Cooking Class - Light and Lovely Spring Brunch

Elevate your baking skills with a variety of dough-based sweet treats by Chef Christmas. In this interactive cooking class, you will learn to make and roll dough for a trio of decadent pastries. Chef Christmas will teach you fundamental techniques that can be applied to baked goods for practically any occasion....

Cook with the bold flavors of France. Experience the intricate flavors of Southern France with this fun cooking class. Learn tips and traditions from five-star chefs, starting with a crisp shaved radish and arugula salad. Next, prepare a traditional bouillabaisse, an elegant seafood medley simmered in saffron. Finish...

Immerse in a seasonal and fresh culinary experience. Immerse in the vibrant flavors of Southern France in this hands-on cooking class. You’ll be guided by a chef instructor through a refreshing menu, starting with a scrumptious salad. For the main, you’ll prepare a classic bouillabaisse infused with...

Make classic Portuguese meals for modern times. Enjoy a true taste of Portugal with every bite in this fun cooking class. You’ll learn to make flavorful piri piri chicken with crispy potato croquettes as a savory side, then pair your meal with a fennel and orange salad and complete the evening with decadent...

Discover Portugal's culinary secrets. In this cooking class, a top chef will take you through the process of crafting piri piri chicken, marinated in bold, spicy flavors and grilled perfectly. Make potato croquettes as a savory side and add a fennel and orange salad with homemade sherry vinaigrette. End with a...

Savor authentic Italian flavors with timeless tradition. Indulge in a tasteful experience in this hands-on cooking class! Learn expert tips from esteemed chef to prepare pork chops with sage and parsley pesto and rosemary roasted potatoes crisped in duck fat. Add a refreshing shaved radish, fennel, and herb salad to...

Savor authentic Italian flavors with timeless tradition. Indulge in a tasteful experience in this hands-on cooking class! Learn expert tips from esteemed chef to prepare pork chops with sage and parsley pesto and rosemary roasted potatoes crisped in duck fat. Add a refreshing shaved radish, fennel, and herb salad to...

Bring the best of Italy to your kitchen! Elevate your cooking game with this inspiring cooking class. With expert guidance, you’ll sear a savory pork chop with tasty pesto and pair it with duck fat and rosemary-roasted potatoes. Next, assemble a crisp, shaved radish, fennel, and herb salad, and complete the meal...

Master the Mediterranean. Explore the Mediterranean in this hands-on cooking class. With the guidance of an esteemed chef, you'll learn to grill succulent shrimp paired with rich dipping sauce. Next, make tender lamb meatballs and roasted cauliflower with a tangy cucumber and herb sauce and finish your meal with a...

A bold and fresh Mediterranean feast! Embark on an exciting exploration of the Mediterranean in this exciting cooking class! You’ll start by learning how to grill scrumptious shrimp and pair it with a vibrant chermoula dipping sauce. Next, create lamb meatballs packed with spices and served alongside roasted...

Journey through Spain's culinary traditions. Explore the exciting tastes of Spain in this interactive cooking class! An expert chef will take you through an invigorating menu starting with succulent roasted pork loin with rich romesco sauce and perfect roasted potatoes on the side. Complement your elegant meal with a...

Explore the traditions of Spanish cuisine. Revel in the exciting flavors of Spain in this cooking class. A chef instructor will show you how to make succulent roasted pork loin with nutty and tangy romesco sauce, herby roasted potatoes and a zesty black olive salad. For a sweet dessert, you’ll make a creative...