Chef Washington shares his talents as a trained chef with aspiring cooks of all ages and skill levels. His experience in the culinary industry ranges from roles in hotels and restaurants, as well as years spent in middle school education. Being able to combine his passions for food and teaching brings him immense joy. With Chef Washington in the kitchen, everyone is in for a real gourmet treat!
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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WHAT YOU’LL DO
Learn Asian cooking basics while making sushi rolls, noodles and a sweet matcha float.
Embark on a creative journey and make your very own authentic sushi in this vibrant cooking class. Learn from an esteemed chef guiding you in perfecting your sushi rice, rolling techniques, sauce flavor combinations and knife skills.
You'll make crisp spring rolls with peanut dipping sauce, a salmon avocado sushi roll with wasabi mayo, pan-fried Asian garlic noodles and for a traditional dessert, matcha ice cream floats topped with fresh whipped cream. After this experience, you’ll be able to recreate these Asian dishes in your own kitchen. Book today!
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
Spring Rolls
With julienned vegetables and peanut dipping sauce
Salmon Avocado Sushi Roll
With sushi rice, nori and wasabi mayo
Pan-Fried Asian Garlic Noodles
With soba noodles, soy sauce, oyster sauce, sesame oil, green onions and chili flakes
Matcha Ice Cream Floats
With fresh whipped cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
ADDITIONAL DETAILS
No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events
Chef Washington shares his talents as a trained chef with aspiring cooks of all ages and skill levels. His experience in the culinary industry ranges from roles in hotels and restaurants, as well as years spent in middle school education. Being able to combine his passions for food and teaching brings him immense joy. With Chef Washington in the kitchen, everyone is in for a real gourmet treat!
We made a 5-course sushi-inspired meal! It included rolling sushi (both vegetarian friendly and premium seafood), making a delicious udon noodle dish, rolling and frying spring rolls, making prawns, and preparing a scrumptious dessert.
Our chef was down to earth and encouraged us to be present in the process. He truly instilled within us a belief that we could leave his house and cook our own meals confidently (which we've done).
It was truly like cooking with a friend! We vibed to music, talked about life, and made super enjoyable food.
This was an experience like no other and I cannot wait to do it again!
Thanks, Chef Washington!
Collette K.
We learned so many things! Learned how to roll sushi, which I had never done before. How to fold and roll spring rolls, which was really cool. And the sauce for the noodles dish was absolutely unbelievably delicious. He was an incredible teacher and very patient with the twelve year old in our group as well as distracted adults! This was such a fun night. Great idea for a date night but we did it with a friend's family which was so much fun! And truly, the meal was hands down better than you would get at most restaurants.
John B.
This sushi cooking class incorporated a full range of delights: spring rolls, noodles and vegetable mix, sushi wraps and matcha drink. The class takes place in a private home; the chef is energetic and personable. The hands-on learning gave each participant (three teenagers and two grandparents) an interactive experience. Each of us delighted in the tastes of our own interests without the chef being overbearing on how we were cooking. This provided some individuality to the class. One participant was a vegan and the chef made special accommodations for her. The best learning our family had was to not be timid about trying different foods and to openly explore cooking styles.
Peter M.
We had a fantastic time! Our chefs were incredibly welcoming and wonderfully organized, making the entire experience so enjoyable. Not only did we learn how to prepare delicious sushi, but we also had a blast making fresh spring rolls and a flavorful garlic noodle dish. Every moment was fun, engaging, and truly memorable.
Chris E.
We had such a a great time making sushi. I had made sushi in the past on my own, but I legitimately left this class with new learned skills and techniques that no amount of youtube videos could've provided. My sushi looks so much better now.
Mike H.
Awesome Class! If you love Sushi, its the class to take. Chief Washington's personalized instruction gave us the tools and confidence to start making it at home. Can't wait to take another class!
stacy m.
Chef Washington is a great chef and fun to be around. We will be signing up for another class with Chef Washington.
Nora .
Well organized with a tasty menu and quick icebreakers to become comfortable with the other participants.
Lucas W.
Amazing experience! Strongly recommend every body spends some time with Chef Washington!
Greg A.
Chef Washington was incredible. Our group had an absolute blast, and the food we made was honestly amazing. More than that, we actually learned a lot. He made everything feel approachable and gave us the confidence to cook like pros. The whole experience was fun, hands-on, and way more valuable than we expected. Already looking at which of his classes to take next. Thank you, Chef Washington!
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(7)
Verified guest reviews for other classes with Chef Washington
Timothy S.
Booked the class
Signature French Cooking
with Chef Washington
in South Seattle
We had a great time making a delicious French dinner! Chef Washington is extremely personable and welcoming; his kitchen was prepped, well-equipped, and clean, with plenty of space to move around to the different stations. Our goal was to learn more about French sauces and flavors, and the experience exceeded our expectations. We will definitely book again!
Ryan S.
Booked the class
Magnificent Moroccan Meal
with Chef Washington
in South Seattle
We loved the Moroccan cooking class with Chef Washington. Cooking a few things we had never cooked before. Chef had all of the ingredients prepared so the class would flowed well and quick, allowing enough time to sit and enjoy what we cooked while we chatted with the others in the class and Chef. Would recommend 100%!
Jessica H.
Booked the class
Italian Culinary Travels
with Chef Washington
in South Seattle
We booked the Italian culinary experience. Chef Washington was so knowledgeable, patient, and professional. We had an amazing time! We would definitely book with him again!
Kandi S.
Booked the class
Soulful Southern Classics
with Chef Washington
in South Seattle
We made fried chicken, Grits & shrimp, collard greens and peach cobbler. My daughter & I gave a great time.
Moira V.
Booked the class
Italian Culinary Travels
with Chef Washington
in South Seattle
We cooked an amazing Italian 4 course meal. My favorite thing was learning the tidbits of cooking and feeling like I was in a safe inclusive environment. It was clean, intimate and I really enjoyed this unique experience. Chef L was a big part of the reason it was great, he was funny, smart, & made things simple and enjoyable.
Alisha U.
Booked the class
Mediterranean Culinary Traditions
with Chef Washington
in South Seattle
The Mediterranean cuisine that we cooked was absolutely delicious. There was so much flavor. Chef Washington not only showed us some valuable cooking skills, but was outgoing and engaging throughout the process. I highly recommend taking a cooking class with Chef Washington. You won’t regret it.
Dallas H.
Booked the class
Mediterranean Culinary Traditions
with Chef Washington
in South Seattle
This was a very fun experience given to me by my daughter as a Christmas gift.
We cooked Mediterranean fare and ate like Queens. This was a fun cooking lesson and a delicious meal.
This would be a great girls night out or even a date night for a couple.
I learned a lot of delicious ways to flavor my food with spices instead of salt.
Brenda D.
Booked the class
Savory Flavors of Classic Thai
with Chef Washington
in South Seattle
Chef Washington was great. We had a great time learning how to make Thai food. Met some new people and ate a wonderful meal.
Charissa W.
Booked the class
Culinary Sessions of Sushi Making
with Chef Washington
in South Seattle
My partner and I had such a wonderful time with chef Washington! We needed up making more food than expected and were so full by the end of the night. The chef even let us take home leftovers which wa ask thoughtful! I would absolutely recommend!
Jacqueline L.
Booked the class
Italian Culinary Travels
with Chef Washington
in South Seattle
This was such a great experience and we had such a good time!
Susan W.
Booked the class
Savory Flavors of Classic Thai
with Chef Washington
in South Seattle
What are great way to spend a Saturday afternoon. My adult kids and I had a wonderful time cooking Thai food with Chef Washington and Jane. Definitely recommend!
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