Cooking Class - Celebrating Lunar New Year

This hands-on class will teach you how to create the perfect comforting pho dish. In this cooking class, Chef Michelle will teach you to make four Asian-inspired dishes full of flavor and fresh ingredients. For the main dish, you'll learn how to make authentic Vietnamese pho from scratch. First, make a peanut...

Learn how to create your favorite dim sum dishes at home with Chef Wei. In this hands-on cooking class, Chef Wei will teach you the traditional techniques to prepare popular dim sum from start to finish, including how to make a popular starter and how to create homemade noodles. You will begin the meal by making a...

Create your own fresh versions of fast food breakfast favorites for a fun holiday spread. Fast food breakfast transforms into a festive homemade meal in this hands-on cooking class with Chef Christmas. You'll learn the magic of preparing your own takes on a selection of drive-thru favorites, each with their own...

Explore the fusion flavors tailored for vegans. Join Chef Zenjaia for an Asian cooking class with a plant-based twist merging the best of global cuisines. You and like-minded fellows will learn essential skills and cooking techniques to master this vegan menu without compromising on flavor. You'll start by cutting...

Explore the tastes and traditions of Japan. Discover the vibrant flavors of Japan in this delightful cooking class! With the help of a five-star chef, you’ll learn techniques for preparing authentic Japanese foods like shrimp and pork gyoza. You’ll also fry light and crispy vegetable tempura and grill...

Enjoy classic Japanese dishes with a twist. Take your taste buds to Japan with this interactive cooking class. With the guidance of a chef instructor, you’ll learn to make crispy shrimp and pork gyoza, spring vegetable tempura paired with a savory dashi dipping sauce and grilled chicken yakitori glazed with a...

Enjoy classic Japanese dishes with a twist. Take your taste buds to Japan with this interactive cooking class. With the guidance of a chef instructor, you’ll learn to make crispy shrimp and pork gyoza, spring vegetable tempura paired with a savory dashi dipping sauce and grilled chicken yakitori glazed with a...

Learn how to create the crunchy and chewy, melt-in-your-mouth French macaron with Chef Stephanie. French macarons are a timeless classic. Join Chef Stephanie as she provides you with some valuable secrets in perfecting this stunning French treat. In this hands-on baking class, you will be preparing macarons...

Dive into a romantic dinner menu featuring delectable ingredients from the land and sea. Nothing says LOVE like a thoughtfully prepared meal served by candlelight, and this cooking class with Chef Michelle is sure to make your sweetheart swoon. Sharpen your cooking skills as you navigate irresistible recipes that...

Learn how to prepare classic dim sum at home with this menu by Chef Wei. In this hands-on cooking class, Chef Wei will guide you as you learn the traditional techniques to prepare popular dim sum from at home. You will practice making the wrappers and fillings from scratch as well as folding different styles of...

Roll some unique sushi rolls in this kid's sushi-making class with Chef Christmas. In this hands-on cooking class geared towards kids, Chef Christmas will guide you in making non-traditional sushi. The rolls you make will have the authentic taste and texture of traditional sushi, but with a unique shape! After an...

Flavor abounds in a handmade version of the beloved Japanese dish. Freshly made ramen is wildly different from the packaged options you've come to know and this hands-on cooking class is the perfect forum for creating your own fresh version. Learn to prepare tender noodles, sumptuous proteins and vegetables and savory...