Cooking Class - Mediterranean Twist

Elevate your baking skills with a variety of dough-based sweet treats by Chef Christmas. In this interactive cooking class, you will learn to make and roll dough for a trio of decadent pastries. Chef Christmas will teach you fundamental techniques that can be applied to baked goods for practically any occasion....

Dress your plate with color! Celebrate the beauty of colorful ingredients in this hands-on cooking class. You’ll learn how to sear a rainbow peppercorn steak to perfection and top it with a rich mushroom-cognac pan sauce. Next, pair your steak with a bright tomato and peach salad and make a roasted carrot and...

Taste the rainbow! Celebrate the flavors of summer in this vibrant cooking class. Start by learning how to prepare a perfectly seared rainbow peppercorn steak with mushroom-cognac sauce. Pair your main with a fresh tomato and peach salad dressed in vinaigrette. Finally, master a roasted carrot and ricotta tart and...

Discover paella: a Spanish classic! Dive into art of Spanish cuisine with this hands-on cooking class. Learn expert tips for making a comforting chicken and chorizo paella and pair it with a crisp kale salad featuring Marcona almonds and manchego. Then, make patatas bravas with scrumptious potatoes and smoky aioli and...

Enjoy Spanish classics for the soul. Immerse in the beloved flavors of Spain with this hands-on cooking class and work alongside an expert chef to create classic paella. Start with a savory chicken and chorizo paella full of bold spices, make a fresh kale salad and add patatas bravas. Finish with a creamy olive oil...

Savor the essence of French bistro dining. Indulge in a classic French brasserie experience with this creative cooking class. You’ll be guided by a chef instructor in preparing a succulent seared strip steak with tangy whole-grain mustard sauce. Complete your dish with crispy golden frites and a haricots verts...

Savor the essence of French bistro dining. Indulge in a classic French brasserie experience with this creative cooking class. You’ll be guided by a chef instructor in preparing a succulent seared strip steak with tangy whole-grain mustard sauce. Complete your dish with crispy golden frites and a haricots verts...

French comforts made simple! Step into a classic French brasserie with this creative cooking class. You’ll be guided by a chef instructor to perfectly seared strip steak with bold, savory flavors and pair it with crispy, golden frites and a fresh green bean salad with homemade vinaigrette. For dessert, enjoy an...

Create an unforgettable Fathers Day feast. In this cooking class, you'll learn how to prepare a mouthwatering steak dinner fit for a king this Father's Day. The chef will guide you through every step as you prepare steakhouse staples. Along the way, you'll make delicious side dishes and sauces that perfectly...

Treat your dad to an unforgettable steak meal. Learn how to craft a steakhouse meal in this immersive cooking class. You’ll be shown how to perfectly sear a steak and make a tasty compound butter and sides. As a special treat, whiskey will be used to make a delicious Manhattan Ice Cream Sundae — on...

Immerse in a seasonal and fresh culinary experience. Immerse in the vibrant flavors of Southern France in this hands-on cooking class. You’ll be guided by a chef instructor through a refreshing menu, starting with a scrumptious salad. For the main, you’ll prepare a classic bouillabaisse infused with...

Craft simple rustic Italian meals that impress! Experience the vibrant flavors of Italy in this hands-on cooking class where a chef instructor will walk you through a rustic, gourmet menu. Learn to grill the perfect chicken diavola paired with grilled asparagus and a refreshing grilled bread and tomato salad with...