Cooking Class - Fall’s Robust Flavors

Immerse yourself in the art of pasta making while learning how to make the perfect dough. During this cooking class, you’ll enjoy making fresh pasta from scratch. A top-rated chef will teach you timeless techniques to make the dough and transform it into delightful recipes. You’ll also learn how to make...

Celebrate the holidays with an international menu. Explore the flavors of global cuisine in this cooking class. You'll join a gourmet chef who will share a love of culture and culinary heritage. Master techniques to prepare pepper-crusted prime rib with horseradish creme fraiche. You'll also make latkes and an arugula...

Discover the tastes of global cuisines this holiday season. If you are looking for a cooking class celebrating diverse global flavors, you've come to the right place. An expert chef (and tour guide) will teach you how to create pepper-crusted prime rib with a tangy horseradish crème fraîche. You’ll also...

Learn how to make autumnal-themed macarons. In this fall-inspired cooking class, you'll bring pecan pie and gingersnap flavors to life inside a macaron. A seasoned chef will guide you through the entire process as you create pecan pie and gingersnap macarons with an incredible pumpkin-brandy buttercream filling. After...

Make fresh flaky macarons for fall. Create, bake and decorate fresh, flaky handmade macarons in this hands-on cooking class. Led by a world-class chef, you’ll learn the basics behind this classic French treat from how to make your cooking covers to how to craft and flavor balance your fillings. By the end of...

Craft an irresistible Thanksgiving feast. Brush up on your culinary skills in preparation for Thanksgiving in this hands-on cooking class. A top-rated chef will guide you from start to finish, helping you gain the confidence to tackle a hearty Thanksgiving menu. Learn how to roast a succulent chicken, prepare a side...

Craft an irresistible Thanksgiving feast. Brush up on your culinary skills in preparation for Thanksgiving in this hands-on cooking class. A top-rated chef will guide you from start to finish, helping you gain the confidence to tackle a hearty Thanksgiving menu. Learn how to roast a succulent chicken, prepare a side...

Learn how to craft a show-stopping Thanksgiving meal with expert tips. Have a Thanksgiving your friends and family will never forget with this interactive cooking class. Led by a world-class chef, you’ll learn how to brine and roast all kinds of poultry, whip perfectly smooth mashed potatoes and lump-free gravy,...

Prepare a menu full of Portuguese favorites. Dinner in Portugal sounds like a dream and this practical cooking class is a shortcut to that flavorful and bold experience. A seasoned chef will take you through a curated menu full of mouthwatering Portuguese cuisine made with fresh ingredients, you'll learn the secrets...

Have a Portuguese-style feast with hands-on help from an expert. Enjoy a 5-star dining experience worthy of any top-rated restaurant with this interactive cooking class. Led by a world-class chef, you’ll create a fresh, multi-course meal featuring red pepper piri piri chicken, blistered Brussels sprouts, crisp...

Create restaurant-quality pasta dishes in the comfort of your kitchen. Get hands-on during this pasta-making cooking class, where you'll make pasta, fillings and sauces. Working alongside a top-rated chef, you'll prepare your pasta dough from scratch using proven techniques before shaping your dough into your desired...

From Dough to Dish in One Delicious Class There’s nothing more transcendentally delicious than fresh pasta! In this cooking class, you'll learn how to make fresh pasta dough from scratch. You'll then create your own flavorful fillings and sauces to complement the pasta. By the end of class, you'll be even more...