Cooking Class - Fundamentals of Handcrafted Pasta in Nashville

With Chef Ranada
5.0 (1 Review)
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Cooking Class - Fundamentals of Handcrafted Pasta in Nashville: Chef in Cozymeal apron plating fresh pasta (2)
ABOUT
MENU
EXPERIENCE
CHEF
REVIEWS

$79.99 PER PERSON

All fees included

UNAVAILABLE

2-hour class • 1-course meal

This cooking class does not have any dates.
Find similar experiences:
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Your CHEF

Chef Ranada
5.0 (1 Review)
Nashville
Verified chef
Verified Chef
Chef Ranada brings over 15 years of culinary expertise, blending fine dining finesse with the creativity of a personal chef. Having mastered the art of crafting decadent, flavor-packed dishes, she now channels her passion into her own catering company, delivering fresh, innovative meals for any occasion. Known for her vibrant approach to cooking, Chef Ranada loves sharing her skills and insider tips in hands-on classes that inspire home chefs to elevate their craft.
View all of Chef Ranada's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

(Exact location will be provided after booking)

WHAT YOU’LL DO

Get an introduction to the simple process of making your own fresh pasta.
Once you learn the secrets of making your own pasta creations in this interactive cooking class, you'll never set foot in the pasta aisle again! Chef Ranada gives you a close-up view of how this Italian staple becomes a handmade specialty to dress up your table. Tap into the traditions used by chefs in Italian kitchens for generations as you whip up fresh fettuccine made from wholesome eggs, flour and olive oil before making a marinara sauce Nonna would be proud of, featuring farm-fresh vegetables and rich Parmesan.
Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.

Your Menu

Fresh Fettuccine Pasta
With flour, olive oil, eggs and sea salt
Marinara Sauce
With tomatoes, basil, Parmesan, red pepper and garlic
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
1 to 25 people
MEAL COURSES
INCLUDES
1-course meal + all ingredients
Event location
Location
Downtown Nashville (Downtown)
Event venue
Venue
At the chef’s place
EVENT DURATION
DURATION
2 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Ideal for date nights and special occasions
  • A flavorful introduction to vegetarian cooking beyond simple side dishes
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Ranada
5.0 (1 Review)
Nashville
Verified chef
Verified Chef
Chef Ranada brings over 15 years of culinary expertise, blending fine dining finesse with the creativity of a personal chef. Having mastered the art of crafting decadent, flavor-packed dishes, she now channels her passion into her own catering company, delivering fresh, innovative meals for any occasion. Known for her vibrant approach to cooking, Chef Ranada loves sharing her skills and insider tips in hands-on classes that inspire home chefs to elevate their craft.
View all of Chef Ranada's Experiences >

Event location

(Exact location will be provided after booking)
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Reviews Chef Ranada received outside of Cozymeal

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AMAZING!!!

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