Cooking Class - Celebrate Fresh Mediterranean Cuisine

With Chef Jaken or Resident Chef

4.7 (34 Reviews)

CHEF’S PLACE

This class does not have dates listed right now.

Find similar experience below.

Houston Cooking Class: Knife Skills For Beginners

Houston Cooking Class: Knife Skills For Beginners 2 slide

Houston Cooking Class: Knife Skills For Beginners 3 slide

Houston Cooking Class: Knife Skills For Beginners 4 slide

Houston Cooking Class: Knife Skills For Beginners 5 slide

Houston Cooking Class: Knife Skills For Beginners 6 slide

CHEF’S PLACE

Available Today

1/6

Cozymeal Benefits

World-Class Hosts

Join the best chefs, mixologists and guides in the industry.

Beginner to Expert

Every skill and interest level welcome.

Endless Options

From cooking to mixology to tours and beyond.

Flexible Locations

In-person or online.

This cooking class does not have any dates.

Find similar experiences:

Beginner Fun Fusion Gourmet Mediterranean

Find Similar Experiences

GET A COZYMEAL GIFT CARD

Your CHEF

Verified Chef

Born into a family of cooks and chefs, Chef Jaken has always had a strong passion for food. After attending culinary school, he began his professional career, learning a variety of culinary trades from gourmet chefs. Chef Jaken has created his own cooking techniques over the years and continues to push himself past his limits in the kitchen. He looks forward to passing on his knowledge and skills through immersive cooking classes.

View all of Chef Jaken or Resident Chef's Experiences >

Where You’ll Be

Chef’s exact address will be shared once the booking is accepted.

Cozymeal Protection^®

Certified Chefs

Payment Protection

Free Concierge

CANCELLATION POLICY

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Cozymeal Benefits

World-Class Hosts

Join the best chefs, mixologists and guides in the industry.

Beginner to Expert

Every skill and interest level welcome.

Endless Options

From cooking to mixology to tours and beyond.

Flexible Locations

In-person or online.

WHAT YOU’LL DO

Experience lively Mediterranean flavors in this hands-on cooking class.

This Mediterranean-themed cooking class is just what you need to spice up your recipe repertoire. Craft a curated menu brimming with vibrant flavors, starting with perfectly prepared sous vide steak topped with smoky roasted garlic herb compound butter. Pair it with flavorful pine nut couscous served alongside a creamy roasted garlic aioli. When it's time for dessert, you'll whip up a velvety-smooth pomegranate swirl ice cream for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Your Menu

About This Experience

CLASS SIZE

1 (min) to 16 (max) people.

Meal Courses

4 courses

EVENT DURATION

2 hours

CONTACT

For larger parties or private events, contact service@cozymeal.com or 800-369-0157.

FLEXIBLE BOOKING

Cancel or reschedule your reservation up to 48 hours before the event

PROTECTED PAYMENTS

Our Secure Cozymeal Escrow System™ allows you to book with confidence

CANCELLATION POLICY

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Similar Cooking Class Experiences

Beginner
Fun
Fusion
Gourmet
Mediterranean

Your CHEF

Verified Chef

View all of Chef Jaken or Resident Chef's Experiences >

Where You’ll Be

Chef’s exact address will be shared once the booking is accepted.

REVIEWS

Chef Jaken or Resident Chef's Overall Rating

4.7 / 5

Based on 34 reviews

Reviews guests left for other experiences with Chef Jaken or Resident Chef

Kathleen

02/04/2025

The chef was very nice and attentive and answered all of our questions. Understand that there is not a ton of time but I would have liked to have seen some of the prep work (at least an overview). For example, we made gnocchi but did not learn how to prepare the potatoes (we were just given them ready to go) and returned from break with them cooked and in the sauce. Would have liked at least a quick overview of the steps: cooking gnocchi, ricing the potatoes... and any little tips for those steps. Other than, it was a great experience and looking forward to my next class!

Chef Stuart was great! We truly enjoyed our fist cooking class date night. Chef shared a few cooking tips, which we appreciated. And he has a great sense of humor ? we took a group picture which I would love to share and will send via email. Thanks for a great night.

Ruben

05/05/2024

It was a great experience, the taste of the food we prepared was amazing, I was really blown away. I just wish that the set up would be in a way that each participant would do all the steps rather than sharing a set up with other participant.