Cooking Class - Springtime Sampler Menu

Perfect your pizza making skills with world-class guidance. In this hands-on cooking class, you’ll make pizza from start to finish, toppings and all. You'll learn how to mix, knead and stretch the perfect dough before crafting a carbonara-style pizza. Then, you'll save some dough to fold a flavorful fennel,...

Your dining table gets a dash of homestyle East Coast flavor. Take your taste buds in a different direction with a cooking class that presents a collection of coastal classics. You'll get swept up in the authentic methods for crafting crispy crab cakes flavored with handmade aioli, coleslaw with the creamy zing of...

Regional specialties become easy do-it-yourself dishes. The healthy, hearty flavors of the beloved Mediterranean offer a cooking class that provides a balance of enjoyment and nourishment you won't be able to resist. Let Chef Shadi show you the way to bring this fabulous feast to your home table. This session...

Dive into these flavor-packed Middle Eastern classics that will make your senses tingle with delight. In this hands-on cooking class, Chef Sarah teaches you how to prepare an authentic Middle Eastern meal. Each dish is packed with flavor and made from the freshest ingredients. Start with traditional roasted...

Bring the unmistakable flavors of Provence home with you. Take a much-needed culinary escape to Southern France in this vibrant cooking class. You'll start by tossing a crisp salad of shaved radishes and peppery arugula dressed in a punchy tapenade vinaigrette. Next, you'll won on simmering a fragrant, saffron-infused...

Embrace the best of the season with a tantalizing seasonal feast. Craft an incredible summer feast in this vibrant cooking class, where juicy steak is the star of the show. A world-class chef will teach you how to expertly sear steak, crusted with rainbow peppercorns and drizzled with a rich mushroom-cognac pan sauce....

Embrace the best of the season with a tantalizing seasonal feast. Craft an incredible summer feast in this vibrant cooking class, where juicy steak is the star of the show. A world-class chef will teach you how to expertly sear steak, crusted with rainbow peppercorns and drizzled with a rich mushroom-cognac pan sauce....

Explore spices, crunch and extra sweetness. This immersive cooking class is your chance to dive into vibrant Portuguese flavors! You'll don your apron to fire up smoky, spice-kissed piri piri chicken, make crispy golden potato croquettes that are pure comfort in every bite and toss a bright, briny fennel and orange...

Say goodbye to store-bought pies. In this hands-on cooking class, you'll craft impossibly flaky pies with guidance from a top-rated chef. You'll start by learning how to make pie dough before crafting a lineup of savory and sweet bakes. First up are wild mushroom and goat cheese galettes, followed by berry galettes...

Celebrate delectable Italian flavors and timeless techniques. This Italian cooking class will have you searing, roasting and tossing your way to a meal that checks all the right boxes. With expert guidance, you’ll sear juicy pork chops topped with a bold sage and parsley pesto, make crispy rosemary-kissed...

Craft a stunning layer cake with expert guidance. This dynamic cooking class is a dream for dessert lovers because cake is on the menu! You'll craft a light and airy berry mousse layer cake coated in luscious vanilla buttercream and finished with a vibrant raspberry coulis. Then, practice your cake decorating skills...

Infuse your kitchen with the fragrance of scratch-made bread. Dive into the flavors of international bread selections in this fun and engaging cooking class. You'll join a world-class chef who will share tips for mixing, proofing and shaping fresh dough. Start with an Irish cheddar and spring onion soda bread, and...