Cooking Class - Hands-On Japanese Cuisine in Las Vegas

With Chef Chris
5.0 (82 Reviews)
CHEF’S PLACE
Cooking Class - Hands-On Japanese Cuisine in Las Vegas: Cooking Class   Hands On Japanese Cuisine
Cooking Class - Hands-On Japanese Cuisine in Las Vegas: Chef Chris
Cooking Class - Hands-On Japanese Cuisine in Las Vegas: rolling salmon avocado roll
Cooking Class - Hands-On Japanese Cuisine in Las Vegas: Salmon Avocado Sushi Roll up close
Cooking Class - Hands-On Japanese Cuisine in Las Vegas: plating fried rice
Cooking Class - Hands-On Japanese Cuisine in Las Vegas: Venue of Chef Chris
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$99.99 PER PERSON

All fees included

2-hour class • 4-course meal

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Verified guest reviews for this class

Verified guest reviews for other classes with Chef Chris

Mei F. Mei F.

Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)

We attended Chef Chris’ home made pasta class. We truly enjoyed every minute of our experience. We learned so much and had a blast. The food was absolutely delicious. We are excited to create the same dishes in our own homes. Don’t hesitate to book your experience with Chef Chris.

Susan W. Susan W.

Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)

What a fun experience. Chef Chris taught us many techniques to make a successful pasta. We made a delicious bruschetta, Caesar salad with homemade dressing, Homemade croutons, Bolognese sauce to go with our pasta, which was simple and so delicious. Then topped it off with homemade gelato. If you want a fun Experience and learn several cooking techniques. I recommend Chef Chris.

Lilian N. Lilian N.

Booked the class Southeast Asian Street Food with Chef Chris in Spring Valley (Antelope)

My friend & I had such a wonderful time learning how to cook a variety of Southeast Asian dishes with Chris. Chris was friendly, attentive, patient and gave clear instructions on each step. We can’t wait to cook these dishes at home!

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