking class in Las Vegas today.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Apr 16th at 10:00 AM
Whole Wheat Country Bread with Olives and Herbs
Mini Baguettes
Flaky Buttermilk Biscuits
Homemade Honey Butter
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2 hours
- Labels Baking, Beginner, Bread Making, French, Vegetarian
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
Chef Brennan holds an Associate’s Degree in Culinary Arts and trained at the renowned Culinary Institute of America at Greystone. With two decades of experience in professional kitchens, he brings extensive knowledge and enthusiasm to his classes. Whether crafting fine dining experiences or simple, flavorful dishes, Chef Brennan is passionate about cooking and teaching guests how to create delicious meals to share with loved ones. His goal is to inspire culinary confidence and joy in every session.
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Event location:
(Exact location will be provided after booking)
Practice kneading, shaping and baking in a relaxed environment.
Build confidence with bread baking in this fun cooking class in Las Vegas. Led by Chef Brennan or a resident chef, you’ll create whole wheat country bread with olives and herbs, mini baguettes and flaky buttermilk biscuits, served with homemade honey butter. You’ll develop practical skills like proofing, shaping and timing multiple bakes so everything turns out just right. Book your cooking class in Las Vegas today.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Apr 16th at 10:00 AM
Whole Wheat Country Bread with Olives and Herbs
Mini Baguettes
Flaky Buttermilk Biscuits
Homemade Honey Butter
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2 hours
- Labels Baking, Beginner, Bread Making, French, Vegetarian
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.