We had a great experience with Chef Fumiko. She was extremely knowledgeable, communicative and kind. We did not have any experience preparing sushi and now have the confidence to do it on our own at home. We learned how to prepare the rice for sushi, and we prepared 3 rolls: a cucumber roll, a California roll and a Seattle roll.
Sushi Making Class - Fundamentals of Making Sushi Rolls in Downtown Seattle
$129.99 PER PERSON
All fees included
2.5-hour class • 4-course meal
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WHAT YOU’LL DO
Craft an authentic miso soup to start your sushi meal. Perfect your sushi rolling technique as you make a tuna and shrimp roll, a Seattle roll with smoked salmon and a cucumber roll. Chef Fumiko will show you how to balance the elements and ingredients that are essential to creating flawless sushi.
Guests are welcome to bring wine and beer to enjoy during the class. If your class is under the minimum, Chef Fumiko is available to host for an upgrade fee equal to 35% of the per person rate.
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ADDITIONAL DETAILS
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WHY GUESTS LOVE THIS CLASS
- Fun, engaging experience designed for teens and families
- Learn real cooking techniques you can confidently use at home
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Verified guest reviews for this class
We had a fantastic experience learning how to make 3 different rolls. I’d recommend this class to anyone interested.
Chef Fumiko's class was very fun. We were really proud that we made awesome sushi and feel confident we can repeat the process at home! Thanks for a great time.