Cooking Class - Spring’s Flavorful Bounty

Craft delicate ricotta gnocchi paired with vibrant, nutty kale pesto in this hands-on class. Elevate your pasta-making skills in this immersive cooking class, where you'll create ricotta gnocchi with kale pesto from scratch. Using ricotta cheese, all-purpose flour and eggs, learn to shape soft gnocchi pillows that...

Your pizza kit will empower you to create three unique creations, from sweet to savory. Elevate your pizza-making skills in this interactive cooking class. Begin by perfecting the dough, learning techniques to roll and stretch it like a pro. Create a savory carbonara pizza, a stuffed calzone with fennel sausage and...

Enjoy a beautiful selection of small plates with Chef Daniel. Mezze is an experience that involves several small plates that each offer a variety of flavor and inspiration. Learn more now with Chef Daniel! Mezze is a great way to share a culinary experience with a group of friends. There is always something for...

Pasta alla vodka, chocolate lava cake and all the rest of your favorite Italian-American delights. In this hands-on class with Chef Landi, you'll learn how to prepare a three-course menu featuring some of the most popular Italian-American restaurant dishes you'll discover are far better when prepared at home. The...

Learn to recreate the flavors of the French Riviera in this inspired culinary lesson. Discover the flavors of the French Riviera in this hands-on cooking class. Learn the art of pan-roasting chicken in a savory white wine sauce. Create a delicate French lentil salad with goat cheese and crunchy walnuts. Prepare a side...

Taste all that Southern France has to offer as you cook through this feast. Embark on a culinary journey through Southern France in this hands-on cooking class. Begin with a light shaved radish and arugula salad, dressed in a flavorful tapenade vinaigrette. Then, cook a traditional bouillabaisse, a seafood stew in a...

Taste all that Southern France has to offer as you cook through this feast. Embark on a culinary journey through Southern France in this hands-on cooking class. Begin with a light shaved radish and arugula salad, dressed in a flavorful tapenade vinaigrette. Then, cook a traditional bouillabaisse, a seafood stew in a...

Celebrate the colorful ingredients found in nature in this visually stunning cooking session. Immerse yourself in a culinary journey where color meets flavor in this cooking class. This class brings the color wheel to life with every dish—savor a steak crusted in rainbow peppercorns, a vibrant heirloom tomato...

Explore the world of Portuguese cuisine in this four course feast. Dive into the rich flavors of Portuguese cuisine in this hands-on cooking class. Learn to prepare succulent piri piri chicken with the perfect balance of heat and flavor. Fry up irresistible, crispy potato croquettes that are sure to disappear quickly....

Become a master of pie dough to use for sweet and savory creations alike. Master the art of creating perfectly buttery, flaky pie dough in this hands-on and engaging cooking class. Once you've perfected lamination, you'll transform your dough into a savory galette with wild mushrooms and goat cheese, a sweet...

Bring out your inner Italian chef as you cook your way through a four-course menu. Learn the secrets to creating innovative and flavorful Italian cuisine in this immersive cooking class. You'll create a perfect sear on a pork chop and top it with fresh sage and parsley pesto, to be served with roasted potatoes...

Build a show stopping layer cake perfect for any celebration while keeping your clothes clean! Elevate your baking and kitchen style in this luxurious cooking class. Put on your apron and master the art of layering delicate sponge cake with fluffy berry mousse and homemade vanilla buttercream. Finish your creation...