Cooking Class - Savory Winter Feast

Croissants can be so much more than a simple breakfast food, find out for yourself! Discover the art of croissant making in a hands-on cooking class. Learn to craft classic Kouign-Amann, indulgent chocolate hazelnut cream croissants and savory cheddar croissants with everything bagel seasoning. Expert instructors will...

Discover the classic desserts of Italy in an exciting baking class. Explore the sweet taste of Italy in a hands-on cooking class featuring Italian desserts. Learn to make classic Italian treats from a five-star professional chef in an engaging environment. Start by making deep-fried bomboloni filled with rich hazelnut...

Warm up this wintertime with traditional French fare. Explore the rich flavors of French cuisine with a winter cooking class! Learn to create dishes like pan-roasted chicken breasts with whole grain mustard, leeks and tarragon, alongside savory French onion soup crostini. Add a refreshing touch with a classic salade...

Learn to make authentic seasonal dishes in a French cooking class. Dive into the comforting flavors of French fare with a hands-on cooking class. Learn to make restaurant-quality cuisine from a five-star professional chef while having a blast. Start by preparing a refreshing salade verte tossed with tarragon-dijon...

Italian sweet treats often go over looked, not any more! Indulge in the flavors of Italy with a sweet cooking class focused on traditional desserts. Create hazelnut and chocolate-filled bomboloni, the irresistibly soft Italian doughnuts. Discover how to prepare a decadent tiramisu topped with velvety dark chocolate...

Increase your baking skills by mastering classic French pastries that are sure to impress. Learn the timeless techniques of French baking in this immersive cooking class. Led by a skilled pastry chef, you’ll master three authentic desserts straight from a French pâtisserie. Begin with the confection, Fleur...

Increase your baking skills by mastering classic French pastries that are sure to impress. Learn the timeless techniques of French baking in this immersive cooking class. Led by a skilled pastry chef, you’ll master three authentic desserts straight from a French pâtisserie. Begin with the confection, Fleur...

Indulge in cozy classics that will see you through the winter. Embrace the cozy vibes of winter with a seasonal cooking class. Create a classic sticky toffee pudding, a luscious caramelized treat and a warm, gooey brown butter chocolate skillet cookie. Perfect your skills by crafting chocolate marble banana bread, a...

Simple, hearty Italian dishes that warm the soul and gather people around the table. In this immersive cooking class, you'll learn to create cozy Italian dishes that feel like home. Led by a professional chef, you'll prepare comforting Italian classics, starting with pillowy gnocchi in a rich tomato-cream sauce. Next,...

Learn to make authentic French pastries with expert guidance in this cooking class. Master the art of French pastries in this hands-on cooking class. Create chewy fleur de sel caramels, tangy lemon-sugared palmiers and decadent cream-filled chocolate éclairs. Book your class today to elevate your baking...

Explore the connection between wine and fresh, local ingredients in wine country cuisine. In this hands-on cooking class, you'll discover how cooking with wine enhances the depth and complexity of your dishes. Guided by a professional chef, you'll prepare a vineyard-inspired menu that includes beef fillet with a red...

Learn to prepare comforting Italian American dishes in this cooking class. Create classic Italian American comfort dishes in this hands-on cooking class. Learn to make chicken Milanese with arugula salad, gnocchi with tomato and basil cream sauce, and dark chocolate espresso Italian donuts for...