Cooking Class - Scratch-Made Bread Recipes

Craft a delectable Italian feast with guidance from a world-class chef. A tantalizing Italian feast is on the menu during this hands-on cooking class. You'll brush up on your culinary skills while preparing a variety of Italian favorites. Begin by making juicy and tender strip steak topped with Chianti pan sauce....

Explore Tuscan flavors and essential cooking techniques. Spend some time in the wonderful world of Italian cuisine during an immersive cooking class experience. You'll spend the afternoon learning the secrets behind your favorite Italian dishes, guided by an expert chef. Learn how to make strip steak with a stunning...

Tap into the joy of baking with these phenomenal creations. Techniques for turning out bakery-level creations abound in this exciting cooking class. Having Chef Antonio lead you step-by-step through the bread making process ensures an enjoyable from a true artisan. You'll fine-tune your talents for traditional...

Learn new skills in traditional French pastry by preparing classic fruit tarts from scratch. Master the art of French fruit tarts in this hands-on cooking class. You'll learn how to craft a delicate pâte sucrée crust, whip up silky vanilla pastry cream and top your tart with a vibrant medley of seasonal fruit....

Discover the magic of homemade bread through simple techniques. Learn the art of homemade baking in this hands-on cooking class in The Woodlands. Start by preparing roasted squash, sage and ricotta focaccia, then bake rustic French bread in a Dutch oven for that perfect crust. You’ll also make salted butter...

Craft an assortment of irresistible laminated dough creations. Explore croissants made in three ways in this hands-on cooking class. You'll kick things off with a golden brown kouign-amann, made with perfectly laminated dough. Next, you'll create a heavenly chocolate hazelnut cream croissant as your expert chef guides...

Craft an assortment of irresistible laminated dough creations. Explore croissants made in three ways in this hands-on cooking class. You'll kick things off with a golden brown kouign-amann, made with perfectly laminated dough. Next, you'll create a heavenly chocolate hazelnut cream croissant as your expert chef guides...

Learn how to make a simple, versatile dough called pâte à choux — a French pastry kitchen staple. In this hands-on cooking class, Chef Stephanie introduces you to the wonderful world of pâte à choux. If you were in a pastry program at a fancy culinary school, this is one of the first things you...

Create rustic loaves that showcase traditional baking methods. Bake and create from scratch in this fun cooking class in Houston. Guided by Chef Monica or a resident chef, you’ll make flavorful focaccia with roasted squash and sage, artisan-style French bread and homemade salted butter. You’ll practice...

Create authentic French treats using timeless baking methods. Experience the charm of French dessert-making in this guided pastry workshop. Learn to craft gourmet sweets including sea salt–sprinkled caramels, buttery lemon palmiers and classic éclairs with vanilla bean cream. Perfect your piping, glazing and...

Discover exactly what makes French bread so undeniably delicious in this hands-on culinary experience. In this interactive cooking class, Chef Stephanie will introduce you to the wonderful world of French breads. You will learn how to knead, loaf and bake the classic baguette, fougasse and epi. Amazingly, these...

Impress your date with delicious French cuisine. Treat your partner to an intimate culinary trip to France during this immersive cooking class. You'll spend a romantic evening bringing to life a selection of exquisite dishes, including porcini-crusted steak topped with a stunning béarnaise sauce, a spinach and beet...