Cooking Class - Baking in Autumn

Master some donut recipes, and let your creativity run free with taste and fillings. You won't want to miss this hands-on cooking class! Learn how to fry, fill, and glaze one of the world's most popular desserts while an experienced chef instructor teaches you how to prepare donut dough from scratch and then...

Learn how to prepare exquisite plant-based meals, and discover the health benefits within. In this hands-on cooking class, Chef Jordan has prepared an incredible four-course, plant-based menu for you to create using herbs, vegetables, citrus and produce from his very own culinary garden. As you work your way...

Learn and practice the foundational techniques of classic French pastry with Chef Laura. In this hands-on cooking class, Chef Laura will teach you traditional lessons from the art of French pastry. You will explore a variety of basic skills, from preparing flaky pastry dough to pГўte Г  choux, the base dough for...

Try your hand at crafting a Japanese street food favorite, courtesy of Chef Aaron. Learn how to create a handful of Japanese cuisine favorites, including okonomiyaki, a savory pancake commonly topped with cabbage or grilled meats. Chef Aaron will also teach you smart techniques to make three more classic...

Your child will gain baking skills, express creativity and build confidence throughout the week. Treat your young chef to a fun, interactive cooking class. In this journey, they will learn from a 5-star chef who will teach them safety skills, selecting ingredients, mixing and preparing a menu with dessert and more....

Experience fresh ingredients and flavors that make each season shine in Paris. In this hands-on class with Chef Laura, you will learn how to prepare an elegant and impressive four-course French bistro menu featuring fresh seasonal flavors and ingredients that come together for the perfect Parisian meal. Chef Laura...

Experience fresh ingredients and flavors that make each season shine in Paris. In this hands-on class with Chef Laura, you will learn how to prepare an elegant and impressive four-course French bistro menu featuring fresh seasonal flavors and ingredients that come together for the perfect Parisian meal. Chef Laura...

Take advantage of the gorgeous ingredients that Mother Nature provides by cooking with them. Enjoy a feast that is equally beautiful and delicious in this colorful cooking class. You'll incorporate the color wheel in every element, from the steak with rainbow peppercorns to the heirloom tomato and peach salad with an...

Learn how to create beautiful and delicious macarons the French way. If you've been curious about how the delicate little French cookies, macaroons, get made, this cooking class will show you. You'll learn each step behind creating perfect little creations that melt in your mouth with just the right amount of softness...

Create delicious French desserts, mastering the techniques used to create the treats we all love. France is well-known for its wonderful desserts, and in this chef-led cooking class, you'll make some of the best. This session begins by making a rich caramel that envelops crisp, layered apples, which are then topped...

Take on a hands-on baking experience, creating and mastering the classic croissant. Learn how to make everyone's favorite French pastry in this cooking class, the classic croissant. An expert chef instructor will show you how to mix and laminate dough, then shape and bake two types of croissants and morning buns. By...

Celebrate this sweet time of year with some summer-themed desserts. Dive into the sweet season of summer with this dessert-centric cooking class. Learn how to make ultra-moist and decadent tres leches cake, complete with whole milk, condensed milk and evaporated milk. Celebrate strawberries at their best by adding...