Cooking Class - Fold, Fill and Cook Dumplings in Boston Proper

With Chef Rita
5.0 (2 Reviews)
CHEF’S PLACE
Pop-up Class
Cooking Class - Fold, Fill and Cook Dumplings in Boston Proper: Make Epic Dumplings With Chef Rita
1/6
Cooking Class - Fold, Fill and Cook Dumplings in Boston Proper: Make Epic Dumplings With Chef Rita
Cooking Class - Fold, Fill and Cook Dumplings in Boston Proper: potsticker dumplings garnished with sesame seeds and scallions
Cooking Class - Fold, Fill and Cook Dumplings in Boston Proper: shaping fresh dumplings by hand
Cooking Class - Fold, Fill and Cook Dumplings in Boston Proper: cutting scallions
Cooking Class - Fold, Fill and Cook Dumplings in Boston Proper: fresh potsticker dumplings elegantly plated
Cooking Class - Fold, Fill and Cook Dumplings in Boston Proper: filling dumplings by hand
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$75 PER PERSON

all-inclusive: 2-hour class, 1-course meal.

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Your CHEF

Chef Rita
5.0 (2 Reviews)
Everett
Verified chef
Verified Chef
Chef Rita is an experienced pastry chef celebrated for her skill in creating standout desserts. Influenced by her culinary journeys across Europe, she has perfected a wide range of global sweets and developed a talent for crafting inventive small-batch treats. Her specialty lies in French macarons made from scratch with fresh, natural ingredients and imaginative flavor profiles. With certifications in food safety and allergen management, she teaches cooking classes that combine technique, creativity and a true passion for pastry artistry.
View all of Chef Rita's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Event location

(Exact location will be provided after booking)

WHAT YOU’LL DO

Learn to fold, fill and cook Asian dumplings with custom meat or vegetarian options.
Explore the flavors and techniques behind homemade dumplings in this engaging cooking class with Chef Rita. You’ll choose from savory fillings like seasoned beef, tender pork or a fresh zucchini blend as you create dumplings suited to your taste.

Chef Rita will show you how to roll smooth wrappers and fold them using four eye-catching patterns that turn each dumpling into a beautiful little work of art. You’ll also cover useful kitchen skills that help you cook with more confidence at home. Invite your foodie friends and enjoy a delicious introduction to Asian-inspired cooking.
Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.

Your Menu

Dumplings
With ground beef, pork, garlic and ginger
or
With zucchini, eggs and green onions
Dipping Sauce
With soy sauce, wine vinegar, ground pepper and sesame oil
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
1 to 11 people
MEAL COURSES
INCLUDES
1-course meal + all ingredients
Event location
Location
Boston Proper
Event venue
Venue
At the chef’s place
EVENT DURATION
DURATION
2 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Ideal for date nights and special occasions
  • Perfect for groups, celebrations and team-building events
  • Beginner-friendly with clear, step-by-step guidance
  • A flavorful introduction to vegetarian cooking beyond simple side dishes
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Rita
5.0 (2 Reviews)
Everett
Verified chef
Verified Chef
Chef Rita is an experienced pastry chef celebrated for her skill in creating standout desserts. Influenced by her culinary journeys across Europe, she has perfected a wide range of global sweets and developed a talent for crafting inventive small-batch treats. Her specialty lies in French macarons made from scratch with fresh, natural ingredients and imaginative flavor profiles. With certifications in food safety and allergen management, she teaches cooking classes that combine technique, creativity and a true passion for pastry artistry.
View all of Chef Rita's Experiences >

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Verified guest reviews for other classes with Chef Rita

Sandy K. Sandy K.

Booked the class Bake French Macarons at a Craft Distillery with Chef Rita in Boston Proper

We had a great time in Chef Rita’s Macaron making class and learned so much! Who knew that making these four-ingredient cookies would include such an involved process. The class was less about the actual recipe and more about learning baking techniques, proper process, creating the right dough consistency, and proper cookie handling & filling. The class was so interesting and Chef Rita made it fun along the way. The result was a perfect macaron that was truly delicious. I highly recommend! Thank you Chef Rita!

Reviews Chef Rita received outside of Cozymeal

Laura Laura

We took a beginner macaron class and it was fantastic

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